Diascia barberae Blackthorn Apricot
Diascia barberae Blackthorn Apricot
Diascia barberae Blackthorn Apricot
Diascia barberae Blackthorn Apricot
Twinspur
A truly original colour and a floriferous annual.
Mélanie, 12/04/2021
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Description
Diascia barberae 'Blackthorn Apricot', is a perennial plant native to South Africa, with a low habit. It is not very hardy, and is suitable for dry soil, in the sun. It tirelessly offers, from spring to the first frosts, a profusion of small double-spurred, salmon pink flowers above its small pale green heart-shaped leaves. Well known for its use in hanging baskets and containers, it is very attractive in rock gardens, low borders, or casually trailing over walls. A plant to try in well-drained soil, in a not too cold climate.
Diascia barberae 'Blackthorn Apricot' belongs to the Scrophulariaceae family. It is a cultivar derived from Diascia barberae, native to southern Africa, Lesotho, and KwaZulu-Natal. This plant has a trailing habit, forming a small bush about 30 cm (12in) in all directions. The flowering begins in spring and continues until the first frosts. It produces clusters of light salmon pink flowers with a wide lip, with the throat slightly dotted with red, extending downwards with two spurs. The diameter of the flowers does not exceed 1cm (1in). These flowers somewhat resemble snapdragons. The foliage, deciduous to semi-evergreen depending on the climate, is composed of small, pale green, heart-shaped leaves, 2 cm (1in) long.
Diascia 'Blackthorn Apricot' can be used in the ground and in pots, either on its own or mixed with other low-growing species such as lithodora, silver baskets, and aubrietas. Given its bushy habit, both upright and trailing, it will look good in borders, flower beds, rock gardens, containers, or hanging baskets, in the crevices of walls, paving or as groundcover.
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Diascia barberae Blackthorn Apricot in pictures
Flowering
Foliage
Plant habit
Botanical data
Diascia
barberae
Blackthorn Apricot
Scrophulariaceae
Twinspur
Cultivar or hybrid
Planting and care
Plant Diascia barberae 'Blackthorn Apricot' in a fertile soil which is moist to occasionally dry, humus-rich and perfectly drained in winter. This plant dislikes waterlogged ground. It is helpful to pinch the terminal shoots to accentuate the bushy habit. Cut back old stems after flowering. This Diascia is hardy up to about -8°C (17.6°F), in a perfectly drained soil. In winter, outside mild climate regions, it is preferable to shelter this tender plant in a cold greenhouse.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.