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Raspberry Violette - Rubus idaeus

Rubus idaeus Violette
Raspberry

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Non-remontant variety, early and productive, producing large fruits of reddish-purple colour, with a tangy and sweet flavour, well scented. Planting from October to March, for a harvest from June to July. Plant your raspberries in the sun or partial shade, in a rich, deep soil that stays fresh.
Flavour
Sour
Height at maturity
1.20 m
Spread at maturity
1 m
Exposure
Sun, Partial shade
Self-fertilising
Best planting time March, October
Recommended planting time January to April, September to December
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Flowering time April to May
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Harvest time June to July
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Description

The Raspberry 'Violet' is an old, early, and non-remontant variety. It produces large, red-purple, fragrant fruits in abundance from June to July. The plant is moderately vigorous, with medium development, and few prickles. Its aromatic fruits are abundantly produced for 3 weeks, but this variety may still have some late-season fruiting with additional watering in September and October. Very pleasant fruits to eat fresh, in coulis or jams. Plant from October to March.

To fully enjoy their flavour, raspberries should be consumed quickly after picking, as they do not keep well. If you have a bountiful harvest, consider making coulis, sorbets, pies, or jams. You can also freeze them. Production reaches its normal level in the third year after planting. A plant can bear fruit for several years, around 10 years.

'Violet' is a variety originating from a seedling of an old variety: Violette De Bouze. It is moderately vigorous and suckering, the stump produces numerous canes each year that do not exceed 1.20 m in height, even after several years of cultivation. It is a non-remontant variety. Remontant varieties produce in June on last year's canes and then from August to October on current year's canes, while non-remontant varieties have abundant harvests around June - July. However, this variety may still produce late-season fruit if the soil remains moist.

The Raspberry is a deciduous shrub with upright stems, forming a bush about 1.50 m in all directions over time. The canes are biennial, each having the peculiarity of dying after fruiting. New canes armed with small, slightly prickly prickles emerge annually from the roots. The Raspberry bears green leaves on top, whitish-green and tomentose underneath. Flowering is very melliferous. The white flowers are small (1 to 2 cm in diameter), grouped in small clusters of 10 to 12, and appear in April-May. The fruits consist of small aggregated drupes, easy to detach when ripe.

The Raspberry belongs to the Rosaceae family, like strawberries, blackberries, and rosehips. The wild raspberry is native to Europe and temperate Asia, where it grows in cool climates alongside elderberry, beech, or rowan, especially in mountainous undergrowth, but also in lowlands.

Raspberry Violette - Rubus idaeus in pictures

Raspberry Violette - Rubus idaeus (Plant habit) Plant habit

Plant habit

Height at maturity 1.20 m
Spread at maturity 1 m
Growth rate normal

Fruit

Fruit colour red
Fruit diameter 3 cm
Flavour Sour
Use Table, Jam, Patisserie
Harvest time June to July

Flowering

Flower colour white
Flowering time April to May
Inflorescence Corymb
Flower size 1 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Rubus

Species

idaeus

Cultivar

Violette

Family

Rosaceae

Other common names

Raspberry

Botanical synonyms

Rubus idaeus Violette

Origin

Cultivar or hybrid

Product reference23313

Planting and care

The Violet Raspberry prefers humus-bearing, rich, soft, and deep soils, retaining moisture, even in summer, without too much limestone. It appreciates semi-shaded but bright exposures. North of the Loire, it will tolerate the sun well, while in the south, it will prefer partial shade. Plant it from October to March, in ordinary soil enriched with compost and well-rotted manure.

Plant the young plants every 80 cm in rows spaced 1.50 m apart. During planting, the collar should be level with the ground. It is advisable to train them with wire stretched between stakes or on a trellis.

Water regularly to promote root development in the first year after planting. During periods of high heat or prolonged drought, provide additional water. Hoe the surface especially at the beginning of planting and apply mulch to retain moisture in summer.

The Raspberry can be susceptible to various diseases if the growing conditions are not optimal (raspberry anthracnose, raspberry rust, powdery mildew, gray mold in rainy periods, or Botrytis). Damage observed in cultivation is due to poor weather conditions, especially during cold springs that allow microfungi present in the soil to infest the vegetation. To protect the plants, it is recommended to feed the raspberries with organic fertilizers promoting the growth of anaerobic bacteria in the soil, which enhances the soil's ability to boost the plants' immune system. Raspberries can also be attacked by certain parasites such as the raspberry worm, the larva of a small beetle that lodges in the fruits without causing significant damage.

Raspberries multiply easily through suckers that grow near the base: remove them and replant them elsewhere in the garden if desired.

Planting period

Best planting time March, October
Recommended planting time January to April, September to December

Intended location

Suitable for Meadow, Woodland edge
Type of use Free-standing, Hedge, Vegetable garden, Orchard
Hardiness Hardy down to -34°C (USDA zone 4) Show map
Ease of cultivation Beginner
Planting density 3 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral, Any
Soil type Silty-loamy (rich and light), fertile, humus-bearing, deep

Care

Pruning instructions Pruning Raspberry bushes is necessary to ensure good fruiting. It varies depending on the type of varieties, perpetual or non-perpetual. Non-perpetual Raspberry bushes bear fruit at the beginning of summer on the previous year's shoots. After the harvest, cut the fruit-bearing stems flush with the ground. In winter, keep 10 to 12 shoots per meter, cut the tips, and prune the other stems flush with the ground. Remove dead wood and weak or diseased shoots.
Pruning Pruning recommended once a year
Pruning time August, November
Soil moisture Tolerant
Disease resistance Good
Overwinter Can be left in the ground

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