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Dwarf pear tree pollinator duo

Pyrus communis Beurre Hardy, William's

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Collection contains 2 plants

  • 1 x Pyrus communis Beurre Hardy - Pear Tree
  • 1 x Pyrus communis Williams Bon Chrétien Pear Tree

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This plant carries a 6 months recovery warranty

More information

A pollinator pair of half-standard pear trees, composed of the 'Beurré Hardy' and 'William's' varieties that pollinate each other. Planted close to each other, these fruit trees will produce more then alone. The pear harvest lasts from August to October. Plant your pear trees preferably in autumn, in deep, fertile and well-prepared soil.
Exposure
Sun, Partial shade
Hardiness
Hardy down to -23°C
Soil type
Clayey (heavy), Silty-loamy (rich and light)
Best planting time January to February, October to December
Recommended planting time January to March, September to December
J
F
M
A
M
J
J
A
S
O
N
D
Flowering time April
J
F
M
A
M
J
J
A
S
O
N
D
Harvest time August to October
J
F
M
A
M
J
J
A
S
O
N
D

Collection items (2 plants)

  • Pyrus communis Beurre Hardy - Pear Tree

    Price per single item: 69,00 €
    Find out more
  • Pyrus communis Williams Bon Chrétien Pear Tree

    Price per single item: 69,00 €
    Find out more

Description

This Half-standard pear pollinator duo is composed of the varieties 'William's' and 'Beurré Hardy' which pollinate each other. Installed not far from each other, these two fruit trees will produce more. The harvest of pears extends from August to October. Plant your pear trees preferably in autumn, in deep, fertile and well-prepared soil.

This duo consists of:

-x1 'William's' Pear: a very adaptable variety with easy cultivation, renowned for the excellent taste of its large pears and their ability to be stored. Its fruits, yellow when ripe, sometimes speckled with russet, offer a fine, juicy, melting, sweet and fragrant flesh, remarkably aromatic. Fairly large, with a diameter of about 7 cm (3in), round and squat, they can be picked as early as August and can be perfectly stored until November either in a ventilated cellar or in the refrigerator. Self-fertile variety, very good pollinator for other pear trees.

- x1 'Beurré Hardy' Pear: a very hardy variety, adapted to all climates up to 800 m (2625ft) altitude if exposed to the sun. Although it may take a long time to bear fruit, it is then very productive. The tree produces round fruits with smooth, bronze-green skin. Their flesh is fine and juicy, white, very sweet, with a powerful and delicious fragrance that has made its reputation. The harvest takes place in September and October. Self-sterile variety, it will be pollinated by 'William's'.

Individually labelled in 12/15 litre pots.

Although hardy, the Pear tree will still appreciate protected and sunny locations, avoiding frost-prone and windy situations. It likes fresh and deep soils, but on the other hand, it dislikes soils that are too filtering and calcareous. In winter, give it a shovelful of wood ash, rich in potash, it will improve flowering and fruit quality.
Its upright habit gives it a tall and slender silhouette that is very harmonious. Its oval-shaped leaves, finely toothed on the edge, have a petiole as long as the lamina and measure about 8 to 9 cm (3 to 4in). They turn yellow before falling in autumn.
Its white flowering is late, in April, which protects it from frosts. Its flowers are formed of 5 white petals and are very popular with bees.

Pears can be consumed fresh, in syrup, in pastries, in jam and compotes, and can be used to make alcohol.

A half-standard fruit tree is composed of a stem attached to a trunk, which is only between 1.20 and 1.50 m (4 and 5ft) high. The branches are also slightly lower.

Plant habit

Height at maturity 5 m
Spread at maturity 3 m
Growth rate normal

Fruit

Fruit colour yellow
Fruit diameter 7 cm
Flavour Sugary
Use Table, Jam, Compote, Patisserie, Cooking, Alcohol
Harvest time August to October

Flowering

Flower colour white
Flowering time April
Inflorescence Solitary
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Pyrus

Species

communis

Cultivar

Beurre Hardy, William's

Family

Rosaceae

Origin

Cultivar or hybrid

Product reference15475

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Planting and care

Plant these pear trees in a sunny location, in acidic or neutral soil, or even slightly calcareous, moist but not excessively so. Ensure proper drainage of the planting hole with a thin layer of gravel. Dig a hole two to three weeks before planting, twice as wide and deep as the pot. On the day of planting, place the tree with its pot in a basin of water, allowing the entire root ball to be moistened by capillary action. Add compost to the bottom of the hole. Place the tree in the hole and fill with a mixture of soil and potting soil. Do not bury the grafting collar. Firmly tamp down at the base. The root ball should be completely covered. Water thoroughly.

You can add a small handful of wood ash, rich in potash, during winter, which will improve fruiting.

Planting period

Best planting time January to February, October to December
Recommended planting time January to March, September to December

Intended location

Suitable for Meadow
Type of use Free-standing, Orchard
Hardiness Hardy down to -23°C (USDA zone 6a) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun, Partial shade
Soil pH Neutral
Soil type Clayey (heavy), Silty-loamy (rich and light), deep, fertile, loose

Care

Pruning instructions Pruning can be limited to a quick thinning out. Before vegetation resumes, remove dead wood, crossing branches, and weak shoots. In June, when pears are pre-formed, thin out the clusters, keeping only one fruit, so that your pears will reach a larger size at ripeness.
Pruning Pruning recommended once a year
Pruning time January, December
Soil moisture Wet
Disease resistance Good
Overwinter Can be left in the ground

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