

Traditional Japanese Hoe by De Pypere
Traditional Japanese Hoe by De Pypere
I am very pleased with this tool. I use it every day to cut weeds, plant my seedlings (instead of using a shovel), make rows for planting, hoe, and rake... I should mention that I am right-handed, and despite my age, its small handle does not give me back pain. It needs to be sharpened from time to time, but that's completely normal. I highly recommend this tool. Given its price, I was hesitant to order it, but honestly, I absolutely do not regret my purchase.
Dominique, 03/06/2021
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 7,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
This traditional Japanese hoe from De Pypere is a high-quality 'Japanese weeder', a hand tool with impressive versatility and efficiency. It has a short ergonomic ash handle, and a razor-shaped, well-sharpened head, capable of cutting, weeding, scraping, and raking everywhere with precise movements. This particularly robust head is hand-forged from carbon steel, with a boron steel finish. This lightweight, easy-to-handle, high-performing, and robust tool will last for many years.
Dimensions: head 11 x 3cm (1in) -·Handle length 14cm (6in)
The Japanese hoe is still a little-known tool among Western gardeners. A hybrid between a sickle and a small hoe, this hand tool is truly versatile. This model, with its sickle-shaped blade positioned to the left, is suitable for right-handed users, who will use it with a motion from the outside to the inside. A combination of sickle, pickaxe, and hoe, the Japanese weeder can manoeuvre around plants, in flower beds, in the vegetable garden, or in flower pots. Its pointed blade will crumble and loosen the top layer of soil after digging, cutting and uprooting the most resistant unwanted plants, even digging shallow planting holes and furrows with little effort. It can also be used to easily weed under mulch. Like the hoe, the Japanese hoe is used to loosen and break up the superficial layer of soil, thus aerating the soil around cultivated plants in the vegetable or ornamental garden. It also helps prevent the formation of a compacted layer that occurs after watering or rain in clayey or loamy soils. This hard and compact layer, which is very difficult to re-humidify and suffocating for plants, also promotes the rise of water to the surface and its evaporation. Working the soil on the surface after watering limits water evaporation. The Japanese hoe is suitable for loose and light soils as well as heavy and hard soils that are difficult to work with. It consists of a short handle made of natural ash, known for its hardness, with a socket where the forged head made of tempered steel that is resistant to shocks, torsion, and corrosion is securely attached. The handle is compostable, and the metal head is recyclable.
The traditional De Pypere range includes high-quality tools, all made of forged steel and equipped with ash handles. The tempered boron steel coating on the blades is very hard and resistant, making it a valuable material for tools that can be heavily used in the garden.
This tool is under warranty. The warranty does not apply to handles or grips, only to the metal parts excluding consumables (screws, springs, etc.) and within the scope of normal use.
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).

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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.