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Jasmines are climbing plants with woody climbing stems or voluble stems that produce beautiful white, yellow, or pink star-shaped flowers. The most common varieties are: Star Jasmine, Trachelospermum jasminoides, Winter Jasmine, Jasminum nudiflorum, and Common Jasmine. Jasmines are planted in deep, humus-rich soil without stagnant moisture in a sunny position and sheltered from the winds. Mulch the base of frost-sensitive jasmines and water generously as soon as flowering begins. Prune Winter Jasmine after flowering by removing old branches and reducing its size. For the others, a balanced pruning is sufficient. Jasmines dress up trellises, screens, stair railings or balconies, arches, pergolas, and pots on a terrace. They look execeptional when accompanied by Clematis, Myrtles, or a Callistemon,.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.