Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Echeveria setosa
Mexican fire cracker
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Description
Echeveria setosa, the velvety echeveria, is an adorable small succulent plant native to Mexico. Appreciated for its fuzzy foliage and easy maintenance, it adapts well to both indoor and outdoor environments. It will enhance rockeries, dry gardens, and containers. It is a slightly hardy species, suitable for dry and poor soils.
Belonging to the Crassulaceae family, Echeveria setosa is native to the semi-desert areas of Mexico, particularly in the state of Puebla. It mainly grows on rocky slopes, nestled in rock crevices, often alongside globular cacti and mosses. It thrives in light, well-drained soils rich in minerals, often composed of gravel and organic matter. It grows under abundant light but benefits from some protection against the scorching sun in its rocky habitat. The ambient humidity there is generally low.
This species is usually stemless. It forms compact, 10 to 14 cm diameter rosettes composed of over a hundred fleshy, spatulate leaves, covered in fine white hairs that give it a velvety appearance. In spring or early summer, flower stalks around 25 cm tall emerge, bearing tubular flowers 10 to 15 mm in size, bright red with yellow tips on the petals.
In favourable climates, if your garden is near the sea, where frosts do not go below -4°C, you can plant Echeveria setosa in a rockery or bank which is slightly shaded during the hottest hours. Elsewhere, you can use it in large pots that you can bring indoors in winter. Its fuzzy foliage and compact rosettes bring texture and softness to minimalist or exotic arrangements. It pairs perfectly with houseleeks and mangaves and small agaves, especially Agave pygmae 'Dragon Toes'. Delosperma are also excellent companions.
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Echeveria setosa in pictures
Foliage
Plant habit
Flowering
Botanical data
Echeveria
setosa
Crassulaceae
Mexican fire cracker
North America
Location
Location
Maintenance & care
Watering tips
Potting advice, substrates and fertilisers
Houseplant care
Disease and pest advice
Maintenance & care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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