Traditional lopper with bamboo handles by Polet
Traditional lopper with bamboo handles by Polet
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
This traditional lopper with bamboo handles by Polet is a cutting tool that combines strength, manoeuvrability, and looks designed to satisfy demanding gardeners. It is equipped with high-carbon steel blades and a non-stick coating for durability, an anvil blade for efficiency, and lightweight bamboo handles for manoeuvrability. A shock-absorbing stop protects the hand for added safety during use. This powerful cutting tool enables precise and clean pruning of large live branches or dead wood, measuring up to 4.2cm (2in) in diameter.
The range of pruning tools developed by Polet incorporates high-quality materials and ergonomic design to facilitate gardening work and make it more enjoyable. The branch cutter, sometimes called a lopper, is essential when it comes to pruning large branches, whether they are still alive or even dead and dry. The anvil branch cutter has the same type of blades as anvil secateurs, but its blades are larger and mounted on longer handles. The cutting head is curved, the upper blade is thin and sharp, and it butts against the lower blade made of a metal plate. This "anvil" helps to better hold the branch to be cut and distribute the applied pressure. The cut is clean and precise on sufficiently hard branches, promoting the healing of plant tissues at the pruning wound.
Technical specifications and additional features:
- High carbon steel blades, highly resistant to shock and wear.
- Non-stick coating for precise and clean cutting.
- Anvil counter-blade.
- Curved cutting head.
- Ergonomic handles made of rot-resistant bamboo.
- Rubber stop serving as an integrated shock absorber between the handles to prevent shocks and vibrations in the wrists and arms of the user.
- Maximum cutting diameter: 42mm (2in).
- Total length: 71cm (28in).
- Handle length: 54cm (21in).
- Traditional style.
This tool comes with a warranty. The warranty does not apply to handles, only to the metal parts, excluding consumables (screws, springs, etc.) and within the scope of normal use.
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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