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Available in 2 sizes
Available in 2 sizes
Available in 3 sizes
Available in 3 sizes
Available in 3 sizes
Available in 2 sizes
Available in 3 sizes
Available in 1 sizes
The Lavandin, cultivated for its essential oil, is a hybrid between true lavender (Lavandula angustifolia) and aspic lavender (Lavandula latifolia). This plant has large spikes on sturdy stems. It comes in several interesting varieties, including the famous Lavandula x intermedia 'Grosso' with long purple spikes and a powerful fragrance, rich in essential oils. The particularly generous Lavandin 'Super' is perfect for making dried bouquets that can be used to scent linen and repel moths. Lavandin 'Dutch' stands out for its endless flowering from June to September. 'Edelweiss' is one of the few varieties of lavandins with white flowers. Discover all our lavandins on these pages.
The lavandin, like most other lavenders, needs to be planted in full sun in rather dry and rocky, very well-drained soil. This plant tolerates summer drought and limestone very well. In sunny and warm conditions, its foliage will be bright and its flowers will exude an intense fragrance. An ornamentalĀ plant par excellence, lavender can be used in flower beds, as a standalone plant, in borders, rockeries, pots, coastal areas, and even as a low flowering hedge.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.