Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora - Japanese Rose
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Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Thierry P.
Kerria japonica Pleniflora - Japanese Rose
Thierry P. • 84 FR
Kerria japonica Pleniflora - Japanese Rose
Kerria japonica Pleniflora
Japanese Rose
I received my Kerrias at the end of November, planted them in early December, and they are already flowering! I'm delighted. Thank you!
Martine, 02/03/2026
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Description
Kerria Japonica 'Pleniflora' is such a widespread variety of Japanese kerria in gardens that it almost makes us forget the botanical type species. Its popularity has endured over the years, thanks to its abundant spring flowering of yellow pompom-like blooms, which complements its attractive green foliage so well. Fairly fast-growing, this shrub reaches 2 m in height and more in width. Very hardy, it adapts to most ordinary soils, except those that are too dry or too wet. Its deciduous foliage turns yellow before falling, revealing the pleasing architectural form of its slender stems, which are the same green as the leaves.
Kerria is a member of the large Rosaceae family, which includes nearly 5,000 species of plants native to our countryside and forests (wild cherry, blackthorn, wild strawberry...), the vast majority of our fruit trees (apple, pear, peach, cherry...) and a multitude of ornamental genera, such as Sorbaria, with its elegantly divided foliage, or Pyracanthas, with their highly decorative fruits. Japanese kerria is a monospecific genus which, despite its species name, originates from western and central China and has long been grown in Japan. The variety Kerria japonica 'Pleniflora' was the first to be introduced to Europe, at the Jardin du Roi in Paris, sent in 1784 by the Swedish naturalist Thunberg from Japan. The type species, K. japonica, with single flowers, did not arrive until 1834 and remains far less widespread today. Double-flowered Japanese kerria is a very popular shrub found in many parks and gardens, as it is easy to grow, hardy and highly ornamental. It develops slender, flexible and arching branches, with fairly vigorous growth. These soon form a dense, rather impenetrable clump over time if the plant is not pruned from time to time. At maturity, the plant reaches 2 m in height, or more, and 2.50 m in width, but its growth can be reduced if necessary by pruning annually immediately after flowering. The alternate leaves are deciduous, measure 3 to 6–7 cm in length, and are double-toothed along the margins and pointed at the tips. Medium to bright green, slightly pleated or veined, they appear just before or at the same time as flowering in April. At this time of year, the shrub is covered in very double, bright golden-yellow flowers, which open until May. Measuring 3 to 4 cm in diameter, they develop on the previous year's branches. They are solitary but very numerous, as they colonise the branches along their entire length, producing a quite spectacular mass effect in spring. Unlike the type species with single flowers, the plant is not very nectar-rich, because the petals are so numerous and tightly packed that they hinder pollinating insects. In autumn, the foliage turns yellow before falling to the ground, although it cannot rival plants with autumn colour such as the famous maidenhair tree.
Easy to grow in most soils and climates, and only truly sensitive to severe drought or excessive lime, Kerria japonica 'Pleniflora' is popular for good reason. Its spring flowering is truly dazzling, and its green wood remains decorative in winter after the leaves have fallen. You will achieve an attractive effect by incorporating it into an informal hedge alongside other free-flowering shrubs with a flexible habit, such as Van Houtte's spiraea, with its immaculate white flowers, or the splendid Berberis 'Orange King', with its countless flowers of a rare orange shade. Also consider adding a few shrubs with autumn colour, such as spindle 'Red Cascade', which blazes bright red while producing an attractive display of decorative fruit.
Kerria japonica Pleniflora - Japanese Rose in pictures
Plant habit
Flowering
Foliage
Botanical data
Kerria
japonica
Pleniflora
Rosaceae
Japanese Rose
Cultivar or hybrid
Planting and care
Plant Kerria Japonica 'Pleniflora' from October to February, avoiding frosty periods, for flowering from April to May. Place it in full sun in the northern regions of France, or preferably in partial shade in the southern half, in rich, well-drained soil. It prefers fairly neutral to slightly acidic soil, but also grows well in reasonably chalky soils. Once established, it tolerates short periods of drought, but will perform better with occasional watering; otherwise, its foliage will turn yellow prematurely. The soil must nevertheless be somewhat free-draining to prevent waterlogging in winter. Make a hole 60 cm wide and deep, mix planting compost in equal parts with the existing soil, and plant it. Then cover the base with soil and firm the soil lightly. Water thoroughly and regularly during the first year. Kerria Japonica is an easy-going shrub. It is important to thin the branches after flowering to prevent it from becoming too dense. Cut it back after flowering and remove old wood to encourage flowering the following year, so that the shrub does not flower only at the tips and remain bare in the centre.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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