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Available in 2 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
The Dianella is a vigorous perennial with rhizomes from the lily family, native to Tasmania and Australia that resembles a giant Liriope, with its 80 cm (32in) height and width for the most well-known of them, the Dianella tasmanica.
It forms large clumps of fairly wide grass-like leaves, reminiscent of iris leaves, evergreen in winter, green, bluish or even beautifully variegated in the case of 'Variegata'. In late spring or summer, panicles of small blue-violet flowers with yellow anthers emerge from the foliage, followed by blue fruits. Similar to Phormiums, Dianellas appreciate the same growing conditions. They are fairly sensitive plants, however, they can tolerate temperatures as low as -8°C (17.6°F) depending on the varieties. They tolerate sea spray and fairly dry soils well, making them suitable plants for the Atlantic coast, but also for creating beautiful pots that can be sheltered in winter in colder regions. Dianellas thrive in full sun or partial shade, in a very well-drained, light soil, rich in compost and non-calcareous.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.