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Organic pear pollinator duo for a spreading harvest
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Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 5,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
The Self-fertile Pear Pollinator Duo allows for an abundant pear harvest, from mid-August to October. The 'William's' Pear, self-fertile, is an excellent pollinator for all other pear trees and specifically for the 'Doyenné du Comice' Pear which will in turn pollinate it. Both are excellent fruit trees for family gardens and organic cultivation, as they require very little treatment and maintenance under good growing conditions. They are offered as bare-root scion plants (a thick unbranched stem) from Organic Agriculture, to be planted upon receipt, preferably in autumn. They can be trained as goblet, espalier or any other desired shape.
This Duo consists of:
-x1 'William's' Pear: a very adaptable variety with easy cultivation, renowned for the excellent taste and quality of its large pears, and their ability to be stored. Its fruits, yellow when ripe, sometimes spotted with russet, offer a fine, juicy, melting, sweet and deliciously aromatic flesh. Fairly large, with a diameter of about 7 cm (3in), round and squat, they can be harvested from August and stored perfectly until November, either in a well-ventilated cellar or in the refrigerator.
- x1 'Doyenné du Comice' Pear: a vigorous variety, slow to bear fruit, with an average and sometimes irregular production, subject to alternating cycles. Pollination by the 'William's' Pear improves the yield. The tree produces large pears of excellent taste quality. Its fruits are golden yellow with red blush when exposed to sunlight, and mottled brown when ripe, revealing a pale flesh that is sweet, fragrant, melting, and juicy. Harvest takes place in September and October. The fruits keep well in cool conditions until December, but their thin skin makes them sensitive to handling. Self-sterile, this pear tree is a good pollinator for other varieties.
Labelled separately.
Although hardy, the Pear will still appreciate sheltered and sunny locations, avoiding frost-prone and windy situations. It likes fresh and deep soils, but dislikes excessively draining and chalky soils. In winter, adding a handful of wood ash, rich in potash, will improve flowering and fruit quality. Its upright habit gives it a tall and slender, very harmonious silhouette. Its leaves have an oval lamina, finely toothed on the edge, with a petiole as long as the lamina, measuring about 8 to 9 cm (3 to 4in). They turn yellow before falling in autumn. 'Comice's' late white flowering, in April, protects it from frost. Its flowers have 5 white petals and are keenly visited by bees.
Designed for organic cultivation, Pear cultivation will thrive under certain conditions. To prevent diseases and pests, you will need to:
- choose a deep, light, rich, and well-drained soil, well prepared
- avoid planting in an area previously occupied by other woody plants
- prune to promote tree aeration
- thin to prevent disease development on the fruits
- add compost in autumn, in limited quantities depending on the richness of your soil, and incorporate it into the soil
- plant multi-species hedges (except prunus), piles of stones and wood, and nest boxes (for birds, voles, and bats) to attract beneficial insects.
In case of disease appearance, removing and burning affected parts will be necessary. The 'William's' Pear is susceptible to scab, but less sensitive to Fire blight, and fairly resistant to Stemphylium leaf spot and Pseudomonas syringae. In case of scab attacks, a half-dose Bordeaux mixture spray is recommended.
Pears can be eaten fresh, in syrup, in pastries, in jams and compotes, and can be used to make alcohol.
For transport reasons, our tallest scions may be pruned before shipment. They are suitable for all common training sizes except for tall standards: cordons, espaliers, goblets, half-standards, and low standards. If you would like more information or advice on training your fruit trees, please do not hesitate to contact us.
Plant habit
Fruit
Flowering
Foliage
Botanical data
Plant the pear tree in a sunny location, in acidic or neutral soil, or even slightly calcareous, moist but not excessively. Ensure proper drainage of the planting hole with a thin layer of gravel. Dig a hole two to three weeks before planting, twice as wide and deep as the pot. On the day of planting, place the tree with its pot in a basin of water, to moisten the entire root ball by capillary action. Add compost to the bottom of the hole. Place the tree in the hole, fill with a mixture of soil and compost. Do not bury the graft collar. Firmly tamp down the soil at the base. The root ball should be completely covered. Water thoroughly.
You can add a small handful of wood ash, rich in potash, during the winter, which will improve fruiting.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.