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Rubus fruticosus 'Columbia Star'

Rubus fruticosus Columbia Star
Blackberry, Bramble

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A thornless variety, vigorous that produces large, sweet, slightly tart blackberries. Easy to grow in ordinary soil, not too dry to moist, in the sun or partial shade. It should be pruned yearly for good production and to avoid becoming overgrown.
Flavour
Sugary
Height at maturity
2 m
Spread at maturity
1.50 m
Exposure
Sun, Partial shade
Self-fertilising
Best planting time March, October
Recommended planting time February to April, September to November
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Flowering time June to July
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Harvest time September to October
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Description

The 'Columbia Star' Blackberry, in Latin Rubus fruticosus, also known as the 'Columbia Star' Fruit Bramble, is an American variety without thorns. Its abundant black fruits are elongated, large, and all the same size. They are delicious and sweet. Very vigorous and productive, hardy, this variety produces a lot of fruit in September and October on long trailing stems that need to be trained. Plant it in ordinary soil, not too dry but moist, in full sun or partial shade.

The Rubus fruticosus 'Columbia Star' belongs to the large and important family of Rosaceae, which gives us so many ornamental species (Roses, of course, but also Photinia, Cotoneaster, Amelanchier...) as well as most of our temperate climate fruit trees (Pear, Apple, Cherry, Peach, Apricot, Plum...). The genus Rubus itself is extremely rich, counting at least a thousand worldwide. Some are ornamental, with decorative or aesthetic flowers or white shoots, like Rubus thibetanus. And others have edible value, like raspberries (Rubus idaeus) and blackberries (Rubus fruticosus).

The 'Columbia Star' variety reaches a height of 2m (7ft) in 2 years if trained and is 1.5-2m (5-7ft) wide. It is a perennial climbing plant with semi-evergreen, dark green foliage. The stems are thornless; they only live to bear fruit (2 years) and are replaced as they go by shoots from the stump. It is also necessary to prune the stems that have borne fruit in the season each year to 2 buds. The abundant and melliferous flowering comprises numerous small white flowers, 1.5 to 2cm (1in) in diameter, grouped in clusters in June and July. The fruits that grow later are formed from groups of drupes attached to the base. In September and October, they are large, red, then black when ripe. They must be picked when entirely black; they are sweet and slightly acidic and can be eaten fresh, frozen, in pies or jam.

The thornless 'Columbia Star' Blackberry is content with ordinary soil, although it prefers fertile, well-drained, moist soil. It thrives against a sunny or partially shaded wall. Plant it in a slightly wild garden, but don't forget to prune it. Add other vigorous and climbing fruit trees like the table grape vine or the kiwi.

Rubus fruticosus 'Columbia Star' in pictures

Rubus fruticosus 'Columbia Star' (Harvest) Harvest

Plant habit

Height at maturity 2 m
Spread at maturity 1.50 m
Growth rate fast

Fruit

Fruit colour black
Fruit diameter 2 cm
Flavour Sugary
Use Table, Jam, Patisserie
Harvest time September to October

Flowering

Flower colour white
Flowering time June to July
Inflorescence Cluster
Flower size 2 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Rubus

Species

fruticosus

Cultivar

Columbia Star

Family

Rosaceae

Other common names

Blackberry, Bramble

Origin

Cultivar or hybrid

Planting and care

The 'Columbia Star' Blackberry prefers deep, fertile soils that are not too dry or too wet, but it is a low-maintenance plant that will adapt to any ordinary, not too dry soil. This bush bears fruit in the sun, in partial or even in shade, but the fruits will be of lower quality there. When grown in a pot, it can be planted at any time of the year. However, it is best to plant it in the garden in autumn, from September to November, unless you live in a very cold region in winter, in which case you should plant it in March instead. Dig a hole much larger than the root ball of the plant. Scratch the root ball with a slightly sharp tool to loosen the root mass and promote growth. Place the bush in the hole without burying it too deeply. Water thoroughly to compact the soil and remove air around the roots. Make sure the plant does not lack water in the first year after planting. Adding organic fertiliser at the start of the growing season is beneficial. Train the new shoots as they grow.

Planting period

Best planting time March, October
Recommended planting time February to April, September to November

Intended location

Suitable for Meadow, Woodland edge
Type of use Hedge, Climbing, Orchard
Hardiness Hardy down to -20°C (USDA zone 6b) Show map
Ease of cultivation Beginner
Planting density 1 per m2
Planting spacing Every 150 cm
Exposure Sun, Partial shade
Soil pH Neutral, Any
Soil type Clayey (heavy), Clayey-chalky (heavy and alkaline), Silty-loamy (rich and light), fertile, deep, well-drained

Care

Pruning instructions Prune your Blackberry every year in November or March in cold climates. Remove the branches that have borne fruit by pruning them back to 2 buds at ground level, and keep the young branches of the year that will bear fruit the following year. Ideally, you should have 4 branches to concentrate vigour, as beyond that you risk harvesting lots of small fruit. As this Blackberry has vigorous growth, it is essential to trellis it. To help you recognise which shoots to prune, you can point all the year's branches to one side (to the right, for example), and prune the other side to 2 buds above the ground. This way, the following year, the new shoots will all be on the left, and at the end of the year, you will prune the whole right side, and so on.
Pruning Pruning recommended once a year
Pruning time March, November
Soil moisture Tolerant
Disease resistance Good
Overwinter Can be left in the ground

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