

Snapdragon Lemon Sherbet seeds - Antirrhinum braun-blanquetii
Snapdragon Lemon Sherbet seeds - Antirrhinum braun-blanquetii
Antirrhinum braun-blanquetii Lemon Sherbet
Snapdragon, Garden Snapdragon
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Description
Antirrhinum braun-blanquetii ‘Lemon Sherbet’ is a snapdragon that offers long spikes of ruffled flowers in cream and pale yellow tones that brighten beds, borders and containers from spring to autumn. This Mediterranean perennial is often grown as an annual in colder and wetter climates. It's a lovely, carefree flower for rockeries and dry gardens, also good for creating large containers to decorate a sunny terrace.
Antirrhinum braun-blanquetii ‘Lemon Sherbet’ belongs to the Plantaginaceae family, commonly called perennial snapdragon or Braun-Blanquet's snapdragon. Among its historical botanical synonyms is Antirrhinum meonanthum. The species originates from northwestern Spain and northeastern Portugal, where it naturally colonises limestone rocky areas, particularly cliffs and sunny walls.
The ‘Lemon Sherbet’ cultivar is a recent horticultural selection distinguished from the species by its lighter-coloured flowers, ranging from creamy white to pale yellow. This plant has an upright, bushy habit, with erect stems becoming woody at the base, reaching 50-60 cm in height in open ground, and a spread of 30 to 40 cm. In pots, dimensions are generally more modest, around 40 cm in height and 25 cm in width. With rapid growth, this plant can flower in the first year after sowing. The foliage consists of oblong to elliptical, finely downy, dark green leaves, measuring between 25 and 60 mm long and 4 to 15 mm wide. The stems are slightly hairy. Flowering extends from May to October, depending on the climate. It takes the form of upright, 5 to 20 cm long spikes bearing flowers 3 to 4 cm long, cream with a yellow throat. The flowers, typical of snapdragons, have a two-lipped corolla and are slightly fragrant. Pollination is mainly carried out by insects, particularly bees and butterflies. The fruits are elongated capsules, about 1.5 cm long, containing numerous small seeds. The foliage is evergreen in mild climates, but may become deciduous elsewhere. The root system is a taproot, with well-developed secondary roots, giving the plant good drought resistance.
Standing out in the sun with its upright flower spikes and pastel colouring, snapdragon ‘Lemon Sherbet’ fits into sunny beds, natural borders and dry rockeries. It pairs well with ornamental grasses for dry soil, baby sages (Salvia microphylla) and other Mediterranean perennials like oreganos. In pots, it provides a bright touch for many weeks on balconies or terraces. Its long flowering period and drought resistance make it an excellent plant for low-maintenance gardens.
The species name braun-blanquetii pays homage to the Swiss botanist Josias Braun-Blanquet (1884–1980), a pioneer of phytosociology. This snapdragon, although less known than its annual cousins, is appreciated for its robustness and ability to adapt to difficult growing conditions, such as poor and calcareous soils.
The snapdragon owes its common name to the particular shape of its flowers, which open like a mouth when pinched.
Warning: seeds reserved for experienced gardeners accustomed to sowing very fine seeds. These seeds are as fine as dust, barely visible to the naked eye.
Flowering
Foliage
Plant habit
Botanical data
Antirrhinum
braun-blanquetii
Lemon Sherbet
Plantaginaceae
Snapdragon, Garden Snapdragon
Antirrhinum meonanthum Lemon Sherbet
Cultivar or hybrid, Southern Europe
Planting and care
Sow the seeds of Antirrhinum braun-blanquetii ‘Lemon Sherbet’ on the surface of seed compost, from February to April, in trays or pots, under bright shelter at around 20°C, without covering the seeds: they need light to germinate. Germination occurs within 10 to 20 days. Transplant into individual pots once the seedlings are sufficiently developed, then plant them out in open ground after the last frosts.
In mild climates, such as Mediterranean regions, autumn sowing directly in open ground is possible, provided the young plants are protected during winter. Maintain a spacing of 25 to 30 cm between plants for proper development.
A low-maintenance and resilient plant, ‘Lemon Sherbet’ prefers warm, sunny positions and well-draining soils, even poor or stony ones. Avoid excessive moisture in winter, which can cause root rot. Light watering at planting is sufficient; afterwards, it tolerates drought well. Remove faded flowers to encourage reblooming. In cold regions, it is grown as an annual, but in mild climates, it may self-seed spontaneously and return year after year.
Sowing period
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.




















