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Cucumber Rocky F1 plants - Cucumis sativus

Cucumis sativus Rocky F1
Cucumber

3,7/5
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2 reviews

The small plants arrived completely dried out with naked roots, rehydrated and replanted but little hope of saving them.

cat, 12/04/2024

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This plant carries a 6 months recovery warranty

More information

A miniature, vigorous and productive variety with numerous small fruits, measuring 5 to 8 cm (2 to 3in), perfect for snacks. Plant the plug plants from April to July, after the last frosts, for a harvest from June to September.  
Ease of cultivation
Beginner
Height at maturity
70 cm
Spread at maturity
40 cm
Exposure
Sun
Soil moisture
Moist soil
Best planting time May to June
Recommended planting time April to June
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Flowering time May to July
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Harvest time July to October
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Description

The Rocky F1 Cucumber (mini cucumber) is a miniature variety. It is a hybrid, vigorous and productive variety, producing numerous small fruits that are 5 to 8 cm (2 to 3in) long and smooth. With a delicate flavour, crisp and without bitterness, they are perfect for snacks as well as salads.

Its small size means it can be grown in small vegetable gardens as well as in pots on the terrace or balcony.

The Rocky F1 Cucumber plug plants can be planted from April to July, after the last frost, for a harvest from June to September.

Cucumber, along with tomatoes, is one of the star vegetables of summer. Refreshing and low in calories, it can be enjoyed in salads or on its own, with, for example, a yoghurt, lemon, and dill sauce.
There are two main types of cucumbers, varieties that are intended for greenhouse cultivation, and those that are adapted for outdoor cultivation. Cucumbers can be smooth or spiny, long or semi-long. In addition to these classic varieties, there are also more "exotic" cucumbers such as the Kenyan Cucumber or the Snake Cucumber, which generally need more heat.

Cucumbers prefer light, loose, moist, and humus-rich soils. They thrive in sunny locations with temperatures between 18 and 22°C (64.4 and 71.6°F). They are quite water-demanding vegetables that need regular watering.

Harvest: Cucumbers should be harvested when they have reached their final size and before they turn yellow. Be careful: overripe fruits can become bitter. Regular harvesting encourages the formation of new fruits. Harvesting usually takes place from June to September.

Storage: Cucumbers can be stored in the refrigerator for several days. To enjoy your harvest for longer, you can also preserve them in jars through lacto-fermentation or in vinegar.

Gardener's tip: Like all cucurbits, cucumbers can be susceptible to powdery mildew: a white coating appears on the foliage. It is important to remove heavily affected leaves . As a preventive measure, avoid watering the foliage and ensure good ventilation in your greenhouse if grown under cover. A decoction of horsetail can also be applied to strengthen the foliage's resistance.

Harvest

Harvest time July to October
Type of vegetable Fruit vegetable
Vegetable colour green
Size of vegetable Small
Interest Productive
Use Cooking

Plant habit

Height at maturity 70 cm
Spread at maturity 40 cm
Growth rate normal

Foliage

Foliage persistence Annual
Foliage colour medium green
Product reference43562

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Planting and care

Cucumber is a fairly demanding vegetable that requires nutrient-rich soil. It is advisable to add mature compost (about 3 kg per m²) in autumn to a depth of 5 cm (2in), after having loosened the soil, as is the case for all vegetable crops. It prefers neutral soils (pH 7) but will also thrive in slightly acidic or alkaline soils (pH between 5.5 and 7.5).
In the vegetable garden, cucumbers appreciate the company of lettuce and beans. Conversely, avoid placing them next to potatoes and tomatoes.

Planting:

First, let the plug plants grow by transplanting them into pots or containers with a diameter of 8 to 13 cm (3 to 5in), filled with potting soil. Place the plants in a warm and bright location and water regularly.

Planting in the open ground should be done from mid-May to June, when the soil is sufficiently warmed up and the risk of frost has passed. Space the plants 1m (3ft) apart in all directions if grown flat or 1m (3ft) between rows and 50 cm (20in) along the row if trained. Dig a hole, place your plant with the collar at ground level, and cover with fine soil. Firmly press down and water thoroughly.

Cucumber cultivation:

Cucumbers can be grown flat, but to save space and promote production you can exploit their climbing habit by training them on a frame covered with wire mesh, inclined at a 45° (113°F) angle which can provide beneficial shade for lettuces, or even in a teepee to add a touch of charm to the vegetable garden.
When the plants are trained vertically, grow them on a single stem pinched at a maximum height of 2.5 m (8ft).

When grown flat, pinch above the second leaf to obtain two stems which will be pinched again above the 4th leaf. Then cut above a leaf for each formed fruit.

Plan for 2 or 3 hoeings as well as mulching at the beginning of summer to keep the soil moist.

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Cultivation

Best planting time May to June
Recommended planting time April to June

Care

Soil moisture Wet
Disease resistance Good

Intended location

Type of use Vegetable garden, Greenhouse, Conservatory
Ease of cultivation Beginner
Soil light
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), 130
3,7/5
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