Inula rhizocephala
Inula rhizocephala
Inula rhizocephala
Inula rhizocephala
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Description
Inula rhizocephala, is a Himalayan botanical species, rare in cultivation, that has a unique and quite spectacular appearance. This perennial forms a rosette of very flat leaves, similar to a dandelion. It blooms in summer, on very short stems that cluster together in the centre of the rosette. Its flowers, which resemble small golden daisies, are followed by the formation of small, round brown fruits. This hardy mountain plant thrives in rocky areas and damp soils, in full sun.
Inula rhizocephala belongs to the family of asters, like sunflowers. It is a wild plant native to the Himalayas, Afghanistan, Iran, Pakistan, and Central Asia. In nature, it is found between 2,100 and 4,900 metres above sea level. This species is widespread in a wide range of habitats: coniferous forests, wet meadows along watercourses, river banks, springs, thickets, and rocky and clayey slopes of high mountain plateaus. It is a perennial herbaceous plant, but short-lived, with a taproot. It develops into a ground-hugging rosette. Its leaves are elongated, spoon-shaped, blunt, 3 to 5cm (1 to 2in) long, dark glaucous green, with a well-marked white central vein. They are covered with long, fine, stiff hairs that catch the morning dew. The entire rosette measures about 12-15cm (5-6in) wide. Flowering occurs from June to August. It appears as a peduncle-less, dome-shaped cluster. The cluster consists of flower heads measuring 1.9 to 2.5cm (1in) in diameter. Each head has a yellow central disk surrounded by thin ligulate florets, golden yellow in colour. The fruits are brown, round, finely longitudinally ribbed, covered with short red hairs. They measure less than 3mm (less than 0.1in) in diameter. Under favourable conditions, this Inula can self-seed. The deciduous foliage disappears in winter.
Very hardy, this inula appreciates full sun and chalky soils. Perfect in an alpine rock garden, it adapts quite well in gardens, as long as the soil is sufficiently moist and it's protected from gastropods. It is a plant that stands out due to its resemblance to a large dandelion. Some connoisseurs use it as ground cover in very damp, pebble-strewn areas. To accompany it, consider the full range of plants for a damp rock garden. When cultivated in a pot, it is also very attractive.
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Inula rhizocephala in pictures
Flowering
Foliage
Plant habit
Botanical data
Inula
rhizocephala
Asteraceae
Himalayas
Planting and care
This inula appreciates humid but rocky or sandy, well-drained soils. It is a mountainous plant, well adapted to alpine rockeries. It can adapt quite easily to lowland areas, in any humid soil sprinkled with gravel. It is a short-lived perennial that readily self-seeds if the conditions suit it.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.