Musa acuminata balbisiana Ice Cream - Banana
Musa acuminata balbisiana Ice Cream - Banana
Musa acuminata balbisiana Ice Cream - Banana
Musa acuminata × balbisiana Ice Cream
Banana
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Description
The Banana Tree or Musa acuminata 'Ice Cream', also known as the 'Blue Java' banana, is a hybrid tropical cultivar highly prized for its ornamental foliage and its bluish fruits with sweet, creamy flesh. With a vertical and majestic habit, this banana plant stands out with its large blue-green leaves with silvery highlights and its ability to produce bananas with a flavour reminiscent of vanilla ice cream. Ideal for growing in open ground in mild climates or in pots in colder areas, it enjoys sunny positions, rich, moist soil, and good ambient humidity. However, its cultivation requires some winter precautions, especially below –5 °C. Spectacular and productive, it naturally finds its place in exotic gardens, sheltered patios or temperate greenhouses.
Musa acuminata 'Ice Cream' belongs to the Musaceae family. It is also found under the names Musa x 'Blue Java', Musa × acuminata x balbisiana (ABB group) 'Ice Cream'. It is a triploid hybrid banana resulting from a cross between Musa acuminata and Musa balbisiana. It is renowned for its fruits with blue-green waxy skin and white, creamy flesh with a delicate flavour reminiscent of vanilla ice cream. Native to Southeast Asia, this cultivar has spread to various tropical and subtropical regions. Its growth is vertical, with a thick pseudostem formed by overlapping leaf sheaths. Growth is moderate to fast, with possible fruit set after 3 years of cultivation, and ripe fruits about 4 to 5 months after flowering. In open ground, this banana can reach between 4.5 and 6 metres in height, while in a pot it remains more compact, from 1.5 to 3 metres. It produces lateral offshoots that ensure the survival of the stump. The pendulous inflorescences consist of purple bracts and unisexual flowers. The fruits, clustered in bunches, measure 18 to 23 centimetres, with sweet, melting and fragrant flesh. The leaves are large, oblong, dark green, slightly silvery on the underside, sometimes reaching one metre in length. The pseudostem is smooth, without true bark, and has a firm, cylindrical base. The root system is centred around an underground corm from which fibrous roots and offshoots emerge. This cultivar has gained notoriety for its taste qualities and relative cold tolerance, although it is mainly grown in mild climates.
In a scene reminiscent of tropical forest edges, the ‘Ice Cream’ Banana can only be grown in open ground in the mildest gardens. Elsewhere, it can be equally productive when grown in a pot, and displays its elegant habit and broad, slightly silvery leaves. It alone is enough ornament for the conservatory, heated greenhouse or a very bright room. It associates well with other exotic plants such as the bird of paradise Strelitzia reginae , for example, or Colocasia ‘Black Magic’.
Just like perennial plants, bananas are dormant during winter: their above-ground parts dry and die. Plants dispatched in winter are therefore cut back to the ground (leaves and stems) by our teams to ensure a better start for the plant in spring.
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Musa acuminata balbisiana Ice Cream - Banana in pictures
Plant habit
Fruit
Flowering
Foliage
Botanical data
Musa
acuminata × balbisiana
Ice Cream
Musaceae
Banana
Musa x 'Blue Java', Musa × acuminata x balbisiana (groupe ABB) 'Ice Cream'
Cultivar or hybrid
Planting and care
The 'Ice Cream' banana plant can be grown in open ground in mild climates, in a sheltered spot, with warmth. Elsewhere, grow it in a large pot or tub indoors, in a conservatory, or in a heated greenhouse. It can be taken out onto the patio or into the garden from May-June until the end of August-early September. It is a hungry plant that requires a rich potting mix that stays consistently moist, but does not tolerate stagnant water: do not place a saucer under the pot (or empty it regularly) and arrange a drainage layer (clay pebbles, pozzolana, pot shards) at the bottom of the container, which should have drainage holes at the bottom to allow water to drain away.
Plant it in a growing medium formed of 30% potting mix, 20% well-rotted compost or manure, 20% river sand, 10% perlite, and 20% garden soil. Provide a pot of at least 30 litres for a mature banana plant. In winter, it should receive maximum sunlight. In summer, avoid overly hot positions, especially when you have just taken it outside, to avoid damaging its foliage. Shower its foliage during very hot weather.
We advise you to water it twice a week in summer and once a week in winter, when the first centimetre of soil is dry. Mist the foliage regularly in winter to counteract the dryness of the ambient air (especially indoors). Give your banana plant a universal fertiliser diluted in the watering water every week in summer.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.