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Tulbaghia violacea Kilimanjaro

Tulbaghia violacea KIlimanjaro
Society garlic, 'Kilimanjaro'

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I received a very nice young plant. I really like tulbaghias, I'm looking forward to its flowering. I have never been disappointed by "Promesse de Fleurs".

Georgette, 05/11/2024

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This plant carries a 6 months recovery warranty

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Value-for-money
A lovely African bulbous plant, which forms a clump of slightly greyish-green leaves, reminiscent of garlic. It bears an abundance of small pink-mauve star-shaped flowers in umbels throughout summer. Quite sensitive to the cold, it can be planted outdoors without risk in regions where the temperature does not drop below -10°C (14°F), in moist or slightly dry, light, and well-drained soil. Elsewhere, it will be easy to grow in a pot, and should be protected during winter.
Flower size
2 cm
Height at maturity
40 cm
Spread at maturity
30 cm
Exposure
Sun
Hardiness
Hardy down to -9°C
Soil moisture
Dry soil, Moist soil
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Best planting time April
Recommended planting time March to May
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Flowering time June to October
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Description

Tulbaghia violacea 'Kilimanjaro' is a handsome African bulbous plant, which forms a clump of slightly greyish-green leaves, reminiscent of garlic. It bears an abundance of small pink-mauve star-shaped flowers in umbels throughout summer. Quite sensitive to the cold, it can be planted outdoors without risk in regions where the temperature does not drop below -10°C (14°F), in moist or slightly dry, light, and well-drained soil. Elsewhere, it will be easy to grow in a pot, and should be protected during winter.

 

It belongs to the Amaryllidaceae family, just like leeks, garlic, and onions. It originates from South Africa, specifically from the meadows of Lesotho and Swaziland, which benefit from rather dry winters and rainy summers. The plant's roots are tuberous and allow it to slowly grow by forming a thick and fleshy stump. The narrow and flexible leaves are shaded green with a touch of grey. They are semi-evergreen, depending on the climate. Tulbaghia is a close relative of ornamental garlic and shares with them a very pronounced odour when the leaves are crushed, even from a distance when it is hot. Tulbaghias are also edible and can be used in cooking like chives. Between June and October, the clump continuously produces numerous slender stems, each ending in a false umbel that brings together several flowers with 6 fused petals at the base, forming a small star placed on a tube. These flowers are also edible.

In the 'Kilimanjaro' variety, the buds are dark pink and give rise to delightful flowers that are more mauve than the type, with a cream-yellow centre. The plant reaches about 40cm (16in) in height at full flowering, with a diameter of 30cm (12in).

 

Tulbaghia 'Kilimanjaro' is a resilient plant, capable of enduring periods of drought. Nevertheless, it will be more beautiful and more floriferous if the soil does not dry out too much during summer. It prefers an oceanic or coastal climate rather than a very hot one. Plant the bulb at a depth of about 15cm (6in). A good mulch will help limit water loss through evaporation, but it is better to use a mineral mulch that retains less moisture than a layer of leaves, for example. The plant fears excess water, especially in winter. It can withstand temperatures down to -10°C (14°F) in well-drained soil. Full sun or partial shade will suit it perfectly, as long as the substrate is flexible, well-drained, and not too poor. It is easy to divide the plant from time to time in spring. Sometimes, the plant self-seeds spontaneously, but not always faithfully to the parent plant.

In a rock garden or in a pot, place Tulbaghia 'Kilimanjaro' with other plants that thrive in similar conditions, such as small agapanthus, Italian helichrysum, 'Masterpiece' thrift, or Pennisetum orientale 'Little Bunny'.

 

Tulbaghia violacea Kilimanjaro in pictures

Tulbaghia violacea Kilimanjaro (Flowering) Flowering

Plant habit

Height at maturity 40 cm
Spread at maturity 30 cm
Growth rate normal

Flowering

Flower colour mauve
Flowering time June to October
Inflorescence Umbel
Flower size 2 cm
Fragrance slightly scented

Foliage

Foliage persistence Semi-evergreen
Foliage colour green

Botanical data

Genus

Tulbaghia

Species

violacea

Cultivar

KIlimanjaro

Family

Amaryllidaceae

Other common names

Society garlic, 'Kilimanjaro'

Origin

Cultivar or hybrid

Product reference1512312

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Planting and care

It appreciates well-drained soils, whether slightly acidic, neutral, or slightly calcareous. It prefers light and sandy soils. Its hardiness (-12°C (10.4°F)) will be reduced in wet and poorly drained soils in winter. A mix of leaf compost and sand makes a good substrate for its cultivation. Choose a sunny or partially shaded exposure in hot and sunny regions. It appreciates moist soils during its flowering period (spring-summer), but drier in autumn and winter. It tolerates sea spray well.

Repot your young plants in a pot about 20cm (8in) in diameter containing 1/3 potting soil, 1/3 compost, and 1/3 sand. Leave them in a warm and well-lit place (but without direct sunlight) until the last frost. You can then take your pot outside. Bring them indoors at the beginning of autumn when temperatures start to drop.

In the ground, space the plants 20cm (8in) apart. In autumn, cut back the clumps to 3 or 4cm (1 or 2in) above the ground and mulch heavily to protect from the cold. It is hardy to -5 to -10°C (23 to 14°F), depending on soil drainage.

In pots, water two to three times a week during the growing season, and apply liquid fertiliser at least every 15 days for good flowering. In winter, reduce watering. Repot every three years.

 

1
7,50 € Bag

Planting period

Best planting time April
Recommended planting time March to May
Planting depth 15 cm

Intended location

Suitable for Meadow, Rockery
Type of use Edge of border, Container, Greenhouse
Hardiness Hardy down to -9°C (USDA zone 8b) Show map
Ease of cultivation Amateur
Planting density 25 per m2
Exposure Sun
Soil pH Any
Soil moisture Dry soil, Moist soil, Light, well-drained.

Care

Pruning instructions In autumn, prune the clumps in open ground to 3 or 4cm (1 or 2in) from the soil.
Pruning Pruning recommended once a year
Pruning time November
Soil moisture Dry soil, Moist soil
Disease resistance Good
Overwinter Needs protection
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