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Bare roots, that's what I ordered. But they look so dry that I have doubts about their ability to start again (put in water immediately, planted the next day in mud facilitated by the weather).
thule, 27/02/2024
Order in the next for dispatch today!
Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Oversize package: home delivery by special carrier from 6,90 € per order.
Express home delivery from 8,90 €.
The Organic Burlat Sweet Cherry Tree is a vigorous, early-ripening and productive variety, producing large, sweet cherries with firm and crunchy bright red flesh, covered with a dark red skin that becomes almost black when fully ripe. These table cherries, undoubtedly the best, have excellent taste quality. To ensure good fruiting, this self-fertile variety needs to be associated with a Napoleon, Reverchon or Van Sweet Cherry Tree nearby. Harvest takes place at the end of May or beginning of June depending on the year and region. Preferably planted in autumn.
Plant from Organic Agriculture
The Burlat Sweet Cherry Tree produces large, sweet, juicy and flavorful fruits. The cherries, with their shiny dark red skin, have firm and crunchy flesh. Enjoy them right after picking or, if the harvest is abundant, use them to make pies, clafoutis, jams and preserves. Cherries are rich in vitamin C, minerals and trace elements.
The Burlat variety is early-ripening and productive. It offers good resistance to late frosts. From mid-March, the Burlat Sweet Cherry Tree is covered with small white flowers that appear before the leaves. This variety is pollinated by Napoleon, Reverchon or Van varieties. It is indeed necessary to have another cherry tree nearby, within a radius of 20 to 30 m (66 to 98ft), to ensure good fruiting. The Burlat variety is harvested from late May. The harvest can be more or less abundant depending on the year and may present an alternate bearing phenomenon, allowing the tree to replenish its reserves. Fruit production becomes optimal after 6 to 7 years.
The Sweet Cherry Tree (Prunus avium) belongs to the Rosaceae family. It is a medium-sized tree, reaching 5 to 10 m (16 to 33ft) in height at maturity. Hardy, it can withstand temperatures as low as -20°C, while the flowers are susceptible to spring frosts and are damaged at -2°C. Its rounded habit provides a beautiful shaded space, very pleasant during the summer. Its alternate dentate leaves are shiny and dark green, then take on a lovely reddish hue in autumn before falling. Adapted to all regions of France, the Cherry Tree can be planted on a lawn, at the back of a bed, or in an orchard.
For transport reasons, our tallest scions may be pruned before shipping. They are suitable for all common pruning forms: cordons, espaliers, goblets, half-standards and low standards, except for high standards. If you would like more information or advice on training your fruit trees, please do not hesitate to contact us.
Plant habit
Fruit
Flowering
Foliage
Botanical data
Easy to cultivate, the Organic Burlat Sweet Cherry Tree grows in any type of soil, acidic or chalky. It appreciates moist and light soils and is sensitive to heavy and clayey soils. Choose a sunny location. To limit the risk of late frost on the flowers, it is recommended to plant the Cherry Tree in a sheltered position, facing west and protected from cold winds in regions that experience spring frosts. Planting is preferably done in autumn. If you plant multiple trees, space them 4 to 5 meters (13 to 16 feet) apart for cup-shaped plants.
Loosen the soil deeply, remove rocks and unwanted weeds. Add some sand to improve drainage. Dig a hole 4 to 5 times the volume of the root ball. Make sure to separate the subsoil from the topsoil. Mix crushed horn or well-rotted compost or potting soil with the subsoil and pour this mixture into the planting hole. Install a stake. Place the root ball, cover with topsoil and firm it down. Water generously (about 10L). Attach the stake to the plant, crossing the tie in the shape of an 8.
During cultivation, watering is not necessary except in case of high temperatures. Mulch at the base to keep it cool in summer. Protect your harvest by installing, either a bird net, aluminum foil or old CDs. In case of aphid attack, spray with soapy water.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.