Anemone nemorosa Royal Blue
Anemone nemorosa Royal Blue
Anemone nemorosa Royal Blue
Anemone nemorosa Royal Blue
Wood Anemone
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Description
Anemone nemorosa 'Royal Blue', also known as Wood Anemone, is a precious variety, tinted with captivating lavender blue. Perfect as groundcover, in shaded areas, sometimes slow to establish, it eventually forms interwoven rhizome mats that no weeds can infiltrate. A gift from nature in early spring.
Anemone nemorosa 'Royal Blue' belongs to the Ranunculaceae family. It is a cultivar derived from the Wood Anemone, distributed throughout almost all of Europe, Western Asia, and Northern America. This small plant forms a cushion of 7 to 10 cm (3 to 4in) in height, and spreads over 30 cm (12in) and more. It produces unbranched vertical stems, bearing early in spring, from late March to mid-May, 3 whorled, well-divided bracts, and in their centre a single flower, 3 cm (1in) in diameter. The flower has 6 narrow tepals (sepals shaped like petals) of a rich and deep lavender blue. The throat is adorned with numerous pale yellow stamens. The flower opens to light and follows the direction of the sun. It closes in the evening, or in case of rain, avoiding damage from water by gracefully tilting to the side. All the flowers are oriented in the same direction, creating a particularly harmonious carpet. The foliage of the 'Royal Blue' Anemone is dark green, beautifully contrasting with the delicacy of its blue flower. The rhizome is fleshy and brittle, growing only about 3 centimetres (1 inch) per year. It runs just below the surface of the soil. After flowering, it produces many leaves with three divided leaflets, slightly villous. The flower does not occupy the same position year after year, it moves along with its rhizome.
Plant Wood Anemone 'Royal Blue' in humus-rich, light, not too rich soil, moist to dry in summer, well-drained. This plant requires a shaded and cool location. In nature, the Wood Anemone develops and blooms in spring, when the trees are still leafless. It completes its vegetative cycle in summer when its leaves disappear, corresponding to its dormancy period. This is the best time to plant it under a tree or the base of hedges. It doesn't mind competition from the roots of trees and shrubs.
Anemone nemorosa 'Royal Blue' is primarily an undergrowth plant. Plant it en masse at the foot of hedges, shrubs, and deciduous trees. Combine it with Anemone blanda, which follows it in flowering and requires the same growing conditions.
In temperate European zones, in forests, where its presence is spontaneous, it is considered (along with lily of the valley) as a bio-indicator of the age and naturalness of the forest. Anemone nemorosa and its cultivars are plants used in phytotherapy and aromatherapy.
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Plant habit
Flowering
Foliage
Botanical data
Anemone
nemorosa
Royal Blue
Ranunculaceae
Wood Anemone
Central Europe
Planting and care
Wood Anemone Royal Blue should be planted in the autumn, with a spacing of 30 cm (12in), in a humus-rich, moist, well-drained soil, in a shady location. Mix some compost with your garden soil if it is too chalky. In the summer, it goes into dormancy and disappears underground. Mulch the soil with dead leaves to protect the stump in winter. Divide the clumps every 4 years in the spring. It is susceptible to leaf eelworms and occasionally to anemone smut. It can also be affected by black spot disease and powdery mildew, as well as caterpillars and slugs.
This Wood Anemone comes in the form of a 2 cm (1in) long and 2 mm (0in) diameter rhizome section, packaged in a small compost-filled pouch. The 'little piece of root' or 'twig' appearance can be confusing the first time you plant it. However, it establishes excellently!
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.