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Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Albizzia julibrissin Summer Chocolate
Tree arrived in excellent condition and well packaged. Immediately planted in a secluded and sunny spot. After 15 days, the tree appears to have taken well. Mulching underway to ensure a good winter.
Pascal, 09/10/2024
Order in the next for dispatch today!
Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 5,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
From 5,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
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The Albizia julibrissin Summer Chocolate is a variety of Silk Tree appreciated for the beauty of its foliage which becomes extremely dark in summer. A colour almost chocolate in shade that contrasts wonderfully with its two-tone tufted flowers, pink and white. It boasts a nice umbrella-shaped habit and has low requirements in terms of soil and humidity. Well adapted to our mild climates, this deciduous tree provides light shade in summer and a touch of welcome exoticism near a terrace.
The Albizia julibrissin is a deciduous tree of the Fabaceae family. It originates from Iran (formerly called Persia) to eastern China. It is also called Acacia or Constantinople Mimosa.
The 'Summer Chocolate' cultivar was selected in Japan by Masato Yokoi in 1990. A mature specimen can withstand short frosts of around -12 °C. Its growth is moderately fast, and favours soil that retains moisture. It usually reaches 4 to 5 m (16 to 5 ft) in height (about 3 m (9 ft 10 in) in 10 years), and boasts a spreading crown on a diameter equivalent to or slightly smaller than its height. The bark is thin, almost smooth, with whitish lenticels. The 2-year-old wood has a pretty slightly bluish tint. The deciduous leaves, absent in winter, are alternate and very large, measuring 15 to 40 cm (15.7 in). They are divided into large leaflets, themselves subdivided into small leaflets. In the evening, the leaflets fold back on themselves. They are bronze green in spring, becoming darker, almost black in summer. This Albizia blooms from July to mid-September, during which new flowers open every day. The tree produces from the age of 5 to 6 years feathery and silky inflorescences which have earned it its name of silk tree. They are made up of long stamens of a tender pink with a white base, quite visible, surpassing the rudimentary corollas grouped in heads. The scent of the flowers is mainly perceptible up close, powdery and sweet. Flowering gives way to a fruit, a flat pod, 8 to 20 cm (7.9 in) long, initially green then brown, containing 5 to 15 fairly large oval seeds, which germinate easily. Finally, and this is a characteristic of plants in the Fabaceae family, the roots form nodules capable of fixing atmospheric nitrogen, through specific bacteria present in this plant. The taproot system of this small tree does not tolerate transplanting well. Albizia's lifespan is variable; in milder climates, it usually reaches around thirty years old before starting to fade.
The Summer Chocolate Silk Tree, with its dark, graceful, airy silhouette, can be planted as a stand-alone plant to provide light shade to the terrace. Its flowering accentuates its undeniably exotic side. It withstands summer drought very well, adapts to a wide range of soils (pH from 5 to 8), requires very little maintenance and tolerates pruning well. Moderately hardy, it is better suited to south- and west-facing gardens. Ground cover plants look stunning when grown around its base, including silver baskets, lesser periwinkles, oregano and Naples cyclamen.
Albizzia julibrissin Summer Chocolate in pictures
Plant habit
Flowering
Foliage
Botanical data
Albizia 'Summer Chocolate' is preferably planted in early autumn in milder climates or late winter in regions subject to colder winters. Resistant to a maximum of -12°C when fully mature. If planted in a cooler climate, choose a warm location, in full sun and sheltered from cold winds. In late winter, between February and March and before new leaves are formed, prune dead, diseased or crossing stems to maintain a beautiful shape. Severe pruning promotes numerous vigorous shoots. It withstands summer drought once established and sea spray. This tree tolerates a wide range of soils, including poor, limestone and slightly acidic soils, but will grow faster in fertile soil that retains moisture. In warmer climates it can unfortunately be prone to psyllid attacks. In case of significant infestation, early defoliation can be observed, significantly weakening the tree. Few treatments exist.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.