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Alstroemeria Sweet Laura
Alstroemeria Sweet Laura
Large, well-flowered clump. Carefree young plant. I will soon be able to offer some.
Jean-Marie, 25/07/2021
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Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 12 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 5,90 € for pickup delivery and 6,90 € for home delivery
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Alstroemeria 'Sweet Laura' is one of the first hardy varieties of Peruvian lilies with scented flowers. Adding a beautiful aroma to the visual delight, its flowering with small, light flowers in shades of golden yellow, burnt orange, and mahogany is truly enchanting in the garden as well as in bouquets. 'Sweet Laura' is also a prolific and vigorous plant that reappears year after year. It is part of a series of hybrids selected in the United States for their cold resistance: they are able to withstand our normal winters, with or without protective mulch, when grown in well-drained soil.
Alstroemeria, belonging to the Alstroemeriaceae family, are perennial plants with tuberous roots native to South America. The hardiest, like A. aurantiaca, are native to the Chilean Andes and Patagonia. These high-altitude plants are relatively hardy, prefer cool, well-drained soil in lightly wooded and cool areas. Slow to establish, Peruvian lilies can disappear or... become invasive! Quirky but fantastic plants, very sensitive to growing conditions, they are "indestructible" when you find the right spot for them. Horticulturists have been working for a few years to develop more reliable and resistant varieties to our wet and cold winters. The 'Sweet Laura' cultivar is the result of a selection program developed in the U.S.A by Cornell University in New York. The male parent of this unique variety is the Alstroemeria caryophyllacea, a much less known Brazilian species, sensitive to cold but with a surprisingly carnation-like fragrance.
'Sweet Laura' quickly forms dense, compact clumps, consisting of many sturdy leafy stems reaching about 70 cm (28in) tall when in bloom, with a spread of 50cm. Flowering takes place from June-July to late September, if the soil remains moist. Each flower stalk carries 8 to 10 flowers. The small 4 cm (2in) flowers, delicate and light, are gathered in terminal umbels. They consist of 3 small central petals of bright yellow, speckled with brown-purple, surrounded by 3 slightly wider petals, of the same bright yellow, but touched with orange at their tips. The reverse of the petals is tinged with mahogany. The foliage, quite abundant in this variety, is arranged along the stems. The leaves are a bright green, with a satin-like appearance. The foliage and stems disappear in winter, leaving only the slightly trailing stump with fleshy roots underground. The roots are sensitive to the shock of transplantation, especially in older plants.
Unlike typical varieties, Alstroemeria 'Sweet Laura' has retained the charm of wild species. Its light flowering, although brightly coloured, is easier to combine with other plants in the garden. When well established, this exuberant plant offers a magnificent spectacle on the edge of borders, in a pot on the patio, or on a partially shaded slope. In the garden, it pairs well, for example, with agapanthus (Golden Drop, Silver Moon), Lycoris, and Crocosmia. It can also be combined with grasses; Stipa, small Miscanthus, or Muhlenbergia capillaris will accompany its flowering in late summer with their beautiful foliage and flowers.
Alstroemeria Sweet Laura in pictures
Flowering
Foliage
Plant habit
Botanical data
Alstroemerias should be planted in spring, choosing a sunny or semi-shade location, in a light, well-drained, well-prepared soil, preferably sandy or loamy and slightly acidic to neutral, and not too fertile. While they appreciate moistre to support their flowering, they adapt quite well to dry soils in summer. These plants are quite hardy if the soil does not remain waterlogged in winter. The stump can be protected with a thick mulch of leaves or fern fronds in autumn. Slugs (and turtles) love young shoots; make sure to protect them.
Since the plant completely disappears in autumn, it is advisable to mark its location. Do not hoe near the clump: the tuberous roots are often wandering and fragile. Weed carefully by hand if necessary.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.