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Value-for-money

Lettuce Grosse Blonde Paresseuse - Lactuca sativa

Lactuca sativa Grosse Blonde Paresseuse
Lettuce

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Ordinary lettuce

Pierre D., 11/02/2020

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This plant carries a 6 months recovery warranty

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Value-for-money
A traditional, very good quality variety. It produces very large heads of beautiful light green leaves with a very mild flavour. A reliable choice! It is well suited for spring and autumn crops and can be sown from February to July for a harvest 8 to 10 weeks later.
Ease of cultivation
Beginner
Height at maturity
20 cm
Spread at maturity
20 cm
Soil moisture
Damp soil
Germination time (days)
10 days
Sowing method
Direct sowing, Sowing under cover
Sowing period February to July
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Harvest time April to September
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Description

This butterhead lettuce is a traditional variety of very good quality. It produces very large heads of beautiful light green leaves with a very mild flavour. A reliable choice! It is well suited for spring and autumn crops and can be sown from February to July for a harvest 8 to 10 weeks later.

Lettuce is one of the most popular vegetables (4.2 kilos per person per year), it is loved for its freshness and crispness, as well as its taste and nutritional qualities. It can be consumed raw in salads but also cooked, for example, to accompany peas.

As the ultimate leaf vegetable, lettuce is an annual plant that belongs to the large Asteraceae family. Its Latin name, Lactuca sativa, refers both to the white sap (lactuca) that flows when it is cut and to the fact that it is cultivated (sativa).

It is an essential vegetable in any respectable vegetable garden, and there are so many varieties that it can be grown almost all year round.

Growing lettuce is easy as long as you respect the planting calendar for each variety. It grows quickly and thrives in any rich and moist soil.

Harvest: Simply cut at the base with a knife when it reaches maturity.

Storage: Lettuce can be stored for a few days in the refrigerator, but to enjoy it at its best, we recommend eating it immediately after harvest.

The gardener's little trick: Slugs and snails love salad leaves and we are willing to do almost anything to repel or eliminate them: a line of ash (which will be quickly washed away by rain), the homemade trap filled with beer (which hedgehogs get drunk on until they go into an alcoholic coma), the copper strips that are supposed to electrocute them (which tickle them a little)...

Instead of wasting your time and, incidentally, your salads, we recommend using an anti-slug product composed of ferric phosphate known as Ferramol. Unlike slug pellets containing metaldehyde, which are dangerous for wildlife and polluting, Ferramol is natural, non-toxic, and very effective as long as you remember to "treat" your plot a few days before sowing.

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Harvest

Harvest time April to September
Type of vegetable Leaf vegetable
Size of vegetable Large
Interest Flavour, Productive

Plant habit

Height at maturity 20 cm
Spread at maturity 20 cm
Growth rate fast

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Lactuca

Species

sativa

Cultivar

Grosse Blonde Paresseuse

Family

Asteraceae

Other common names

Lettuce

Origin

Cultivar or hybrid

Annual / Perennial

Annual

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Planting and care

Sowing:

Lettuce seeds germinate at a temperature of approximately 18° and take an average of 10 days.

Sow from February to July for a harvest 8 to 10 weeks later.

On well-prepared and loosened soil, make furrows spaced 25 cm (10in) apart, with a depth of 0.5 cm (0in). Sow in rows, spacing the seeds 4 cm (2in) apart and cover them lightly. After germination, when the plants are well-developed, thin them out to leave only one plant every 25 cm (10in).

If your vegetable garden is often attacked by slugs and snails, we recommend sowing under shelter, in small clumps, and transplanting them to the garden when the plants are well-developed.

Cultivation:

Lettuce is not a very demanding vegetable, but it still requires humus-rich soil, otherwise it tends to bolt prematurely. It is a good idea to apply a moderate amount of mature compost in autumn, by digging it lightly it into the soil to a depth of 5 cm (2in), after loosening the soil as you would for any vegetable cultivation. It prefers slightly acidic to neutral soils (pH between 5.5 and 7.5).

Remember that lettuce prefers moist soil so make sure to water it regularly.

Lettuce is a good companion plant, it can easily be grown among other slower-growing vegetables such as beans, tomatoes, cucumbers... Just avoid planting it next to corn.

Seedlings

Sowing period February to July
Sowing method Direct sowing, Sowing under cover
Germination time (days) 10 days

Care

Soil moisture Wet
Disease resistance Good
Pruning No pruning necessary

Intended location

Type of use Vegetable garden
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Exposure Sun, Partial shade
Soil pH Any
Soil type Silty-loamy (rich and light), 192
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