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Roystonea regia - Palmier royal de Cuba
Roystonea regia - Palmier royal de Cuba
Roystonea regia - Palmier royal de Cuba
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Dispatch by letter from 3,90 €.
Delivery charge from 5,90 € Oversize package delivery charge from 6,90 €.
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This plant carries a 24 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From 5,90 € for pickup delivery and 6,90 € for home delivery
Express home delivery from 8,90 €.
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Roystonea regia, more commonly known as the Royal Palm or the Cuban Royal Palm, is a large and majestic frost-sensitive palm tree that can only be grown in pots in temperate climates. It is a species that thrives in tropical, humid, and warm climates, making it a beautiful addition to a hot greenhouse or a veranda from a young age. This palm tree develops a very tall, smooth stipe resembling a column of marble, topped with a bouquet of slightly arched, feathery fronds in a magnificent prairie green colour. It grows very quickly and is also an easy plant to cultivate as long as it receives warmth, light, a humid atmosphere, and remains in a rich, moist soil. As it is sensitive to temperatures below 7°C (44.6°F), it is grown in containers outdoors during summer but in a warm greenhouse or heated veranda during winter.
Roystonea regia belongs to the family of Arecaceae. It is native to the Caribbean, Cuba, Mexico, and Florida. This beautiful palm tree develops a single, smooth, light grey but green in its upper part stipe, almost glossy. It has a characteristic swelling below the green area. The Royal Palm can reach a height of 30m (98ft) in nature, with a stipe diameter of 60cm (24in), but will remain much smaller in Europe, especially when grown in containers, where it won't exceed 5m (16ft) in height and 3m (10ft) in width. At the top of this stipe, a nearly round crown develops, composed of long pinnate fronds. The youngest fronds are upright, while the older ones are slightly drooping. Each frond, which can measure up to 3.50m (11ft) in length (2m (7ft) indoors), is divided into a large number of fairly wide leaflets, in a vibrant green colour, arranged in four rows. The dead fronds fall off naturally, without leaving any leaf scar on the stipe. Spectacular flowering occurs in summer on mature specimens. It develops under the crown of fronds, at the base of the upper green-coloured part of the stipe. These are large, branched and upright inflorescences, reaching a length of 1m (3ft). There are male and female flowers, carried by separate inflorescences. The flowers, ranging from cream white to pale yellow, are nectar-producing. After pollination by insects, they transform into 2cm (1in) long fruits, initially red and turning black when ripe.
This Cuban Royal Palm is a centrepiece for a tropical veranda or greenhouse. It will benefit from a higher natural humidity if placed next to other exotic plants (ornamental gingers, cycads, dwarf bananas, etc.) and if its pot is placed on a large saucer filled with clay pebbles that need to be regularly watered. Small plants like Japanese grass or Carex, for example, can be placed at its base.
Roystonea regia - Cuban Royal Palm in pictures
Plant habit
Flowering
Foliage
Botanical data
This royal palm from Cuba shows very rapid growth, especially when placed in the sun, regularly watered, and provided with warmth. It likes tropical, mild, and humid environments. It perishes below 0°C (32°F) and starts to suffer as soon as the temperature drops below 7°C (44.6°F). Cultivate it in a very large pot to overwinter in a slightly heated conservatory, a tropical greenhouse, or a large, very bright room near the bay window. Plant it in a humus-rich, fertile, light, pliable soil that remains moist all year round. Watering with hard water is well tolerated, and it must be regular. Place it on a saucer filled with clay balls and water. Regularly mist the foliage. Easy to grow under these conditions, it requires little maintenance as the dead leaves fall off on their own. This palm can live outdoors from May and must be brought indoors in early October. This plant dislikes the dry atmospheres of apartments and houses.
Pot Culture:
Choose a very large pot or container with drainage holes, with a capacity of 75 to 100 litres. Prepare a mixture composed of 50% topsoil, 25% ericaceous soil or humus and 25% sand. Mix well. Partially fill your container after placing a drainage layer at the bottom (clay balls, gravel, broken terracotta pots...). Place your palm tree on the mixture, so that the collar (the area where the roots originate) does not exceed the pot but is not buried too deep under the substrate either. Add the rest of the mixture around the root ball, and firmly tamp. Water in several stages to saturate the substrate with water and remove air. Place your palm tree in a very bright location. Outdoors, initially place it in partial shade. After two weeks in partial shade, you can expose it to full sun.
Diseases and pests:
Red spider mites and scale insects are not uncommon in greenhouses and verandas.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.