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Fig Tree Blanquette - Ficus carica

Ficus carica Blanquette
Common Fig, Fig Tree

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More information

Self-fertile variety producing small fruits with a yellowish-green skin at ripeness, with a fine flesh and excellent taste. This variety is particularly well-suited for warm regions. It is deciduous, hardy, and thrives in a sunny position. Plant in a frost-free period in autumn/winter (or in spring for colder regions).
Flavour
Very sweet
Height at maturity
4 m
Spread at maturity
4 m
Exposure
Sun
Self-fertilising
Best planting time September to November
Recommended planting time February to April, September to December
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Flowering time August
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Harvest time August to September
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Description

The Blanquette or Marseillaise Fig Tree (Ficus carica) is a self-fertile variety that produces small fruits with a yellowish-green skin when ripe, with a fine flesh and excellent taste. This variety is particularly well adapted for warm regions. It is deciduous, hardy, and thrives in sunny conditions. Plant in autumn or winter, avoiding frost (or in spring for colder regions).

The Blanquette Fig Tree produces small fruits with a yellowish-green skin when ripe, with a fine flesh and excellent taste. Figs are used in sweet dishes (tarts, clafoutis, compotes) or savoury dishes paired with goat's cheese, dry-cured ham, or foie gras. After harvesting, refrigeration is not recommended as it alters the fig's aroma and can cause the skin to suffer from humidity and condensation. The best way to enjoy them is fresh, eaten directly under the tree, to preserve their honey-like fragrance.

Among the varieties of fig trees, we can distinguish:

- Uniferous varieties, which produce a single harvest per year, usually in early autumn

- Biferous varieties, which produce two harvests per year, with figs called 'flower figs' appearing in early summer on last year's wood, and autumn figs developing on the current year's branches.

The Blanquette variety is a uniferous variety, producing figs around the month of August. The harvest should be done in several stages, as the figs ripen.

This variety is self-fertile and parthenocarpic, meaning it can produce fruit without pollination. It does not require other fig trees or the intervention of the fig wasp, the only pollinating insect of the fig tree, which is too sensitive to survive in cold climates.

Originating from Turkey and Asia Minor, the Fig Tree (Ficus carica) belongs to the Moraceae family. It is a small, vigorous deciduous tree with a rounded and erect habit, often with a twisted trunk, reaching 3 to 5 metres (10 to 16 feet) in all directions. The leaves are rough, bright green turning yellow in autumn, finely velvety, relatively large (sometimes 20 cm (8in) long), and with a long petiole. The lamina is deeply divided into three to seven lobes, usually five, of variable shape, with a velvety underside and prominent veins. The wood is soft and spongy, the bark grey and smooth. The root system of this small tree is powerful, spreading in all directions. The Fig Tree is often considered one of the most beautiful fruit trees. Its unique foliage gives it an ornamental aspect and provides a shaded space, which is very pleasant during summer heat. Plant the Fig Tree against a wall to protect it from cold during harsh winters, with a south or southwest exposure, alongside fruit-bearing pomegranate trees, white mulberry trees, and Japanese medlar trees in warm southern regions. In more northern areas, it can be associated with quince trees, Akebia quinata, and feijoa trees, which are also hardy and exotic. Take into account its adult dimensions when determining the distance at which you will plant it. Although the roots do not damage modern constructions, they can cause damage to dry stone walls or walls made with weak mortars, in the old-fashioned way.

Fig Tree Blanquette - Ficus carica in pictures

Fig Tree Blanquette - Ficus carica (Harvest) Harvest

Plant habit

Height at maturity 4 m
Spread at maturity 4 m
Growth rate normal

Fruit

Fruit colour yellow
Flavour Very sweet
Use Table, Jam, Compote, Patisserie, Cooking
Harvest time August to September

Flowering

Flower colour yellow
Flowering time August
Flower size 4 cm

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Ficus

Species

carica

Cultivar

Blanquette

Family

Moraceae

Other common names

Common Fig, Fig Tree

Origin

Central Asia

Planting and care

The Fig tree adapts to all types of soil, even poor, rocky and dry ones, and can even thrive in rocky soils with a sufficiently high limestone content. It requires a sunny and sheltered position to bear fruit well, preferably facing south or southwest. In summary, the fig tree likes to have its roots in water and its head in the sun, especially during fruit ripening in summer. When planting, create a layer of gravel at the bottom of the planting hole and use a mixture of garden soil and well-rotted compost or potting soil.

During the first two years after planting, it is important to ensure that it does not lack water, especially during the summer, as its root system, although capable of drawing water deeply from the soil, is not yet fully developed. It is not well suited to montane climates, where its success is a challenge. It can be planted from November to the end of March, avoiding periods of frost. In colder regions, it is best to plant early in the spring. It is a hardy tree, although its above-ground parts can be damaged by cold temperatures (young branches at -15-17°C (5-62.6°F), flower buds at -10-12°C (14-53.6°F)), it will regrow from the stump down to -20°C (-4°F).

The Fig tree is not very susceptible to diseases and pests.

Planting period

Best planting time September to November
Recommended planting time February to April, September to December

Intended location

Suitable for Meadow
Type of use Free-standing
Hardiness Hardy down to -12°C (USDA zone 8a) Show map
Exposure Sun
Soil pH Neutral, Calcareous
Soil type Chalky (poor, alkaline and well-drained), Silty-loamy (rich and light), Stony (poor and well-drained), well-draining, fertile

Care

Pruning instructions The pruning of fig trees is important, even if the tree naturally has hollow wood that heals slowly. It is preferable not to prune it too severely, especially in winter when it is more fragile. Ideally prune in early spring when the sap is rising. In April, it is recommended to pinch the young branches, that is to say, to cut off the tips with your nails. For well-established fig trees, use pruning shears and cut the current year's shoots above the second eye. From September to November (December for southern regions), cut the shoots that have fruited in order to improve the next fruiting and the upcoming harvest. Apply a healing clay-type dressing to the pruning wounds.
Pruning Pruning recommended once a year
Pruning time March to April, September to November
Soil moisture Tolerant
Disease resistance Very good
Overwinter Can be left in the ground

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