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Available in 2 sizes
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Available in 2 sizes
Available in 2 sizes
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Available in 1 sizes
The Amelanchier is a wonderful deciduous and hardy bush that is interesting in spring for its abundant white star-shaped flowering, followed by edible berries in summer, as well as for the flamboyant colours of its foliage in autumn. The most well-known ones are the Canadian Amelanchier (A.canadensis), the Lamarck's Amelanchier (A.lamarckii) and the Amelanchier ovalis: all three are magnificent in flower beds or as standalone plants, but these bushes are also perfect for creating a country hedge. The Amelanchier flowers in April-May and is covered in a profusion of white flowers arranged in clusters 6 to 12 centimetres (2 to 5 inches) long. Did you know that the dark purple fruits that follow the flowering are edible, sweet and juicy enough to make good jams? The Amelanchier thrives in full sun or partial shade in any good, well-drained garden soil.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.