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The Pumpkin – Cucurbita maxima – from the Cucurbitaceae family is a herbaceous annual plant cultivated for its often very large fruit. This herbaceous annual plant is consumed cooked in savory or sweet preparations. Think of delicious recipes like pumpkin curry, creams or pies, purées and velvety soups. The Pumpkin is also emblematic of the autumn season, especially the Jack'o Lantern for Halloween. It is rich in vitamins, trace elements, generous in potassium and has antioxidant properties.

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