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Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
The Glechoma, also known as ground ivy (Glechoma hederacea), ground ivy, common ground ivy or Saint-John's wort, is a creeping perennial plant that is hardy, vigorous and fast-growing, with more or less evergreen leaves. It is perfect for colonizing shady areas of the soil and walls, especially its variegated form, "Variegata", which is very vibrant. Its lovely purple flowering is honey-bearing, and its unique fragrance evokes mint, lemon and humus at the same time. The genus Glechoma, which belongs to the mint family, comprises 12 species of creeping perennials native to Europe, known for their aromatic and medicinal properties, and ideally suited to our climates. The Glechoma hederacea and its varieties are the only ones commonly planted in gardens.
Easy to grow and very hardy, Glechoma is happy with ordinary soil as long as it remains moist. It thrives in both sunny and shaded locations. While it is highly valued as a ground cover, it also looks elegant in pots and hanging baskets, where it cascades beautifully. In woodland areas, we like to combine it with hostas, comfrey, and wood hyacinths. Discover our selection.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.