Pelargonium Ardwick Cinnamon
Pelargonium Ardwick Cinnamon
Pelargonium Ardwick Cinnamon
Pelargonium Ardwick Cinnamon
Geranium, Storksbill
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Description
The 'Ardwick Cinnamon' scented Pelargonium is a variety of geranium appreciated by enthusiasts for its cinnamon-scented foliage. The plant forms a well-branched, bushy clump adorned with thick, finely cut leaves that feel velvety in a beautiful green with silvery grey highlights. Its flowering period is long, from spring until the end of summer. It takes the form of small umbels of white to pinkish flowers, quite charming. This pelargonium is cultivated in full sun, in well-drained, dry soil. It can only be grown in the ground in mild areas spared from frost.
The scented Pelargonium 'Ardwick Cinnamon' is a hybrid horticultural creation. Many Pelargoniums are native to South Africa. The plant has an erect, bushy habit and branched stems that lignify over time. This variety reaches a height of 40 cm (16in) with a spread of 30 cm (12in). Its remarkable foliage comprises lobed leaves with very toothed edges, hairy and highly aromatic. When even slightly crushed, they release a spicy aroma of cinnamon. Flowering occurs from May to September and is early and prolonged depending on the cultivation method. Small, pale, delicate flowers bloom on the foliage, perhaps less spectacular than those of classical hybrids, whether perennial or annual, but more authentic. The upper two petals, marked with two purple streaks, give them a refined appearance.
With a simple touch, the 'Ardwick Cinnamon' Pelargonium releases a delicious scent, and at the slightest glance, it invites you to touch its beautiful velvety foliage. Plant it, therefore, in a pot or in the ground, where you can touch it, along a pathway or in a pot on the patio or veranda. Scented geraniums are precious for perfuming a room, where they delight us with their sometimes unexpected and wonderful scents. It is a plant in the ground that withstands summer drought very well and requires very little maintenance, making it valuable for dry gardens by the seaside.
Try flavouring a recipe with scented pelargonium flowers; it works! The edible leaves flavour desserts, fruit salads, and potpourri.
Pelargonium Ardwick Cinnamon in pictures
Flowering
Foliage
Plant habit
Botanical data
Pelargonium
Ardwick Cinnamon
Geraniaceae
Geranium, Storksbill
Cultivar or hybrid
Planting and care
To cultivate your Ardwick Cinnamon pelargonium annually, plant it in the open ground after the last frost in a very sunny spot. This will help enhance the foliage colors and promote flowering. Alternatively, you can plant it in a pot and keep it in a protected position until May.
Fragrant geraniums require well-drained soil that need not be very rich. Water them moderately. In summer, if you keep them in pots, you will need to water them regularly. During winter, you can bring them indoors under a veranda or in a cold greenhouse. Although they can tolerate a light frost (-3/-4 °C), they will not survive the winter in the garden, except by the seaside.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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