Lavandula dentata - Lavender
Lavandula dentata - Lavender
Lavandula dentata - Lavender
Lavandula dentata - Lavender
Lavandula dentata
French Lavender, Sweet-Scented Lavender
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Description
Lavandula dentata, is called English lavender in France, and 'French Lavender' in England, but is actually native to Spain and Morocco. This large lavender forms a beautiful rounded mass, with leaves that are toothed along the edges and remarkably aromatic. In mild climates, the plant can flower from July to October, producing dense spikes composed of small light blue flowers topped with decorative mauve bracts. Incredibly decorative, even in winter, this lavender deserves to be planted in full sun, in a very sheltered spot, protected by a wall for example. Not very hardy, it will withstand frost better if the soil it is planted in is perfectly well-drained and dry in winter.
Lavandula dentata is a shrub with woody stems in the family Lamiaceae, related to sage, thyme, mint, and rosemary. Native to the Iberian Peninsula and Morocco, it is a plant typical of Mediterranean climates, very dry in summer, and even in winter. Its natural habitat consists of low hills, and it thrives in limestone, poor, and very well-drained soils, including sandy and rocky soil. It is a remarkably aromatic lavender, but its cultivation is quite delicate: it perishes below -5/-6°C (23/21.2°F) and does not appreciate soils that are both wet and warm in summer, or too wet in winter. It can be grown in a pot, with careful watering which should be spaced out in summer to allow the substrate to dry between waterings, and reduced in winter.
Lavandula dentata forms a small rounded and bushy shrub, composed of leafy stems with quadrangular cross-sections. At maturity, it will reach between 60 and 80 cm (24 and 32in) in all directions, sometimes more. Its foliage undergoes marked seasonal dimorphism: during the rainy season, from autumn to spring, it consists of large almond-green leaves. With the arrival of summer, heat and drought, this foliage is replaced by much smaller, woolly-looking grey leaves, tightly arranged vertically along the branches. Each elongated leaf is bordered by a multitude of small teeth. The flowering is renewed as long as it is neither too cold nor too dry. In areas with borderline hardiness, the main flowering occurs in spring, from March to June-July, with a small resurgence in October. At the top of the leafy stems, small spikes of blue flowers bloom, crowned with a tuft of violet bracts. This flowering is highly visited by pollinating insects.
With its significant growth, unique foliage, fragrance, and generous flowering, this lavender is one of the most beautiful in its genus. It has its rightful place in a Mediterranean style garden, which is not too cold and or too wet, alongside rockroses, rosemary, teucriums, and other shrubs of these dry areas. It can also be associated with grasses such as Stipa pennata or Stipa tenuifolia, which, with their tousled appearance, will contrast with its rounded shape and create a harmonious association, sometimes found in nature. It also works wonders among evening primroses, perennial flax, asphodels, euphorbias, or dark shrubs like dwarf conifers. It pairs particularly well with a small bindweed called Convolvulus althaeoides. It is also possible to mix several varieties of lavender together, creating an elegant display with a variety of flower and foliage colours, as well as different plant sizes.
Properties: Lavandula dentata is a very nectar-rich plant, it contributes to the conservation of bees: the nectar from its flowers attracts bees, making some of the best honey. The plant can be distilled to obtain highly sought-after essential oil for perfume and aromatherapy. Lavandula angustifolia is a medicinal plant. Its numerous therapeutic properties are still widely used: its essential oil has antiseptic, antispasmodic, healing, cleansing, diuretic, and other properties.
Lavandula dentata - Lavender in pictures
Flowering
Foliage
Plant habit
Botanical data
Lavandula
dentata
Lamiaceae
French Lavender, Sweet-Scented Lavender
Mediterranean
Planting and care
Lavandula dentata is not the easiest to grow, as it is not very hardy and will perish below -6°C (21.2°F), even if planted in a well-draining soil. In nature, lavenders always live in poor, rocky, dry, and perfectly drained environments. These plants dislike water in summer, which makes them sick and causes them to disappear, as they are very sensitive to fungal diseases triggered by the combination of heat and wetness. In winter, they need perfect drainage, and in summer, they need to be kept dry. Lavandula dentata will perform better in poor, sandy or rocky soil, as its growth will be slower and it will be less prone to thinning from the base. To limit this phenomenon, pruning should be carried out from a young age, after flowering or in autumn, just above the first buds that can be seen on the wood. Lavenders never regrow on old wood. The clump will thus branch out more and more, remaining compact and eventually forming beautiful round and dense cushions. At planting, provide them with what they like: gravel, rocks, coarse sand, but absolutely no compost or fertiliser.
Pot cultivation is possible, in a mixture of soil, sand, compost, and rocks, as long as watering is perfectly controlled: it should be spaced out in summer to allow the substrate to dry between waterings and reduced in winter. This cultivation method also allows for plants to be protected from heavy frosts by moving them to a very bright, but unheated, location.
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Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.