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Single U-shaped palmate apple pollinator duo

Malus domestica Reine des Reinettes, Belle de Boskoop

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Collection contains 2 plants

  • 1 x Apple Tree Belle de Boskoop - Malus domestica
  • 1 x Apple Tree Reine des Reinettes

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This plant carries a 6 months recovery warranty

More information

A pair of U-shaped trained apple trees combining 'Queen of the Pippins' and 'Beauty of Boskoop', two varieties of apples ideal for cooking desserts and pastries. Planted in the same garden, these fruit trees pollinate each other, ensuring a bountiful harvest from September to November. 
Exposure
Sun
Hardiness
Hardy down to -20°C
Soil type
Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light)
Best planting time October to November
Recommended planting time January to February, October to December
J
F
M
A
M
J
J
A
S
O
N
D
Flowering time April
J
F
M
A
M
J
J
A
S
O
N
D
Harvest time September to November
J
F
M
A
M
J
J
A
S
O
N
D

Collection items (2 plants)

  • Apple Tree Belle de Boskoop - Malus domestica

    Price per single item: 105,00 €
    Find out more
  • Apple Tree Reine des Reinettes

    Price per single item: 105,00 €
    Find out more

Description

This Duo pollinator of apple trees in single U espalier brings together the varieties 'Queen of the Pippins' and 'Beauty of Boskoop', which produce excellent cooking apples appreciated for making pies, fritters, clafoutis and other baked apples. Planted in the same garden, these two apple trees that flower together in spring pollinate each other, guaranteeing a abundant and extended harvest, from early September to late November. Apple trees are preferably planted in autumn.

This duo consists of:

- x1 Apple tree 'Beauty of Boskoop': a variety with good vigor and productivity. It produces large, irregular round fruits, light green to yellow with red spots. Their flesh is granular, semi-crisp, juicy and tart. The harvest takes place in late October and November. They can be stored until March. This apple tree is resistant to canker, scab, and cold.

- x1 'Queen of the Pippins' apple tree: a vigorous and productive variety, very resistant to cold and diseases. Highly appreciated in pastry, it is thanks to its deliciously tart and fragrant apple that the famous Tarte Tatin owes its success. Its fruits, about 7 cm (3in) in diameter, are covered with a red-yellow golden skin. Their flesh is pale, juicy, fine and crisp, both sweet and tart, with a slight walnut taste that makes it irresistible. The harvest begins at the beginning of ripeness, in early September, and lasts until October. The Queen of the Pippins stores very well after harvest and can be consumed throughout the winter, until March. It will be necessary to thin it out to avoid small fruit size and the occurrence of diseases. This apple tree is an excellent pollinator.

Individually labeled

The apple tree is a native tree in Europe, especially in France where its presence has been attested since antiquity. It is a tree with a semi-erect, elegant habit. Its deciduous foliage falls in autumn. It is composed of very large, ovate leaves, slightly hairy and greenish-brown on top, whitish-green underneath, deeply toothed. Flowering occurs in April, it is not afraid of frost. The apple tree is therefore suitable for cultivation in mountain areas.

Culinary aspect:

'Queen of the Pippins' and 'Beauty of Boskoop' apples can of course be eaten as they are, but they are particularly appreciated in desserts and pastries. You can also use them in savory dishes (with black pudding, red cabbage or sausages), or in combination with Normandy cheeses, for example.

Fruit trees formed in single U espalier are trained on wire lines, they have a short trunk with two branches forming a U in the same plane, a bit like a candelabra. They have the advantage of taking up little space in thickness, but they are quite long to train: allow 5 years. The planting distance between two plants is 3.50 m (11ft).

 

Plant habit

Height at maturity 6 m
Spread at maturity 6 m
Growth rate normal

Fruit

Fruit colour green
Fruit diameter 7 cm
Flavour Sugary
Use Table, Jam, Compote, Patisserie, Cooking
Harvest time September to November

Flowering

Flower colour pink
Flowering time April
Inflorescence Solitary
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Malus

Species

domestica

Cultivar

Reine des Reinettes, Belle de Boskoop

Family

Rosaceae

Origin

Cultivar or hybrid

Product reference15489

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Planting and care

Choose a sunny location for your Apple tree, the soil can be slightly chalky or acidic but not excessively. Dig a large planting hole at least 3 times the volume of the root ball. Simultaneously add organic matter (topsoil, compost) and a base fertilizer such as crushed horn. Do not bury the graft collar. Stake if necessary. Water abundantly, even in winter, even if it rains. Fruit trees are ideally planted between October and March, outside of freezing periods. Container-grown plants can be planted all year round except during periods of high heat or frost.

You can apply a small handful of wood ash, rich in potash, during the winter to improve fruiting. Watch out for possible aphid attacks during the season. A white powdery mildew caused by a fungus, powdery mildew, may appear on the leaves in summer, but it does not harm fruit development in gardens. Harvest takes place in September. Only keep harvested fruits. Store apples with the stem facing downwards, on racks or in crates. Choose a preferably completely dark, dry and cool place, but frost-free.

Planting period

Best planting time October to November
Recommended planting time January to February, October to December

Intended location

Suitable for Meadow
Type of use Free-standing, Orchard
Hardiness Hardy down to -20°C (USDA zone 6b) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Neutral, Any
Soil type Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), deep, friable, fertile

Care

Pruning instructions The pruning of your apple tree can be limited to a simple thinning of dead or obstructive branches at the end of winter, in March. During the first 3 or 4 years, you can also encourage the formation of 4 or 5 main branches, resulting in a goblet habit, which is traditional in fruit tree cultivation. In any case, make sure to leave some spaces in the tree's structure for good air circulation and light. Don't hesitate to thin out fruit clusters in June. Removing some fruits relieves fragile branches and helps achieve a better size.
Pruning Pruning recommended once a year
Pruning time February to March
Soil moisture Wet
Disease resistance Good
Overwinter Can be left in the ground

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