Prunus persica Orlandine - Peach Tree
Prunus persica Orlandine - Peach Tree
Prunus persica Orlandine® 'Ferradin'
Peach, Peach tree
Très bon produit, bien emballé et de toute fraicheur
Guillaume, 11/01/2020
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This plant carries a 12 months recovery warranty
More information
We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
The 'Orlandine'® ('Ferradin') Peach is a self-fertile variety, moderately vigorous but productive. It can be grown in all regions. Its medium-sized peaches are red with an orange background and fuzzy skin. The flesh is yellow, crisp, tasty, and sweet. The harvest takes place in August.
The species name "persica" was given to the peach, which was thought to originate from Persia. In reality, all cultivated forms originate from Northern China. It appeared in Europe in the 6th century and experienced significant development in the 19th century. Since then, numerous selections aiming to improve the fruit's taste qualities have taken place. Like many fruit trees, the 'Orlandine' Peach prefers light, rich, and deep soil, and it does not tolerate excessive water or heavy and compact soil. A sunny location sheltered from the wind will protect the flowering and help with fruiting, even though its late flowering protects it from spring frosts.
It is a tree with an upright habit, indicating a tall trunk tree with many branches that grow vertically, giving it an elegant and slender silhouette. Its deciduous foliage is a bright green and emits a slight almond scent. Its leaves are long, measuring 8 to 15cm (3 to 6in) in length and 3 to 4cm (1 to 2in) in width, with short petioles. Its pale pink flowering occurs late, at the end of March, making it suitable for cultivation in northerly regions such as north of the Loire River. The flowers are hermaphroditic and self-fertile. The fruiting results in medium-sized peaches that are red with an orange background and fuzzy skin. The flesh is yellow, crisp, tasty, and sweet. This tree does not require too much maintenance and responds well to pruning.
Peaches can be enjoyed raw, cooked, sweet, salty, flambéed, frozen, or thawed. They pair very well with wine and certain meats, such as duck. They can be found in numerous recipes, especially for jams, compotes, pastries,...
For transportation purposes, our tallest scions may be pruned before shipment. They are suitable for all common pruning forms: cordons, espaliers, goblets, half-standards, and low standards, except for the high standard form. If you would like more information or advice on training your fruit trees, please do not hesitate to contact us.
This fruit tree is delivered in a "ready-to-plant" root ball. During planting, the root ball should be planted as is. The biodegradable tontine that surrounds the root ball and preserves the rootlets will decompose naturally during the plant's growth. By doing so, you ensure better establishment.
Prunus persica Orlandine - Peach Tree in pictures
Plant habit
Fruit
Flowering
Foliage
Botanical data
Prunus
persica
Orlandine® 'Ferradin'
Rosaceae
Peach, Peach tree
Cultivar or hybrid
Planting and care
The 'Orlandine'® ('Ferradin') Peach should preferably be planted from October to December. Dig a hole two to three weeks before planting, twice as wide and deep as the pot. On the day, place the tree with its pot in a basin of water, in order to moisten the entire root ball by capillarity. Place compost at the bottom of the hole. Install the tree in the hole, fill with soil mixed with compost. Gently tamp around the base of the tree as you fill, ensuring that the roots are in close contact with the soil. The root ball should be completely covered. Water generously.
The 'Orlandine'® ('Ferradin') Peach has a semi-pivot root system. It will thrive in fairly deep soils. It also prefers a light and well-draining soil.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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