
Jasmine: Planting, Care, and Pruning
Contents
Jasmine in a Few Words
- Jasmine flowers are renowned for their delicate, intensely floral and divinely heady fragrance
- It produces in winter, spring or summer a multitude of small star-shaped flowers in white, yellow or pink depending on the variety
- This is a truly easy-to-grow climber in warm climates
- With variable hardiness depending on the species, outdoor cultivation is mostly only possible in mild climates, but it adapts well to container growing
- It’s perfect for dressing up a pergola or sunny wall
Our expert's word
The Jasmine is, along with the rose, one of the most emblematic flowers in perfumery. Famous for their exceptional, sweet and heady fragrance, jasmine blossoms evoke distant exoticism and are a true invitation to travel in the garden. We love jasmine for its floriferous nature, its ability to tirelessly produce clusters of small, star-shaped flowers in pure white, yellow or even pink.
But that’s not its only asset! Its elegant foliage remains evergreen in mild winters.
Some varieties are suitable for pot cultivation indoors, while others, hardier, will thrive in gardens with mild climates.
From yellow jasmine or winter jasmine, to Jasminum polyanthum and Madagascar Jasmine, not forgetting white jasmine or Jasminum officinale, covered in small, highly fragrant white stars, there isn’t just one jasmine but many!
Depending on the species, jasmine flowers in every season, from December to April for winter jasmine (Jasminum nudiflorum), and from June to September for summer jasmine.
While all jasmins are remarkably floriferous in sunny spots and fresh soil, they are quite tender and perish below -10°C, even the hardiest among them. These climbers from mild climates can be grown without difficulty in open ground in the south of France; elsewhere, they are best adopted in large pots to be sheltered in winter.
Jasmine is ideal for dressing walls, pergolas, twining around fences or climbing up trees, especially alongside another climber like a rose or clematis.
Potted jasmine for the conservatory or simply the terrace, or jasmine to grow in open ground—let yourself be surprised by their generous and graceful flowering and choose the right jasmine from our collection!
Description and botany
Botanical data
- Latin name Jasminum
- Family Oleaceae
- Common name Jasmine
- Flowering December to April and June to September
- Height 2 to 10 m
- Exposure Sun, partial shade
- Soil type All types, well-drained
- Hardiness -5°C to -10°C depending on variety
Jasmine is a woody climber with deciduous or evergreen foliage belonging to the Oleaceae family. The Jasminum genus includes over 200 species, native to Egypt, Africa and Asia, particularly China. In its natural habitat, jasmine grows in woodlands, forest edges and rocky slopes.
Most jasmines are easy to grow in the ground, in regions where temperatures don’t drop below -10°C for short periods. The most common species in our gardens are the hardiest (-10° to -12°C).
The most frequently encountered are common jasmine (Jasminum officinalis, white jasmine) which, along with star jasmine (Trachelospermum jasminoides), is one of the most fragrant. Winter jasmine (Jasminum nudiflorum) with its unscented yellow flowers is the hardiest of the genus, sometimes confused with forsythia in late winter. Star jasmine or false jasmine (Trachelospermum jasminoides) and its many cultivars are very popular, though not actually a true jasmine but rather a woody, twining Chinese cousin with fragrant white flowers very similar to true jasmine (it belongs to the periwinkle family rather than the jasmine family).
There are shrubby or bushy jasmines (most commonly J. fruticans, J. humile) without tendrils, and climbing or perennial vines (winter jasmine, common jasmine) which twine around any support – these are much better known to gardeners. Some jasmines are more rambling than truly climbing.
Depending on the species, the growth habit is more bushy than climbing and size varies.
Some (Jasmin officinal), trained on a trellis or against a wall, can climb up to 10m in all directions over time under favourable conditions. Growth is fairly rapid.
If left to grow unrestrained, they spread along the ground forming a somewhat untidy bush no more than 1.5m tall and wide. There are dwarf species often used as ground cover like J. parkeri and the ‘Ogon Nishiki’ selection which slowly form small cushions 20cm to 80cm tall.
Once established, jasmine can live for many years.
Its long twining or rambling stems form a tangle of slender branches bearing both luxuriant and delicate foliage. Jasmine foliage is evergreen, semi-evergreen or deciduous below -5/-6°C depending on variety and climate – the colder the climate, the more leaves it will lose. It is therefore most often deciduous in our climates. Sometimes, due to cold or intense drought, leaves may redden, fall then reappear when conditions improve.
The leaves, 1 to 20cm long, simple, pinnate, opposite or alternate are composed of 3 to 13 oval to lanceolate leaflets, sometimes pointed at the tip with sometimes wavy edges, reduced to a single leaflet in some species. They are thick and leathery and glossy depending on variety.
Light green, deep green, bright green, golden yellow (Jasminum officinale ‘Aureum’), they may be variegated with creamy white in False jasmine (Trachelospermum jasminoides ‘Variegatum’). Trachelospermum asiaticum ‘Ogon-Nishiki’ stands out with very beautiful multicoloured foliage variegated green, cream and red, turning lovely orange, yellow and bronze tones in cold weather.


Various foliage types, some highly decorative: Jasminum grandiflorum, Trachelospermum jasminoides ‘Variegatum’, Trachelospermum asiaticum ‘Ogon Nishiki’, Trachelospermum asiaticum ‘Theta’, Jasminum officinale ‘Aureum’.
Graphic and elegant, this foliage develops with lightness, providing the perfect setting for the flowers.
Jasmine captivates with its generous, graceful and intoxicatingly fragrant flowering. Jasmine blooms in all seasons. We distinguish winter jasmines (Jasminum nudiflorum, Jasminum polyanthum) which flower from December to April and summer jasmines (Common jasmine, Star jasmine) which bloom from May to September.
It flowers abundantly with a multitude of small star-shaped flowers with 5 sometimes twisted petals, more or less narrow, arranged in a spiral. They bloom in numerous small clusters of 3 to 5 flowers 1 to 5cm in diameter, at leaf axils or branch tips, sometimes umbel-like or paniculate.
While these little stars are often pure white, Jasminum beesianum (the “red jasmine” or “pink jasmine”) bears carmine red flowers, Jasminum officinale ‘Clotted Cream’ has large cream-yellow stars, Jasminum stephanense produces masses of small pale pink flowers, Jasminum polyanthum has porcelain pink blooms, while they are yellow in winter jasmine (J. nudiflorum) and star jasmine ‘Star of Toscane’.


Various flower colours: Jasminum nudiflorum, Jasminum officinale, Jasminum stephanense, Trachelospermum jasminoides.
If there’s one flower famous for its divinely heady fragrance, it’s jasmine! However, fragrance intensity varies between species. While Jasminum grandiflorum or “Jasmine of Grasse” emits an intense, highly floral scent forming the heart of prestigious French perfumes (a certain No.5…), some jasmines like Jasminum nudiflorum are unscented. Apart from the latter, all release a fruity, green fragrance underscored by white floral notes.
Others like J. officinale can be smelled from 2 metres away, while false jasmine has a vanilla scent, sweeter than floral, reminiscent of biscuits. It takes about seven million flowers to produce one kilogram of jasmine absolute.
The delicate fragrances become more powerful at nightfall or in warm weather: they then perfume the garden or terrace on summer evenings from several metres away.
Honey-producing, they attract many pollinating insects in season.
Some jasmines produce black berries after flowering. Star jasmine (Trachelospermum jasminoides) forms curious fruits resembling small curved green beans, a rare fruiting, it must be said, in our latitudes.
Most jasmines are quite tender, rarely tolerating temperatures below -5°C/-8°C. They are easy to grow in the ground in regions with very mild winters. Some however like winter jasmine (Jasminum nudiflorum) or (Jasminum humile) are perfectly hardy throughout France and withstand winters down to -12/-15°C without problems.
In cold regions, jasmine should be grown on terraces or balconies in large pots to be stored in winter in an unheated conservatory.
Jasmine appreciates warm, sheltered positions. It grows in sun but tolerates partial shade, especially in southern France, in deep, humus-rich, well-drained soil.
In mild climates where frost is very rare, it will find its place in the garden if given support to develop more easily. It will climb over shrubs, pergolas, trellises, arbours, cover fences and even weave through evergreen hedges.
Untrained, it can also form a magnificent ground cover.
Since the mid-17th century, Jasmine has been the floral star of Grasse, traditionally the birthplace of jasmine cultivation for perfumery, particularly Jasmin Grandiflorum or “Jasmine of Grasse”. An International Perfume Museum is even dedicated to it.
Dried jasmine flowers are also highly prized for flavouring green tea.
Main species and varieties
There are over 200 species of jasmine, varying in hardiness, height, flowering period, and flower colour. The most common species in our gardens are the hardiest (-12° to -15°C) and the easiest to grow, such as the winter jasmine (J. nudiflorum) and the common jasmine (J. officinale).
Some, like the yellow-flowered J. nudiflorum, bloom in winter, even under snow, and have no fragrance at all, while others fill the garden with their scent from several metres away on summer evenings. The Jasminum officinale, or white jasmine, is one of the hardiest fragrant jasmines. The star jasmine or false jasmine (Trachelospermum jasminoides), often grouped with true jasmines, is a must-have in mild-climate gardens.
The Jasminum beesianum, also nicknamed “beehive jasmine” for its fragrant carmine-red flowers, and the Stephanotis jasmine (Jasminum stephanense), a natural hybrid between common jasmine and J. beesianum—one of the few with pink flowers—are also very frequently found. Jasminum multipartitum (wild star jasmine) is a lovely semi-climbing, fragrant vine from South Africa, though less well-known.
Apart from the winter jasmine (Jasminum nudiflorum), fully hardy in all regions but lacking fragrance, other jasmines rarely tolerate temperatures below -5°C.
Other less hardy species (around -5°C), such as Jasminum grandiflorum, known as “Grasse jasmine” or commonly “Spanish jasmine,” Jasminum azoricum (syn. Jasminum suaveolens), also called “Azores jasmine” or Madeira jasmine, and Jasminum polyanthum, are often grown in greenhouses or conservatories as houseplants. The same goes for Madagascar jasmine (Stephanotis floribunda), which, due to its need for warmth (18–22°C) and humidity, is grown exclusively indoors in our latitudes.

Jasminum officinale - Common jasmine
- Flowering time August to October
- Height at maturity 5 m

Jasminum nudiflorum - Winter jasmine
- Height at maturity 2,50 m

Jasminum beesianum - Red jasmine
- Flowering time June to August
- Height at maturity 3 m

Jasminum officinale Clotted Cream - Common jasmine
- Flowering time August to October
- Height at maturity 2,50 m

Jasminum polyanthum - Pink Jasmine
- Flowering time March to May
- Height at maturity 3 m

Trachelospermum jasminoides - Star Jasmine
- Flowering time July to September
- Height at maturity 6 m

Jasminum azoricum - Lemon-Scented Jasmine
- Flowering time August to October
- Height at maturity 4 m

Jasminum x stephanense
- Flowering time July to September
- Height at maturity 3,50 m

Stephanotis floribunda - seeds
- Flowering time April to November
- Height at maturity 6 m

Jasminum officinale Aureum - Common jasmine
- Flowering time July to October
- Height at maturity 4 m

Trachelospermum asiaticum Ogon-Nishiki - Asian Jasmine
- Flowering time July to September
- Height at maturity 80 cm

Trachelospermum asiaticum - Asian Jasmine
- Flowering time July to September
- Height at maturity 4 m

Jasminum multipartitum - Starry Wild Jasmine
- Flowering time June to September
- Height at maturity 1,50 m
Discover other Jasmine
Planting
Where to Plant Jasmine
The hardiness of jasmine varies by species: we distinguish between jasmines that can withstand temperatures as low as -15°C for short periods (J. beesianum, J. humile, J. nudiflorum, which even blooms under snow, and J. officinale), which can be grown in the ground without issue; those best suited to mild climates (down to 5°C) (Jasminum azoricum); and jasmines that are strictly indoor plants.
Most jasmines are therefore quite tender or moderately hardy and rarely tolerate severe frost. They are easy to grow in regions with mild winters, as elsewhere their hardiness is often put to the test.
In regions with harsh winters, jasmine should be grown in a large pot placed in a sheltered spot on the terrace and moved indoors or into a cold greenhouse during winter to protect it from heavy frost.
When temperatures drop below -5°C, the foliage becomes deciduous. Even in the hardiest varieties, young shoots and flower buds are sensitive to severe frost and turn black below -10°C. But if the root system is well-established, jasmine is capable of regrowing in spring, producing new shoots.
→ Learn more in our guide: Which Jasmine to Plant Depending on Your Region?
Jasmine thrives in well-drained soil and a very sunny position, sheltered from cold winds. Jasmine flowers prefer partial shade in hot climates. In colder regions, plant it against a south-facing wall.
While it grows easily in good garden soil that remains moist in summer, it has a preference for rich, deep soils, which ensure optimal growth. Flowering is remarkably long in cool soil: in summer, it appreciates soil that stays sufficiently moist with a good mulch layer.
Once established, it shows good resistance to summer drought. Some species, like winter jasmine, can tolerate poor, stony, or slightly alkaline soil, as long as it is always perfectly drained. In waterlogged soil, jasmine struggles and eventually dies.
This vigorous climbing shrub requires an airy location: its mature spread can eventually cover over 8m in all directions. When trained, it can reach several metres in height.
The vines will twine around any support (wire fencing, trellis), while more sprawling jasmines can be trained against a wall or trellis.
Jasmine needs a support suited to its size to spread properly. With its twining or sprawling stems, it climbs or clings to many supports: pergolas, arches, arbours, walls, even up small trees, or it can scramble over a wire fence. Left untrained, it will sprawl along the ground and form a fragrant, floriferous ground cover in a sunny rockery.
It fits well in a scented garden, to fill out an evergreen hedge (in winter, its bare stems blend into the foliage, while in summer it forms a flowering, fragrant bush) or in a large pot on a balcony or terrace to best enjoy its intoxicating fragrance.
Its foliage is semi-evergreen in mild winters: a notable advantage when wanting to hide an unsightly wall. It’s also perfect for draping over the edge of a staircase or crowning a slope. Plant it in high-traffic areas to fully appreciate its unique scent.
When to Plant Jasmine
Jasmine is best planted in spring, from March to April or May when temperatures rise in cooler regions (always after the last frost), or from September to November in dry, warm climates.
How to Plant Jasmine
In the ground
Space plants 1.5 to 2m apart. Given this vine’s spread, one plant per square metre will cover around 5 to 8m² within a few years. Mix different jasmine species to extend the flowering season and enjoy blooms almost year-round.
- Dig a hole two to three times wider than the root ball
- Spread a layer of gravel or clay pebbles to ensure good drainage and prevent waterlogging around the roots in winter
- Mix organic fertiliser or compost into the excavated soil
- Place the pot slightly tilted towards its support
- Backfill with the same mixture
- Firm lightly and water thoroughly
- Plant perennials around the base to retain summer moisture or apply a mulch
- Train the branches onto the support
Growing Jasmine in a Pot
Jasmine thrives even in pots. The substrate must be very free-draining to avoid waterlogging around the roots.
- In a large pot at least 50cm in diameter, add a thick drainage layer (gravel or clay pebbles)
- Plant your jasmine in a mix of 50% potting compost or Mediterranean plant soil
- Attach the stems to the support
- Water after planting, then every three to four days during growth
- Move the pot to a sheltered, bright spot in winter, such as a conservatory or temperate greenhouse around 16°C
→ Learn more about growing jasmine in pots
Which Support to Choose for Jasmine?
Jasmine needs a support to climb, as its stems aren’t rigid enough to bear its weight. Some ‘twining’ species (Jasminum azoricum) cling naturally to any support using tendrils, so they don’t need tying—just guide the stems initially, and the plant will manage on its own.
Most jasmines lack tendrils, so they need training. Supports vary: jasmine can lean against a wall, cascade from a stone wall, twine around a tree, climb a wire fence, or cling to a trellis, arbour, stair rail, pergola, or even form a living tunnel between two garden areas using arches connected by wires.
→ Learn more about training in How to Train a Star Jasmine?
Maintenance, Pruning and Care
Once well established, jasmine requires little care, though it is quite thirsty in summer and needs fertile soil: water and fertiliser improve its flowering.
At the start, help its stems to climb. Train new shoots as they develop.
From early spring until mid-September, apply a liquid fertiliser low in nitrogen (rose fertiliser) diluted in watering water, every two weeks.
During growth and in summer, as soon as the plant is in bud, water every three to four days, when the soil is dry but without excess. In winter, every eight to ten days, allowing the soil to dry out well between waterings. Also mulch in summer, to keep the base cool if you haven’t planted ground cover plants.
In case of forecast severe cold and during the first years of cultivation, protect the aerial parts of the plant with horticultural fleece. To protect it from frost, mulch the base for the first few winters, and in regions where winters are harsh. If the base freezes, jasmine is capable of recovering, regrowing from the base.
In cold regions, bring potted jasmine indoors before the first frosts, sheltered from the cold in a bright, frost-free room. Indoors, ensure high humidity as the foliage and flowers wilt quickly if the air is too dry: regularly mist the foliage with non-calcareous water. Repot every two or three years in spring or autumn.
Pruning jasmine
Pruning jasmine is recommended and should be limited to light pruning, always after each flowering, to control its spread and remove weak, damaged or dead branches. It doesn’t mind being regularly trimmed and this will keep it bushy and dense with generous flowering.
Every 2 or 3 years, after flowering, to maintain a compact shape, cut back spent stems to the level of large buds or above young shoots emerging from the base.
For mature jasmine, over 3 years old, cut back to the base, between a fifth and a quarter of the stems to encourage the formation of young stems. More vigorous, they will bear more flowers.
→ Also read our tutorial: How to prune jasmine?
→ Learn more about winter jasmine care in our advice sheet!
Diseases and potential pests
Jasmine has few known enemies apart from scale insects and aphids.
Young shoots may be attacked by mealybugs, recognisable by the cottony, sticky clusters they leave on the leaves. These small sap-sucking insects slow growth and discolour the foliage. Remove the pests with a cotton pad soaked in 90°C alcohol, then treat with sprays of rapeseed oil and soap. Repeat two or three times at 15-day intervals.
The presence of aphids is visible through sticky leaves that curl and twist in on themselves. Spray with water mixed with black soap or Marseille soap.
→ Learn more about jasmine diseases and pests in our advice sheet.
Propagation
Jasmine propagates easily from cuttings or by layering.
How to take jasmine cuttings?
- After flowering, in summer, take semi-hardwood cuttings 15 cm long (These are stems that grew in spring and begin transitioning from softwood to hardwood around July-August)
- Remove the lower leaves, keeping those at the top of the stem
- Plant them in a light, well-draining substrate of sand and peat
- Regularly mist the substrate to keep it moist
- Place the pot in a sheltered, frost-free spot in partial shade
- Plant out in the ground the following spring
By layering
- In late autumn, select a low-growing shoot and bend it towards the ground
- Remove the lower leaves
- Make a 3-5 cm long shallow cut in the bark at the tip of the shoot
- Bury this section to encourage rooting, covering with compost and sand
- Secure the layered shoot to the soil with a peg (like a tent peg)
- Stake the aerial part if needed
- One year later, the following autumn, you can separate the new plant from the parent – it will have developed sufficient roots: cut the stem where it enters the soil
- Replant this new plant directly in the ground
→ Learn more about propagating winter jasmine (Jasminum nudiflorum) in our tutorial!
Pairing
Jasmine brings a dual appeal of blooms and fragrance to all your walls and fences. Graceful and delicate, it thrives in gardens of varied styles, lending them elegance and poetry. It is a must-have for scented gardens and white gardens.
White jasmines (star jasmine, J. officinale) add a pure note against a graphic backdrop of ‘Pingwu’ bamboos with bright green culms sheathed in white, or a decidedly romantic touch with climbing hydrangeas like Hydrangea petiolaris.
They feature in fragrant, fresh, and romantic white/pink combinations with roses and other beautiful climbers.
Jasmine thrives as a standalone and will elegantly and fragrantly adorn any support provided.
In mild climates, it can be grown against a wall where it will often flower more abundantly, twining around small trees alongside a climbing rose or evergreen honeysuckle, or cascading from the top of a low wall. It can also cover a slope and form excellent ground cover (‘Ogon Nishiki’), with creeping ceanothus, even in the shade of deciduous trees, as an alternative to ivy.
In an evergreen hedge, jasmine will be discreet in winter, hidden by the foliage of companion plants, while in summer it will enhance the whole with a multitude of small, star-shaped, fragrant flowers.


An example of an evergreen hedge combination: Jasminum polyanthum, Ceanothus arboreus ‘Concha’, Photinia fraseri ‘Red Robin’.
It pairs easily with other climbers to add depth, provide fragrant continuity, and extend the flowering season: its stems will intertwine with those of clematis (‘Alba Plena’, ‘Bicolor’ or ‘Cassis’) in spring or winter (Clematis cirrhosa), honeysuckles, or climbing Solanum.
In the ground or in pots on the terrace, it pairs well with another climber that flowers at a different time, like Ampelaster carolinianus, a climbing aster that blooms in late autumn and winter.
Mix jasmines together, combining colours, varieties, and types: you’ll extend the flowering period! At their base, Mexican orange blossoms and shrubby lavateras will naturally find their place.
The bright yellow flowers of Jasminum nudiflorum will serve as a backdrop for hellebores, winter irises, snowdrops, and will also pair well with evergreen climbers like ivy or shrubs that retain their berries in winter, such as firethorn (Pyracantha) and Cotoneaster horizontalis.


An example of a combination: Laburnum watereri ‘Vossii’, Syringa patula ‘Miss Kim’, Jasminum nudiflorum.
Pink jasmines (Jasminum stephanense, Beesianum) will shine alongside a rambling rose, a trumpet vine (Campsis radicans ‘Flamenco’), or a clematis ‘Madame Edouard André’.
In large containers, you can pair them with hardy geraniums or asters with exuberant and generous blooms.
→ Discover 7 pairing ideas with star jasmine and our ideas for pairing winter jasmine
Useful resources
- Get inspired to dress your walls and pergolas with our fragrant climbers!
- Discover our ideas for adorning a garden wall with flowers
- Grasse is traditionally the birthplace of jasmine cultivation for perfumery. The International Perfume Museum is a true testament to the history of scents.
- Advice sheet: 7 ideas for pairing star jasmine and pairing winter jasmine
- Advice sheet: 6 winter-flowering climbers
- Advice sheet: Which jasmine to plant depending on your region?
- Advice sheet: How to overwinter jasmine?
- Our tutorial: Drying jasmine flowers
- Our tutorial: How to care for winter jasmine?
- Our advice sheet: 5 jasmines with decorative foliage
- Discover How to grow white winter jasmine (Jasminum polyanthum) in the garden or in pots
- Why not make some homemade jasmine tea? Find Gwenaëlle’s tips in our tutorial!
- Discover 7 fragrant jasmines: the most enchanting scents
- Discover our Top 5 hardiest jasmines for your garden
- Subscribe!
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