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Available in 1 sizes
Nowadays, we are familiar with lemon, orange, or mandarin trees... and even kumquats. But there are other citrus trees that are quite unique that you can try at home. Like the now famous Citron-caviar, highly sought after by chefs around the world, with small green fruits no bigger than a finger, whose pulp is composed of small juicy and crunchy beads that are absolutely delicious. Delicate and not very hardy, it can still be grown in a pot and stored indoors during winter. Another example is "Buddha's hand", with its strange fruit in the shape of a small hand, highly appreciated for its unique woody notes in its zest. And then there's the Combawa, which produces limes with a lumpy skin, and its leaves and highly fragrant fruits are used in perfumery and cooking.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.