Alcea rosea Halo Blossom - Hollyhock
Alcea rosea Halo Blossom - Hollyhock
Alcea rosea Halo Blossom
Hollyhock
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Marie-Helene T., 29/06/2018
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Description
The hollyhock or Alcea Halo Blossom displays flowers all summer long, with large, white single corollas featuring superb dark maroon centres. Like all hollyhocks in the Halo series, it is known to be more long-lived than the more common varieties, and its foliage is more resistant to rust. In two years, each plant produces a bushy mound from which 5 to 10, tall flower-laden stems emerge proudly. This perennial plant, often grown as a biennial, produces bushy clumps in two years, from which several, heavy blooming stems emerge. A staple of cottage gardens and low-maintenance gardens, it can do without watering once established and can self-seed in the most unexpected places.
Hollyhock is also known by its Latin name of Althaea rosea or Alcea rosea. It also has many common names that have been adapted to the different accents of our regions. Of the family Malvaceae, it is native to Asia Minor and often naturalizes in cottage gardens, wastelands, mounds of earth. 'Halo Blossom' results from 15 years of work and is part of a series of hybrids bred and selected by the renowned seed company Thompson & Morgan, for their large, single, bicoloured flowers, their bushy habit, their ability to produce multiple flower stems and their resistance to rust.
It is an unbranched, upright plant that reaches 1.5 m to 2 m in height. It forms a branched rosette of stems covered with rough, rounded leaves, from which robust, fast-growing flower stems emerge. These spike-shaped inflorescences are covered with many large buds that bloom, from bottom to top, into large, 10 cm flowers. Their crinkled texture reflects the light beautifully. They are bi-coloured, pure white with dark maroon centres. Its flowering period is staggered from June to August. Throughout this period, they will attract bees and butterflies to your garden. The flowers then give way to a large number of fruit, filled with seeds that spontaneously reseed in the most unexpected areas, which the plant seems to choose by itself: at the foot of walls, in poor and stony soil, in wall crevices, etc...
Widespread in abandoned gardens or in wastelands in our countryside, the hollyhock is often grown at the back of beds or placed against a wall to protect it from strong winds. The fresh look and heavy blooming nature of the 'Halo Blossom' variety will allow you to make superb associations with pink, red or white, single or double flowered varieties. Sow next to annuals such as love-in-a-mist, knapweeds, poppies, Delphinium consolida. Gauras, with their light, butterfly-like blooms, will also contrast nicely with their large-flowered stems. Hollyhock is an edible plant: the flower buds can be eaten raw in salads and the young leaves can be eaten raw or cooked.
Hollyhock is both an ornamental and medicinal plant. Its seeds are used to produce a siccative oil. Rich in mucilages, it is a great demulcent, emollient, laxative, aperitif and it also relieves dry coughs. Its properties are nevertheless attenuated compared to those of its cousin the common marshmallow (Althea officinalis).
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Flowering
Foliage
Plant habit
Botanical data
Alcea
rosea
Halo Blossom
Malvaceae
Hollyhock
Cultivar or hybrid
Planting and care
Sow hollyhocks from May to July. It takes 15 to 20 days for the young shoots to appear. Transplant the young plants when they have reached a height of 7 cm, 20 cm apart. In the following spring, place them in your beds, spacing them 40 to 50 cm apart. Staking is required if the area is not sheltered from winds. Avoid planting hollyhocks several years in a row in the same spot to prevent rust from appearing (a parasitic fungus in the form of orange powder) on the foliage. Even though hybrid hollyhocks tolerate summer drought and poor soils, they are much more beautiful in rich soil that stays a little moist in summer. Chalky soils are very well tolerated. Planted in heavy soil that is wet in winter, these plants will be more biennial than perennial. In optimal growing conditions, they can live 4, 5 years.
Sowing period
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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