Akebia quinata Akebia Cream Form
Akebia quinata Akebia Cream Form
Akebia quinata Akebia Cream Form
Akebia quinata Akebia Cream Form
Akebia quinata Akebia Cream Form
Chocolate Vine
I planted the akebia in November 2024 in a pot because the planting advice indicated that this plant could handle this type of cultivation. Despite the persistent cold of winter, the plant is already full of new lianas, leaves, and even flowers. I just hope that after a few years, it won’t start to decline like the trachelospermum it replaced. I’ll reread the advice on the site (which is very well written for beginners) to keep a close eye on it.
Mieke, 31/03/2025
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 7,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
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Description
The Akebias are climbing plants that reach a height of 6 to 8m (20 to 26ft) with semi-evergreen foliage. The leaves, which are tough, are dark green on top and blue-green underneath, turning purple in winter.
The Cream Form Akebia, less common than the Akébia quinata, produces clusters of small cream flowers with a pinkish-purple centre.
It received an award last spring at the Saint Jean de Beauregard plant festival. We love its purity and delicacy.
The Akebias, native to China and Japan, were introduced to Europe in the mid-19th century, where they were very successful. After falling out of fashion for a few decades, they are now making a comeback. The lightness of their foliage and flowering makes them suitable for growing on a hedge or a tree or alongside a climbing rose.
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Akebia quinata Akebia Cream Form in pictures
Plant habit
Flowering
Foliage
Botanical data
Akebia
quinata
Akebia Cream Form
Lardizabalaceae
Chocolate Vine
Rajania quinata, Akebia micrantha, Akebia quinata f. albiflora, Akebia quinata fo. diplochlamys
China, East Asia
Other Akebias
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Planting and care
Easy to grow, it adapts to all types of soil with a preference for rich and well-drained neutral or acidic soils. It enjoys sunny or semi-shaded situations (avoid full sun in the south). Add an organic fertiliser when planting, and then every spring. It does not require pruning, but will benefit from a spring cleaning after flowering, which will remove the weaker branches. It can grow vigorously, reaching 6 to 8 metres (20 to 26 feet), and it tolerates pruning to reshape it and can even be cut back to the base.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.