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Leptospermum scoparium Coral candy - Tea-tree

Leptospermum scoparium Coral candy
Manuka, New Zealand Tea Tree, Tea Tree

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Plant in great shape, of a good size We'll see how it recovers, but I'm feeling calm

Helene, 09/03/2024

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This plant carries a 24 months recovery warranty

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This delightful Leptospermum is a compact bush whose branches are covered in spring with small pink balls opening into double flowers, in a gradient of pinks leading to a black centre. Its evergreen foliage is fine, slightly prickly, aromatic when crushed. Native to Australia, this bush is somewhat tender, but accommodating and resistant to drought once established. In the ground it is reserved for mild climates, but elsewhere it accepts pot cultivation very well, to store away in winter.
Flower size
1 cm
Height at maturity
1.40 m
Spread at maturity
1.20 m
Exposure
Sun, Partial shade
Hardiness
Hardy down to -6°C
Soil moisture
Dry soil, Moist soil
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Best planting time March to April
Recommended planting time February to May
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Flowering time May to July
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Description

Leptospermum scoparium 'Coral Candy' is a charming variety of New Zealand tea tree with double flowering and a compact habit, characteristics that make this delicate bush a very beautiful plant for a sunny terrace. In spring its branches are covered with a myriad of buds that open into many small double flowers, with a gradient of pinks and a black centre.  Native to Oceania, the Manuka is a little delicate, but it is not very picky about the nature of the soil and is resistant to drought. Its cultivation in open ground is reserved for mild climates, but it accepts pot cultivation very well, to be stored away in winter.

Originally from the far southeast of Australia and New Zealand, Leptospermum scoparium, also known as New Zealand Myrtle or Tea tree, is a cousin of Mediterranean myrtles, cloves and Eucalyptus. It belongs to the same family, the Myrtaceae, and shares with them a love of heat as well as foliage enriched with essential oil. It grows naturally in regions with a mild coastal climate but also in dry forests, most often on soil poor in minerals, leached and rather acidic, and forms a large bush 3 m (10 ft) tall and wide. It can withstand temperatures down to -8°C but the aerial parts can be damaged from -5°C.

The 'Coral Candy' cultivar has a compact and bushy habit and double flowers. This bush will reach on average 1.40m (4.5 ft) in height and 1.20m (4 ft) in spread. It is provided with slightly aromatic, alternate, single, fine and pointed, rather small leaves, 1.5cm (0.6 in) long, grey-green in colour, which persist in winter. The flowers, slightly fragrant, honey and nectar bearing, appear for 5 weeks from April-May in a warm climate, later on in colder regions. Measuring about 1 cm (0.4 in) in diameter, they are composed of a double rank of petals that gradually change from intense pink to soft pink, surrounding a very dark heart. They are followed by small capsules releasing fine elongated seeds. This bush can be lightly pruned after flowering, from May to July.

The 'Coral Candy' tea tree is planted in a shrub bed or in a large pot on the terrace. Pair it with e.g. other Australian or New Zealand bushes such as Callistemon, Grevillea, Melaleuca or Olearia scilloniensis - plants that should thrive under the same growing conditions. Myrtles, evergreen Ceanothus (Skylark, Concha), large cistuses (Cistus laurifolius, Citus (x) aguilari), and Feijoa are also good companions for this tea tree. In regions with very cold winters this plant should be grown in a pot and kept frost-free all winter long. 

Leptospermum means "thin seed" and its common English name of tea tree comes from Captain Cook and his crew, who used its leaves to prevent scurvy.

Leptospermum scoparium Coral candy - Tea-tree in pictures

Leptospermum scoparium Coral candy - Tea-tree (Flowering) Flowering
Leptospermum scoparium Coral candy - Tea-tree (Foliage) Foliage
Leptospermum scoparium Coral candy - Tea-tree (Plant habit) Plant habit

Plant habit

Height at maturity 1.40 m
Spread at maturity 1.20 m
Habit Irregular, bushy
Growth rate normal

Flowering

Flower colour pink
Flowering time May to July
Inflorescence Solitary
Flower size 1 cm
Fragrance slightly scented
Bee-friendly Attracts pollinators
Flowering description Highly melliferous.

Foliage

Foliage persistence Evergreen
Foliage colour green
Aromatic? Fragrant foliage when creased

Botanical data

Genus

Leptospermum

Species

scoparium

Cultivar

Coral candy

Family

Myrtaceae

Other common names

Manuka, New Zealand Tea Tree, Tea Tree

Origin

Cultivar or hybrid

Product reference857371

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Planting and care

Leptospermum Coral Candy, hardy down to -8/-10°C,  will need protection against cold North and East winds during harsh winters. It prefers draining to dry, light, loamy or sandy soils, with a neutral or acidic tendency. Choose a partially shaded site in a warm climate, or a sunny one in a cooler climate. Prune lightly after flowering (do not remove more than 1/3 of the length of the branches) to maintain a compact habit. It appreciates an input of nutrients in spring (compost or manure), even if not essential since Manuka is adapted to rather poor soils.

In a pot, allow the surface of the soil to dry between waterings. Reduce watering in autumn as soon as temperatures drop. Preferably use non or only slightly chalky water.  

Planting period

Best planting time March to April
Recommended planting time February to May

Intended location

Suitable for Meadow
Type of use Border, Container
Hardiness Hardy down to -6°C (USDA zone 9a) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light), Stony (poor and well-drained)
Soil moisture Dry soil, Moist soil, well-draining, loamy, stony or sandy.

Care

Pruning instructions Prune sparingly after flowering. Remove a maximum of 1/3 from the length of each flower-bearing branch.
Pruning Pruning recommended once a year
Pruning time July
Soil moisture Dry soil, Moist soil
Disease resistance Good
Overwinter Can be left in the ground
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