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Cherry tree pollinator duo for a tasty harvest

Prunus cerasus Bigarreau Burlat, Bigarreau Coeur de Pigeon

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Collection contains 2 plants

  • 1 x Prunus avium Van - Cherry Tree
  • 1 x Prunus avium Bigarreau Burlat - Cherry Tree

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This plant carries a 6 months recovery warranty

More information

A duo of 'Burlat Sweetheart' and 'Pigeon Heart' cherry trees, two varieties renowned for their excellent table cherries, particularly tasty. Planted in the same garden, these two varieties, which bloom together in spring, pollinate each other for an abundant harvest that will spread from late May to late June. Fruit plants with bare roots, to be planted upon receipt, preferably in autumn.
Exposure
Sun
Hardiness
Hardy down to -20°C
Soil type
Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light)
Best planting time October to November
Recommended planting time January to February, October to December
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F
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Flowering time March to April
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M
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M
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Harvest time May to June
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Collection items (2 plants)

  • Prunus avium Van - Cherry Tree

    Price per single item: 34,50 €
    Find out more
  • Prunus avium Bigarreau Burlat - Cherry Tree

    Price per single item: 34,50 €
    Find out more

Description

This pollinator duo of cherry trees for a tasty harvest brings together the varieties 'Burlat Sweetheart' and 'Pigeon Heart', renowned for their excellent table cherries, particularly delicious. Planted in the same garden, within a radius of 20 to 30 meters (66 to 98 feet), these two cherry trees that bloom together between mid-March and mid-April pollinate each other. This ensures a plentiful harvest, which will spread from late May to the end of June.

This duo consists of: 

- 1 x 'Burlat Sweetheart' Cherry Tree: an early and productive variety, providing large, sweet fruits with firm and crunchy flesh, excellent taste, and a shiny dark red skin. The tree has good resistance to late frosts. From mid-March, it is covered with small white flowers that appear before the foliage. The Burlat variety is harvested from late May. It is mainly enjoyed as is, "under the tree".

- x1 'Pigeon Heart' Cherry Tree: this old vigorous variety produces large heart-shaped fruits, sweet, with firm and crunchy yellow flesh, slightly acidic, and a shiny light red skin. They are harvested in June. The tree often exceeds 6 meters (20 feet) in height and spread. 

The harvest may be more or less abundant depending on the year and present an alternate phenomenon, allowing the tree to replenish its reserves. Fruit production becomes optimal after 6 to 7 years. Enjoy the cherries just after picking or, if the harvest is abundant, make pies, clafoutis, jams, and preserves. Cherries are rich in vitamin C, minerals, and trace elements. Cherries should be picked when ripe as they do not ripen after harvest.

The Cherry Tree, in Latin Prunus avium, belongs to the rose family. It is a medium-sized tree, reaching 5 to 10 meters (16 to 33 feet) in height at maturity. Its rounded habit offers a beautiful shaded space, very pleasant during the summer. Its alternate and toothed leaves are shiny and dark green, then they take on a lovely reddish hue in autumn before falling.

A half-standard fruit tree consists of a branch attached to a trunk, which is only between 1.20 and 1.50 meters (4 and 5 feet) high. The branches will be a little shorter than a standard.

Plant habit

Height at maturity 6 m
Spread at maturity 5 m
Growth rate normal

Fruit

Fruit colour red
Flavour Sugary
Use Table, Jam, Patisserie
Harvest time May to June

Flowering

Flower colour white
Flowering time March to April
Inflorescence Solitary

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Prunus

Species

cerasus

Cultivar

Bigarreau Burlat, Bigarreau Coeur de Pigeon

Family

Rosaceae

Origin

Cultivar or hybrid

Product reference15494

Other Cherry trees

Available to order
34,50 € Bare root
Available to order
34,50 € Bare root
Available to order
34,50 € Bare root
4
20% 47,20 € 59,00 € 6L/7L pot

Available in 3 sizes

4
From 45,00 € 7.5L/10L pot
2
From 59,00 € 7.5L/10L pot
Available to order
34,50 € Bare root

Planting and care

The Cherry tree grows in any type of soil, acidic or chalky. It prefers fresh, light soils and fears heavy and clayey soils. Choose a sunny exposure. In order to limit the risks of late frosts on the flowers, it is recommended to plant the Cherry tree in a sheltered location, facing west and protected from cold winds in regions that experience spring frosts. Planting is preferably done in autumn. If you plant several plants, space them 4 to 5 m (13 to 16ft) apart for goblet-shaped plants.

Loosen the soil deeply, remove stones and unwanted weeds. Add some sand to improve drainage. Dig a hole 4 to 5 times the volume of the root ball. Make sure to separate the bottom soil from the surface soil. Mix crushed horn or well-rotted compost or potting soil with the bottom soil and pour this mixture into the planting hole. Install a stake. Place the root ball, cover with the surface soil and firm it down well. Water generously (about 10 L). Attach the stake to the plant, crossing the tie in the shape of an 8, without touching the trunk.

During cultivation, watering is not necessary except in case of high temperatures. Mulch at the base to keep it cool in summer. Protect your harvest by installing, optionally, a bird net, aluminum foil or old CDs. In case of an aphid attack, spray water mixed with black soap.

Planting period

Best planting time October to November
Recommended planting time January to February, October to December

Intended location

Suitable for Meadow
Type of use Free-standing, Orchard
Hardiness Hardy down to -20°C (USDA zone 6b) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Neutral, Any
Soil type Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), deep, loose, fertile

Care

Pruning instructions Cherry trees are pruned while still green, that is, when they still have leaves, just after the harvest. This pruning should remain superficial and is often not necessary. Cutting large sections should be very occasional as it weakens the trees a lot. The use of gum on the wounds will limit the flow of sap that weakens the subject. At the end of autumn, remove dead branches and those that cross inside, in order to allow air and light to circulate in the middle.
Pruning Pruning recommended once a year
Pruning time July to September
Soil moisture Wet
Disease resistance Good
Overwinter Can be left in the ground

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