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Mango tree Palmer - Mangifera indica

Mangifera indica Palmer
Mango

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This plant carries a 6 months recovery warranty

More information

A Mango tree selected in Florida, whose fruits take on an attractive reddish-purple colour when ripe. This hardy variety forms a compact, low tree, hardy down to -1°C. Its more moderate growth compared to other varieties should make it easier to cultivate in a container, allowing it to be sheltered in a greenhouse or conservatory during winter. Only the mildest regions are suitable for growing it in the ground.    
Flavour
Sugary
Height at maturity
2.50 m
Spread at maturity
2 m
Exposure
Sun
Self-fertilising
Best planting time March to April
Recommended planting time March to June
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Flowering time February to March
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Description

Mangifera indica 'Palmer' is a variety of Mango Tree which is interesting for several reasons. It is one of the most cold-tolerant (down to -1°C, though everything is relative...) and it has low vigour, making it easier to grow in containers that can be overwintered frost-free. In subtropical climates, the plant produces beautifully coloured reddish-purple mangoes with slightly fibrous, sweet, and tender flesh. In our temperate climate, it will be appreciated mainly for its attractive evergreen foliage with an exotic appearance, as it will not bear fruit. It may possibly acclimatise outdoors in the mildest areas.

The Mango Tree belongs to the Anacardiaceae family. The genus comprises 69 species, of which only Mangifera indica is cultivated on a large scale in tropical, subtropical, and even warm Mediterranean regions, such as southern Andalusia in Spain (Costa Tropical). Native to Burma and India, where it has been cultivated for over 4,000 years, the Mango Tree is the most important fruit tree in the tropics after the banana tree. The tree typically reaches a height of 10 to 25 m, but can sometimes grow to over 30 m tall. It has a spreading habit due to the growth of numerous scaffold branches supported by a trunk that is often quite short. Its crown is rounded and relatively regular, forming a broad dome recognisable from afar by its dark green foliage. It bears evergreen, lanceolate, and elongated leaves, measuring from 10 cm up to 30 cm long and only 2 to 7 cm wide. Young leaves usually emerge in coppery-red tones, creating a lovely contrast against the mature dark foliage.
The Mango Tree produces an impressive number of flowers, grouped in terminal paniculate, yellowish-green inflorescences that measure 20 to 35 cm long. The abundance of flowers compensates for the extremely low fruit set rate, estimated at less than 1 in 1,000. Fruit set is the stage at which the fertilised flower begins to transform into fruit. In the Mango Tree, there are male-only flowers and hermaphroditic flowers, containing both female and male sexual parts. The plant is therefore capable of self-fertilisation, but depending on the region of the world where it grows, various animals or the wind may assist in fertilisation. The result is the large, well-known fruit, with sweet, vitamin-rich flesh, particularly high in vitamins C and A.
The 'Palmer' Mango Tree was selected in Florida. Slightly more cold-tolerant than others, though still frost-sensitive, it is also much less vigorous. It develops into a small tree a few metres tall and wide, with an irregular crown and slightly trailing branches. Its foliage is typical of Mango Trees, but its fruits have an original colour, red with a distinct purple hue. They weigh on average 350 to 600 grams, and their flesh is tender and sweet, with only a few fine fibres and a medium-sized stone. As the Mango Tree has a very taproot-dominated root system, it is generally poorly suited to container cultivation. While its foliage is truly interesting from an ornamental perspective, on the other hand, it is futile to expect it to flower and bear fruit unless you have a greenhouse in a southern region to plant it in. It is important to note that fruit production requires a very specific climate, warm and humid for vegetative growth, but also with a dry and cooler period of about three months to allow floral induction.

Grow the 'Palmer' Mango Tree for its looks, as its exotic appearance is undoubtedly ornamental, but remain realistic about the near-impossibility of enjoying its fruits. In a container, it will add a tropical touch to your garden or terrace when you bring it out during the warmer months. To accompany it, consider, for example, a Musella lasiocarpa, a type of dwarf banana tree nicknamed "Golden Lotus" due to its magnificent flowering that evokes the distant Tropics. The wide range of citrus trees available will help you complete your decor, as will Hibiscus or other plants in a similar vein.

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Mango tree Palmer - Mangifera indica in pictures

Mango tree Palmer - Mangifera indica  (Foliage) Foliage
Mango tree Palmer - Mangifera indica  (Harvest) Harvest

Plant habit

Height at maturity 2.50 m
Spread at maturity 2 m
Growth rate normal

Fruit

Fruit colour red
Fruit diameter 8 cm
Flavour Sugary
Use Table

Flowering

Flower colour yellow
Flowering time February to March
Inflorescence Panicle

Foliage

Foliage persistence Evergreen
Foliage colour dark green

Botanical data

Genus

Mangifera

Species

indica

Cultivar

Palmer

Family

Anacardiaceae

Other common names

Mango

Botanical synonyms

Mangifera mekongensis, Mangifera amba, Mangifera austroyunnanensis, Mangifera siamensis

Origin

Cultivar or hybrid

Product reference24023

Other Mango Tree - Mangifera indica

Out of stock
From 39,50 € 6L/7L pot
Out of stock
From 39,50 € 6L/7L pot
5
From 39,50 € 6L/7L pot
1
From 39,50 € 6L/7L pot

Planting and care

Plant Mangifera indica 'Palmer' in a large pot, ideally in a conservatory or temperate greenhouse, and even indoors. The Mango tree loves full light in a sandy, neutral to slightly acidic substrate, remaining moist while being well-drained. The optimal growing temperature for the mango tree is between 21°C and 26°C. Cold will damage it as soon as temperatures drop below 0°C or -1°C. In summer, the temperatures of our interiors suit it perfectly, and in winter, a very bright room at 15°C will satisfy it. In summer, you can move it to the garden once night temperatures exceed 8°C, under light shade to acclimatise it, in a well-sheltered and warm position. Plan for frequent watering in summer to keep the substrate slightly moist.

Plant it in a mixture of compost and sand. Add compost or well-rotted manure at the time of planting. Apply fertiliser from spring to autumn, every two weeks. Its limited growth should allow it to be grown sustainably in a container with more chances of success than vigorous varieties.

Planting it in the ground can be attempted in the mildest areas, as it is one of the most cold-tolerant varieties.

1
5,90 €
8
17,50 €

Planting period

Best planting time March to April
Recommended planting time March to June

Intended location

Suitable for Meadow
Type of use Container, Greenhouse, Conservatory
Region concerned Corsica
Hardiness Hardy down to -1°C (USDA zone 10a) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Neutral
Soil type Silty-loamy (rich and light), well-drained, light, rich, humus-bearing

Care

Pruning instructions From the first year, it is recommended to pinch the tip of the main stem when the tree reaches about one metre in height. This encourages the formation of secondary branches and prevents it from growing too tall. Each year, after the growth period, maintenance pruning can be carried out. This involves removing dead, poorly oriented, or overly long branches, while slightly shortening the main branches to maintain a harmonious and compact structure. After fruiting, a light pruning of the branches that bore fruit can be beneficial to encourage a future harvest. It is best to avoid pruning during cold periods or just before flowering. The ideal time to prune is after the harvest or in late summer/early autumn.
Pruning Pruning recommended once a year
Pruning time September
Soil moisture Tolerant
Disease resistance Good
Overwinter Needs to be stored

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