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Hibiscus coccineus
Hibiscus coccineus
2nd order I place with you. The delivery is simply a DISASTER. 1st order, additional fast delivery... Chronopost indicates a labelling error... delivery deadlines not met and package in very very bad condition, luckily the plant was not damaged. I try again for a 2nd order... without additional delivery charge... same labelling issue and back and forth in the warehouses. I believe the plants left your place in good condition. Unfortunately a MASSACRE: the delivery people must not read the "package to be kept horizontal" mention. The pots emptied of their soil, the bubble wrap protections pierced, the edges of the package soaked and torn, all the shoots broken on my 3 plants: campsis, hibiscus, and setaria. An order of over 80€. I planted despite the sad state and all the beautiful stems broken. It will be necessary to start over from scratch for the plants to become as they should have been received, with no guarantee of recovery. I do not question PDF but the transportation is absolutely neglected. We should not receive an order in this state! Unfortunately, I do not think I will reorder from you despite a long wish list SOLELY because of the transportation which for both times has been a real FIASCO even though the packaging seems correct.
Emilie, 07/06/2024
Order in the next for dispatch today!
Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 5,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
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Hibiscus coccineus, also known as Scarlet Hibiscus or Texas Star, is a perennial herbaceous plant as spectacular as it is easy to grow in full sun in waterlogged soil in summer. It develops and blooms within a few months, offering large, remarkable, ephemeral red flowers at eye level in summer. It also stands out in autumn with its beautiful yellow foliage. It has a preference for long hot summers, which does not prevent it from surviving severe frost if the soil dries out a little. Absolutely stunning at the edge of a pond, it also thrives in large containers kept very moist on a terrace.
Hibiscus coccineus (synonym Hibiscus semilobatus) is a perennial herbaceous plant with a woody base. It belongs to the Malvaceae family, related to mallow and rose mallow. It is native to the marshes of the southern United States, particularly Florida and Georgia, where it often exceeds 2 m (6.6 ft) in height. In our climates, this scarlet hibiscus produces straight, upright stems every year, quite late in spring, forming a somewhat loose clump 1.5 m to 2 m (4.9 ft to 6.6 ft) tall and almost as wide.
This deciduous plant has compound leaves 10 cm to 15 cm (3.9 in to 5.9 in) wide, finely divided into 5 to 7 narrow lobes, toothed at the edges and pointed at their tips. The foliage is bright green and can resemble hemp or Japanese maple leaves. Towards the end of the season, it takes on lovely yellow and orange hues, especially in warm climates. The flowering period is from July to September, depending on the climate, and lasts about a month. The flower buds appear in clusters at the top of the stems and in the axils of the leaves. They grow and turn red. These buds then open into flat flowers, 15 cm to 20 cm (5.9 in to 7.9 in) in diameter, composed of 5 satin-textured petals ranging from bright red to red-pink, spatulate and well individualised, surrounding a red central column. Each flower lasts only a day, but they renew themselves on the plant day after day. Pollination is carried out by insects. The fruit is a capsule measuring 1 cm to 2.5 cm (0.4 in to 1 in) in diameter.
Marsh hibiscus plants are spectacular and cannot be ignored: some dislike their huge flowers because they can be difficult to integrate into a natural setting, while others love them for the same reasons that make them perfect for a contemporary garden or an exotic scene carefully arranged around a water feature or on a terrace. Hibiscus coccineus bears more elegant flowers than its cousin, Hibiscus moscheutos, and therefore is easier to pair with other plants. It only requires water in summer and is not bothered by watering with hard water, which allows it to be grown in all regions. Growing in pots provides protection, if necessary, from water and severe frost in winter. All marsh hibiscus plants add another dimension to waterlogged beds or pond edges, accompanied by Gunnera, cannas, Ethiopian arum, Rodgersia 'Chocolate Wings', or Colocasia esculenta.
Hibiscus coccineus in pictures
Plant habit
Flowering
Foliage
Botanical data
Mostly known for their shrubby forms, the coccineus species offered here demonstrates that this Hibiscus genus also includes perennials whose above-ground parts die down in winter. These marsh plants are easy to grow and bring a touch of exoticism to the garden.
Plant in spring, in rich and moist soil, in a warm location. Quite hardy (up to -15° C (5° F)) if the soil is drier in winter, they still require winter protection in colder climates when planted in the ground. Growing them in pots allows for controlling the substrate's humidity and does not hinder the growth and flowering of this vigorous plant.
To create a mass planting: Dig a hole 40 cm (15.7 in) in all directions, lined with a waterproof film and filled with a mixture of good garden soil and fertiliser. Maintain a permanently marshy state of humidity during the shoot and flowering period. As soon as the leaves turn yellow in October, simply keep the soil moist. Cut back the stems to 5 cm (2 in) from the ground in spring or late autumn. Growth restarts late in spring, in April-May depending on the climate.
In a pot: use a mixture of garden soil and compost enriched with dried blood and crushed horn. Place your pot in a container or high-sided saucer that will allow the soil to remain saturated with water in summer. Remove this saucer in winter if the plant remains outdoors: the soil will stay cool but not waterlogged. In very cold regions, overwinter your hibiscus in a room (it can be a dark room as the plant will be dormant), protected from severe frost. Water occasionally, just to maintain freshness.
In warm regions, a bit of afternoon shade is welcome. Our experience confirms that Hibiscus coccineus tolerates repeated watering with hard water.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.