Get 10% off your first order with the code: FIRST-10
Share your pictures? Hide split images
I have read and agree the terms and conditions of service.
Exclusive

Pinus parviflora Glauca - Japanese White Pine

Pinus parviflora Glauca
Japanese White Pine, Five-needle Pine, East Asian White Pine

5,0/5
2 reviews
0 reviews
0 reviews
0 reviews
0 reviews

I recommend

Gregory S., 11/03/2021

Leave a review → View all reviews →

Why not try an alternative variety in stock?

3
29,50 € 3L/4L pot
2
29,50 € 2L/3L pot
10
From 24,50 € 3L/4L pot
10
24,50 € 2L/3L pot

Available in 2 sizes

8
22,50 € 2L/3L pot

Available in 2 sizes

25
24,50 € 2L/3L pot

Available in 2 sizes

Available to order
From 39,50 € 4L/5L pot
13
14,50 € 2L/3L pot

Available in 3 sizes

5
27,50 € 2L/3L pot

This plant carries a 24 months recovery warranty

More information

Value-for-money
This pine is a shrubby form with the bluish foliage of the Japanese white pine. Of slow growth and medium size, it matures with a widely conical and irregular habit, almost fastigiate. It is a conifer that deserves a prime location for its slightly twisted appearance, its beautiful pendulous and evergreen cones, and its beautiful foliage with grey blue hues. Undemanding, it prefers the sun and well-drained soils.
Height at maturity
6.50 m
Spread at maturity
4 m
Exposure
Sun
Hardiness
Hardy down to -29°C
Soil moisture
Moist soil
plantfit-full

Would this plant suit my garden?

Set up your Plantfit profile →

Best planting time February, October
Recommended planting time February to June, September to November
J
F
M
A
M
J
J
A
S
O
N
D

Description

Pinus parviflora 'Glauca' is a very beautiful form with a twisted silhouette and grey-blue foliage of the Japanese white pine. Slow-growing and of medium stature, it is only after many years that it will adopt its characteristic, widely conical and irregular habit. It is also appreciated for the beauty of its foliage with strongly twisted needles that form like grey-blue brushes on its short branches. This variety will be able, from a young age, to produce pendulous and decorative cones that will persist for a long time on the plant. This conifer deserves a prominent place in the garden, as a solitary specimen.  Undemanding, it prefers sun and well-drained soils but tolerates mediocre soils and withstands drought fairly well once established.

 

Pinus parviflora, also known as Japanese white pine or five-needle pine, is a plant of the Pinaceae family native to forests located at altitudes between 1300 and 1800 m (4265 and 5905ft), in the Japanese islands. In its natural environment, this species exceeds 20 m (66ft) in height and has a pyramidal habit, often as wide as it is tall, bearing a dense conical crown. Appreciated for its wood in Japan, this elegant species has given rise to very beautiful forms, often shaped into bonsai.

Discovered in Germany in 1909, the 'Glauca' variety, derived from this species, is distinguished by its more modest growth, its beautiful foliage with blue-silver reflections and unique habit. This small tree has an elongated silhouette during its early years. Over time, it develops a spreading and asymmetrical habit: its somewhat twisted crown is semi-open. Its growth is slow, so that at 20 years old, it will not exceed 6.50 m (21ft) in height on average with a 4 m (13ft) spread. The trunk is covered with a smooth bark of a grey-purple colour, which darkens and exfoliates over the years. The branches are short, brown-green, sometimes slightly downy. They bear medium-sized needles that measure from 4 to 6 cm (2in) long. They are slightly curved, grouped in fives and arranged in dense tufts, arranged in a helix. In spring, the young shoots have a blue-silver colour, emerging from a darker green-silver foliage. The colours seen are due to the presence of blue and silver lines on their green background. The young plants flower and produce green-blue cones that somewhat resemble tightly packed long artichokes. They are solitary or grouped in small clusters, pendant, suspended on a peduncle.

 

Japanese white pines are relatively unknown to gardeners: easy to grow, they are resistant to cold, tolerate some drought, and are very accommodating regarding their soil as long as it is well drained. Pinus parviflora Glauca will find its place in all gardens, as its Japanese origins do not prevent it from thriving under very different climates. This timeless small tree will look good as a solitary specimen and will also bring splendour to a medium-sized garden. With its moderate growth and very Japanese-like silhouette, it will certainly form a magnificent subject in a Japanese garden. It goes well with large stones, the geometric lines of swimming pools, and architectural features. It can be associated with bamboos and Japanese Hakonechloa macra grass, in a very 'zen' spirit. The real graphic qualities of conifers naturally impose themselves in the design of a contemporary garden, which prefers the aesthetics of shapes, silhouettes, and textures to many flowers. These plants add structure to a flower bed, mark paths and enhance the garden in winter. The key is to play with volumes and colours.

Report an error about the product description

Pines: planting, pruning and care
Family sheet
by Eva 14 min.
Pines: planting, pruning and care
Read article

Pinus parviflora Glauca - Japanese White Pine in pictures

Pinus parviflora Glauca - Japanese White Pine (Foliage) Foliage

Plant habit

Height at maturity 6.50 m
Spread at maturity 4 m
Habit upright
Growth rate slow

Flowering

Fruit colour green

Foliage

Foliage persistence Evergreen
Foliage colour green

Botanical data

Genus

Pinus

Species

parviflora

Cultivar

Glauca

Family

Pinaceae

Other common names

Japanese White Pine, Five-needle Pine, East Asian White Pine

Origin

Cultivar or hybrid

Product reference842091

Other Pinus - Pine

3
29,50 € 3L/4L pot
9
21,50 € 2L/3L pot

Available in 2 sizes

3
79,00 € 7.5L/10L pot
4
22,50 € 2L/3L pot

Available in 2 sizes

13
21,50 € 2L/3L pot

Available in 2 sizes

Available to order
22,50 € 2L/3L pot

Available in 2 sizes

Out of stock
41,50 € 2L/3L pot
21
21,50 € 2L/3L pot

Available in 3 sizes

1
79,00 € 7.5L/10L pot

Planting and care

Pinus parviflora 'Glauca' can be planted from September to November and from February to June in ordinary well-drained soil, even poor limestone. Choose a sunny spot or partially shaded position in hot climates. Soak the root balls well before planting. Add organic matter at planting and water generously for the first two years, and in the case of prolonged drought. In very poor soil, apply a special conifer fertilizer every year in April and cultivate the soil in summer. This very hardy conifer ,up to -20°C (1°F) at least, is not afraid of wind, adapts to poor soils, but it dislikes waterlogged soils in winter and summer heatwaves. To keep it even more compact, annual pruning can be carried out from September to November, by shortening the shoots that are considered unsightly, to achieve the desired shape over the years.

 

 

Planting period

Best planting time February, October
Recommended planting time February to June, September to November

Intended location

Suitable for Meadow
Type of use Border
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Amateur
Planting density 1 per m2
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), Stony (poor and well-drained)
Soil moisture Moist soil, ordinary, well-drained soil

Care

Pruning instructions In order to keep it at a more compact size, an annual pruning can be carried out from September to November, by shortening the shoots that are considered unattractive, to gradually shape it into the desired form.
Pruning Pruning recommended once a year
Pruning time September to November
Soil moisture Moist soil
Disease resistance Very good
Overwinter Can be left in the ground

Planting & care advice

  1. Pine processionary caterpillar: dangers and control methods Tips
  2. How to make pine-needle tisane

1. Choose needles
- Use needles from edible pine species such as Pinus sylvestris, Pinus strobus or Pinus mugo.  
- Do not use yew (Taxus) or any tree you cannot identify. Avoid trees treated with pesticides or growing beside busy roads.

2. Harvesting and preparation
- Pick fresh, young needles (new growth in spring has best flavour).  
- Rinse needles under cold water to remove dust and insects.  
- Remove any brown or damaged needles and woody parts.  
- Chop or bruise needles lightly to release oils.

3. Quantities
- Use about 1 tablespoon (3–5 g) chopped needles per 250 ml water for a mild infusion. Use 2–3 tablespoons for stronger flavour.

4. Brewing
- Bring water to the boil.  
- Pour boiling water over needles in a teapot or cup, cover and steep 5–10 minutes (shorter steep preserves more vitamin C and fresher aroma). For a stronger, more resinous drink you can simmer gently for 3–5 minutes, but avoid prolonged boiling.

5. Serve
- Strain into cup. Add honey, lemon or a sprig of mint to taste. Pine-needle tisane has a fresh, resinous, slightly citrusy flavour.

6. Storage
- Best consumed fresh. Keep refrigerated and use within 24–48 hours if necessary.

7. Safety and cautions
- If unsure of species, do not consume.  
- Limit intake and avoid regular large doses. Pine-needle tisane is traditionally used occasionally rather than daily.  
- Avoid during pregnancy and breastfeeding and if you have high blood pressure, kidney disease or take prescription medication without consulting a healthcare professional.  
- Stop use and seek advice if allergic reaction or digestive upset occurs.

Enjoy pine-needle tisane in moderation and always ensure correct identification of tree before harvesting. Tips

    How to make pine-needle tisane 1. Choose needles - Use needles from edible pine species such as Pinus sylvestris, Pinus strobus or Pinus mugo. - Do not use yew (Taxus) or any tree you cannot identify. Avoid trees treated with pesticides or growing beside busy roads. 2. Harvesting and preparation - Pick fresh, young needles (new growth in spring has best flavour). - Rinse needles under cold water to remove dust and insects. - Remove any brown or damaged needles and woody parts. - Chop or bruise needles lightly to release oils. 3. Quantities - Use about 1 tablespoon (3–5 g) chopped needles per 250 ml water for a mild infusion. Use 2–3 tablespoons for stronger flavour. 4. Brewing - Bring water to the boil. - Pour boiling water over needles in a teapot or cup, cover and steep 5–10 minutes (shorter steep preserves more vitamin C and fresher aroma). For a stronger, more resinous drink you can simmer gently for 3–5 minutes, but avoid prolonged boiling. 5. Serve - Strain into cup. Add honey, lemon or a sprig of mint to taste. Pine-needle tisane has a fresh, resinous, slightly citrusy flavour. 6. Storage - Best consumed fresh. Keep refrigerated and use within 24–48 hours if necessary. 7. Safety and cautions - If unsure of species, do not consume. - Limit intake and avoid regular large doses. Pine-needle tisane is traditionally used occasionally rather than daily. - Avoid during pregnancy and breastfeeding and if you have high blood pressure, kidney disease or take prescription medication without consulting a healthcare professional. - Stop use and seek advice if allergic reaction or digestive upset occurs. Enjoy pine-needle tisane in moderation and always ensure correct identification of tree before harvesting.

  3. Major diseases and pests of conifers Tips
  4. How to take cuttings from conifers? Tips
  5. How to replant the Christmas tree in the garden? Tips
  6. How to prune bushes without hurting them? Tips
  7. Planting trees and bushes: what does the law say? 8 questions and answers Tips
  8. My bush is suckering. Why? What should I do? Tips
5/5
No reviews
No reviews
No reviews
No reviews

Similar products

15
From 20,50 € 2L/3L pot

Available in 2 sizes

1
From 45,00 € 4L/5L pot
4
From 16,50 € 3L/4L pot
5
24,50 € 1.5L/2L pot

Available in 2 sizes

5
From 14,90 € 3L/4L pot
20
From 10,50 € 1L/1.5L pot

Available in 3 sizes

Available to order
17,50 € 2L/3L pot

Available in 2 sizes

2
From 7,90 € 2L/3L pot

Haven't found what you were looking for?