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Organic Mike Giant Mustard seeds - Ferme de Sainte Marthe seeds

Brassica juncea Mike Giant
Indian Mustard, Brown Mustard, Chinese Mustard, Oriental Mustard

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This plant carries a 6 months recovery warranty

More information

Variety of 60 cm (24in) tall. Green leaves with serrated edges. Robust and spicy flavour, similar to rocket. Consumed raw, sliced as a condiment in salads and raw vegetables, or cooked like spinach. Sowing in August and September. Harvest in May and June.
Ease of cultivation
Beginner
Height at maturity
60 cm
Spread at maturity
20 cm
Soil moisture
Moist soil
Germination time (days)
8 days
Sowing method
Direct sowing, Sowing under cover
Sowing period August to September
J
F
M
A
M
J
J
A
S
O
N
D
Flowering time May to July
J
F
M
A
M
J
J
A
S
O
N
D
Harvest time May to June
J
F
M
A
M
J
J
A
S
O
N
D

Description

The Giant Mike Mustard is a variety native to China, reaching a height of 60 cm (24in). Its leaves are green with serrated edges. Its flavour is strong and spicy, similar to arugula. It can be consumed raw, sliced as a condiment in salads and raw vegetables, or cooked, like spinach. The spiciness disappears when cooked. Its taste becomes more anise-like. Sow in August and September for a harvest in May and June.

Mustard has been cultivated for a very long time in China, Japan, and India. It requires a supply of well-rotted compost (3 kg/m²).

Harvest: Harvest the Chinese mustard, leaf by leaf, as needed.

Storage: Mustard leaves should be consumed as soon as possible.

Gardener's tip: Regular weeding and hoeing should be done. A protective insect net can be installed against flea beetles.

Organic or "AB" seeds are derived from plants grown in organic agriculture (without pesticides). They undergo no treatment after harvest. These seeds are suitable for organic market gardening.

Harvest

Harvest time May to June
Type of vegetable Leaf vegetable
Vegetable colour green
Size of vegetable Medium
Interest Flavour, Productive
Use Cooking

Plant habit

Height at maturity 60 cm
Spread at maturity 20 cm
Growth rate normal

Foliage

Foliage persistence Annual
Foliage colour green
Aromatic? Fragrant foliage when creased

Botanical data

Genus

Brassica

Species

juncea

Cultivar

Mike Giant

Family

Brassicaceae

Other common names

Indian Mustard, Brown Mustard, Chinese Mustard, Oriental Mustard

Origin

Cultivar or hybrid

Annual / Perennial

Biennial

Product reference32611

Other Mustard seeds

58
3,90 € Seeds

Available in 3 sizes

16
3,95 € Seeds

Planting and care

Sowing

from August to September.

Seeds are sown thinly in loosened soil, spaced 40 cm (16in) apart in rows. Cover the seeds with half a centimetre of compost or fine soil. Gently firm with the back of a rake and water with a fine spray. Keep sufficiently moist until germination, which usually takes 8 days.

 

Maintenance

When the young plants have 4 to 5 leaves, thin out, leaving one plant every 25 cm (10in). Weed and water regularly.

1
7,50 € Bag
6
19,50 €
17
14,50 € Each

Seedlings

Sowing period August to September
Sowing method Direct sowing, Sowing under cover
Germination time (days) 8 days

Care

Soil moisture Wet
Disease resistance Good
Pruning No pruning necessary

Intended location

Type of use Vegetable garden
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Soil light
Exposure Sun, Partial shade
Soil pH Any
Soil type Silty-loamy (rich and light), 130

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