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Raspberry Mademoiselle Françoise- Rubus idaeus

Rubus idaeus Mademoiselle Françoise®
Raspberry, Red Raspberry, European Raspberry

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Emerging as the new star of raspberry bushes, this French cultivar is praised for its compact growth and almost thornless branches, producing abundantly round, red, firm, sweet, and fragrant fruits. From June to November, they are perfect for tasting or cooking. Ideal for small gardens, this variety can also be grown in a pot to effortlessly enhance a terrace or balcony.
Flavour
Sugary
Height at maturity
1.40 m
Spread at maturity
80 cm
Exposure
Sun, Partial shade
Self-fertilising
Best planting time March, October
Recommended planting time January to April, September to November
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Flowering time May to August
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Harvest time June to October
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Description

The Mademoiselle Françoise ® raspberry bush stands out for its healthy foliage, with a dark green shade and no particular sensitivities. The beautiful fruits, bright red, measuring 1.5 to 2 cm (1in) in diameter and weighing around 5 grams, are easily picked due to their accessibility on almost thornless branches. They are fragrant, balanced in sugar and acidity, and their very firm texture ensures excellent preservation. As a perpetual variety, this raspberry bush produces fruit twice a season. The first harvest takes place in summer, on the previous year's canes, followed by a second harvest in autumn on the current year's branches. This characteristic allows for enjoying fresh raspberries at two distinct times of the year. Being self-fertile, this raspberry bush pollinates itself, however, for continuous production and flavor diversity, cultivate it alongside other varieties. Opt for planting in autumn or spring, especially in regions with cold or humid winters. With notable robustness, it resists inclement weather up to -20°C (-4°F) and remains disease-resistant. Thus, its maintenance is simple and its cultivation requires little specific care.

The Rubus idaeus, commonly known as Raspberry, native to Europe and temperate Asia, belongs to the Rosaceae family, like strawberries, blackberries, and wild roses. In its native habitat, it grows in the understory of cool climates in association with plants such as: rowan, elderberry, or beech, with which it forms a symbiotic association. Production is optimal from the third year after planting. The lifespan of the raspberry bush is about ten years. There are two categories of raspberry bushes. Perpetual varieties provide two harvests, the first in June-July on the previous year's canes, and the second from August until frost on the young shoots of the year. Non-perpetual varieties, on the other hand, yield abundant crops around June-July, on the previous year's canes.

The 'Mar 505' variety is a recent innovation from Marionnet nurseries, developed by their Research and Plant Innovation Center (C.R.I.V.) located in Sologne, France, and marketed under the name Mademoiselle Françoise ®. It is a hybrid variety that forms a bushy shrub reaching a height of 1.20 to 1.50 meters (4 to 5 feet) and an approximate width of 80 cm (32in). Its deciduous foliage is carried by upright stems, developing as a suckering perennial stump. The stems or canes are biennial, each having the peculiarity of dying after fruiting. From its roots, suckers emerge every year, forming new thornless canes. The Raspberry bush bears green leaves on the top, whitish-green and tomentose on the underside. The very melliferous flowers bloom from May to August. The white flowers, 1 to 2 cm (0 to 1in) in diameter, are grouped in small clusters of 10 to 12. The fruits are formed by small agglutinated drupes, easy to detach when ripe.

The Mademoiselle Françoise Raspberry is a variety that offers an abundant harvest in two periods, from June to early August and from September to November. This characteristic presents the advantage of numerous harvests spread over the summer and autumn, much to the delight of gourmets, both young and old. The Raspberry is a delicate fruit that needs to be carefully picked. Light washing with water is possible, and it keeps better in the refrigerator. Picking is easy, and it is very pleasant either to enjoy the fruits on the spot or to pick them for various culinary uses: sorbets, coulis, jams, tiramisu, crumble, puddings... not to mention the traditional Raspberry Tart. Low in calories but rich in minerals (calcium, magnesium, iron), vitamin C and K, fiber, and antioxidants, raspberries contribute to a balanced diet.

Easy to cultivate, the Mademoiselle Françoise Raspberry bush easily finds its place in a gourmet hedge, a vegetable garden, an ornamental garden, or even in a large pot on a terrace or balcony. Alongside other varieties of small fruits, it brings its distinctive touch, enriching the harvests with its sweet and unique flavors. To enhance the diversity of color and flavor of raspberries, consider planting near perpetual varieties such as Zeva and Heritage, or colorful fruit varieties like Golden Everest and Fall Gold with yellow fruits, or Glen Coe, a thornless variety with purple fruits.

Plant habit

Height at maturity 1.40 m
Spread at maturity 80 cm
Growth rate normal

Fruit

Fruit colour red
Fruit diameter 2 cm
Flavour Sugary
Use Table, Jam, Patisserie, Cooking
Harvest time June to October

Flowering

Flower colour white
Flowering time May to August
Inflorescence Cluster
Flower size 2 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour medium green

Botanical data

Genus

Rubus

Species

idaeus

Cultivar

Mademoiselle Françoise®

Family

Rosaceae

Other common names

Raspberry, Red Raspberry, European Raspberry

Botanical synonyms

Rubus idaeus 'Mar 505'

Origin

Cultivar or hybrid

Product reference21830

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Planting and care

The Mademoiselle Françoise ® Raspberry prefers humus-bearing, rich soils that retain moisture, even in summer, without too much limestone. It appreciates semi-shaded but bright exposures. North of the Loire, it will tolerate full sun, while in the south, it will prefer partial shade. Plant it from October to March in ordinary soil, enriched with compost and well-rotted manure.

Install the plants every 0.60 to 0.80 m (2 to 3ft) on rows spaced 1.50 m (5ft) apart. During planting, the collar should be level with the ground. It is advisable to train them with wire stretched between stakes or on a trellis.

Water regularly to promote root growth in the first year of planting. During periods of high heat or prolonged drought, provide additional water. Surface cultivate especially at the beginning of planting and apply mulch to retain moisture in summer.

The Raspberry can be susceptible to different diseases if the growing conditions are not optimal (raspberry anthracnose, raspberry rust, powdery mildew, gray rot in rainy periods, or Botrytis). The damage observed in cultivation is due to poor weather conditions, especially during cold springs which allow micro-fungi present in the soil to infest the vegetation. To protect the plants, it is recommended to feed the raspberries with organic fertilizers that promote the multiplication of anaerobic bacteria in the soil, which strengthens the soil's ability to stimulate the plant's immune system. Raspberries can also be attacked by certain parasites such as raspberry worms, the larvae of a small beetle that lodges in the fruits without causing significant damage.

The raspberry easily propagates through suckers that grow near the base: remove them and replant them in another part of the garden if desired.

Planting period

Best planting time March, October
Recommended planting time January to April, September to November

Intended location

Suitable for Meadow, Woodland edge
Type of use Free-standing, Container, Hedge, Orchard
Region concerned Alpes et Pyrénées, Centre, Grand Est, Massif armoricain, Massif Central, Nord et Bassin Parisien
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Planting density 3 per m2
Planting spacing Every 60 cm
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light), draining, humus-bearing

Care

Pruning instructions The pruning of Raspberry bushes is necessary to allow for good fruit production. It varies depending on the type of variety, whether they are perpetual or non-perpetual. Non-perpetual Raspberry bushes bear fruit in early summer on the previous year's branches. After harvesting, cut the fruit-bearing stems to ground level. In winter, keep 10 to 12 shoots per meter, cutting the tips and pruning the other stems to ground level. Perpetual Raspberry bushes, such as Mademoiselle Françoise ®, bear fruit first in late summer and autumn on the new shoots, and then a second time in early summer the following year on the same stems. In August, cut the fruit-bearing branches to ground level, and in winter, prune the tips of the stems that bore fruit in autumn. Remove dead wood and weak or diseased branches.
Pruning Pruning recommended once a year
Pruning time August, November to December
Soil moisture Tolerant
Disease resistance Good
Overwinter Can be left in the ground

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