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A selection of hardy Apricot trees for Ncooler climates. At the top of the list is the'Polish' Apricot tree, famous for its ability to bear fruit in the coolest climates due to its late flowering that easily escapes spring frosts. The'Harcot' Apricot tree is very hardy (-20°C), with delicious fruits, a top choice for challenging regions. Also worth mentioning is 'Bergeron', an Apricot tree surprisingly adaptable to cold climates thanks to its tolerance and prized for its succulent apricots. The'Early Saumur' Apricot tree is also an excellent choice for its early fruiting, while the variety 'Peach of Nancy' stands out for its strong resistance to heavy frosts and late high-quality fruiting. With its exceptionally late flowering, the 'Late Bord' Apricot tree minimises the risk of damage from spring frosts. These Apricot trees and many others have been carefully selected for their low heat requirements and fruit-bearing qualities. Discover them in these pages.
These Apricot trees are perfect for creating an orchard or adorning a spacious garden. Their cultivation requires a sunny exposure and deep, well-drained, and fertile soil. Adequate watering and judicious pruning will ensure an abundance of quality fruits.
A selection of hardy Apricot trees for Ncooler climates. At the top of the list is the'Polish' Apricot tree, famous for its ability to bear fruit in the coolest climates due to its late flowering that easily escapes spring frosts. The'Harcot' Apricot tree is very hardy (-20°C), with delicious fruits, a top choice for challenging regions. Also worth mentioning is 'Bergeron', an Apricot tree surprisingly adaptable to cold climates thanks to its tolerance and prized for its succulent apricots. The'Early Saumur' Apricot tree is also an excellent choice for its early fruiting, while the variety 'Peach of Nancy' stands out for its strong resistance to heavy frosts and late high-quality fruiting. With its exceptionally late flowering, the 'Late Bord' Apricot tree minimises the risk of damage from spring frosts. These Apricot trees and many others have been carefully selected for their low heat requirements and fruit-bearing qualities. Discover them in these pages.
These Apricot trees are perfect for creating an orchard or adorning a spacious garden. Their cultivation requires a sunny exposure and deep, well-drained, and fertile soil. Adequate watering and judicious pruning will ensure an abundance of quality fruits.
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.