Agave desmetiana
Agave desmetiana
Agave desmetiana
Smooth Agave, Dwarf Century Plant
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Description
Native to Mexico, Agave desmetiana is a succulent plant forming a rosette, with leaves that are smooth, arched, and a soft green with bluish hues. Unlike many other agaves, which are rigid and bristling with thorns, this one unfolds gracefully, as if its rosette were in motion. Its foliage is almost devoid of thorns, except for a sharp terminal point. Its rapid growth and striking form make it a favourite in dry gardens or in pots on the terrace. Moderately hardy (down to -4°C), this agave is an excellent choice for a cactus collection.
Agave desmetiana, from the Asparagaceae family, is a species native to the subtropical regions of eastern Mexico, particularly the states of Oaxaca, Yucatán, and Veracruz. This succulent plant is characterised by a compact rosette of fleshy, smooth, linear lanceolate leaves, measuring up to 30 cm in length. The glaucous green leaves have smooth margins and end in a sharp terminal thorn about 1 cm long. At maturity, Agave desmetiana reaches a height of 60 to 90 cm and a spread of 90 cm to 1.20 m in the ground. When cultivated in pots, its dimensions are generally more modest, around 50 to 60 cm in height, with a rosette diameter of about 1 metre. This species is known for its relatively fast growth and its tendency to produce offsets at the base, forming colonies of rosettes over time. Flowering is rare in cultivation but can occur in plants aged 8 to 10 years. It takes the form of a spectacular flower spike, reaching up to 2.5 m in height, with lateral branches bearing terminal clusters of pale yellow flowers. After flowering, the mother rosette dies, but the offsets ensure the plant's longevity. The root system of Agave desmetiana is shallow but extensive, adapted to efficiently capture water in arid environments.
Historically, agaves have been cultivated for centuries for various uses, including fibre production and fermented beverages. Although Agave desmetiana is primarily valued today for its ornamental appeal, its history is closely tied to the cultural and utilitarian traditions of Mexican regions.
Agave desmetiana is a sculptural plant that adds an exotic and contemporary touch to dry gardens and minimalist landscapes. In the ground, in a coastal garden, it stands out in a rockery or on a sunny slope. Its fluid silhouette contrasts beautifully with more rigidly shaped plants. On an exotic terrace, it can be paired with other succulent plants such as Mangave 'Lavender Lady', Phormium ‘Pink Stripe’, and Echeveria 'Perle Von Nürnberg'.
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Agave desmetiana in pictures
Flowering
Foliage
Plant habit
Botanical data
Agave
desmetiana
Asparagaceae
Smooth Agave, Dwarf Century Plant
Agave demeesteriana, Agave desmettiana, Agave miradorensis, Agave regeliana, Agave ananassoides
North America
Planting and care
Agave desmetiana is highly sensitive to temperatures below -4°C.
When planting in the ground, choose a location in full sun with well-drained soil, preferably sandy or stony. Dig a hole wide and deep enough to accommodate the roots, and add a layer of gravel or coarse sand at the bottom to improve drainage. Position the young plant so that the base of the rosette is level with the soil, then fill in with the soil mixture, lightly firming it down. After planting, water moderately to help the plant establish itself, then reduce watering as the agave is drought-tolerant.
In regions with wet and cold winters, it is essential to grow the agave in a pot so it can be brought indoors to a conservatory or temperate greenhouse to protect it from frost.
In a pot, choose a container with drainage holes and use a specific cactus substrate or a mix of light compost and sand. Water sparingly, allowing the substrate to dry out completely between waterings. During the active growth period, a monthly feed with a fertiliser for succulent plants can be beneficial.
Handle the plant with protective gloves due to its sharp terminal thorns.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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