Reusable sowing tray with 150 cells (volume 0.017 litre).
Reusable sowing tray with 150 cells (volume 0.017 litre).
Reusable sowing tray with 150 cells (volume 0.017 litre).
Unlike the "special carrot plates" (from another brand I believe), this plate seems sturdy and long-lasting. I did a first series of sowings on it a few days ago. Everything seems optimal for now.
Sylvaine, 05/07/2022
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This reusable 150-cell seedling tray (volume 0.017 litres) from Soparco is suitable for both amateur and professional gardeners. Made of sturdy black plastic, it features 150 small growing cells where it will be easy to sow flower and vegetable seeds, before storing it in a bright and heated place to facilitate germination. Once the seedlings are developed enough to be handled, simply extract them gently from their cell and transplant them into a bucket, pot, or garden soil. With proper maintenance, you can reuse this seedling tray for at least 5 years. Store it away from light after use.
The growing tray measures 50 cm (20in) long by 33 cm (13in) wide and 4 cm (2in) high. It is made of black, matte plastic material that is rigid enough to be easily handled. It has 150 very small growing cells measuring 4 cm (2in) in height and 2.8 cm (1in) in diameter at the top, all in one piece. This facilitates filling the cells with potting soil, placement, sowing, handling, care, watering, and transplanting. Watering can be done using a watering can with a fine nozzle or through capillary action, such as placing a piece of carpet that can be moistened under the seedling tray. This way, the plant is protected from excessive watering while still receiving regular water supply with a consistently moist substrate.
This model is available in different sizes, from a 15-cell tray with 8cm (3in) cells to a 260-cell tray with 2.2cm (1in) cells, to meet the needs of every gardener. You will also find a 2cm (1in) high saucer that is suitable for all Soparco reusable seedling trays, allowing for long-lasting moisture retention of the substrate. Reference: XIOA0001 (Saucer for reusable seedling tray).
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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