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Nashi Hosui Abundance - Apple-Pear

Pyrus pyrifolia Hosui
Asian Pear, Chinese Pear, Japanese Pear, Korean Pear, Sand Pear, Nashi Pear

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quelles vitamines ? Merci

josiane, 09/10/2018

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This plant carries a 6 months recovery warranty

More information

Asian pear tree that produces apple-pears, or pear-apples. The tree is similar to the pear tree. The fruit, quite large, is similar to an apple, round and flattened, with a pear-like taste. The skin is bronzed. The flesh is refreshing, fragrant, and juicy. Harvest in August. Good cold storage. The Nashi Pear 'Hosui' is not self-fertile. It is disease-resistant and cold-tolerant.
Flavour
Sugary
Height at maturity
5 m
Spread at maturity
2.50 m
Exposure
Sun, Partial shade
Best planting time January, November to December
Recommended planting time January to March, October to December
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Flowering time April
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Harvest time August
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Description

The Nashi 'Hosui' Pear Tree is an Asian pear tree that produces apple-pear or pear-apple fruits. The tree is similar to a pear tree, but with larger leaves. The fruit is quite large and resembles an apple, round and flattened, with a pear flavour. The skin is bronzed and speckled with white lenticels. The flesh is very refreshing, aromatic, and juicy. Harvest takes place in August. The fruits can be stored in a cool place (in the cellar or refrigerator) until January. The Nashi 'Hosui' Pear Tree is not self-fertile. It is disease-resistant and cold-hardy.

The pear tree is native to central Asia and has been cultivated in China for 6,000 years. It was introduced to Europe around the 6th century. The Nashi 'Hosui' Pear Tree is a variety of Asian pear tree that grows in the temperate zones of China, Korea, and Japan. While it has been cultivated for many centuries in these regions of the world, it has only recently appeared in our orchards.

While not frost-sensitive, the Nashi 'Hosui' Pear Tree still appreciates protected and sunny locations. Avoid exposing it to frost and strong winds. Easy to grow, it prefers moist and deep soils, but dislikes excessively draining and limestone-rich soils. In winter, add a shovelful of wood ash, rich in potash, to improve flowering and fruit quality. Its spreading habit gives it a tall silhouette with a trunk that then spreads harmoniously. This habit facilitates harvesting and naturally improves the tree's ventilation, making it less susceptible to diseases. Its oval-shaped leaves, finely toothed at the edges, have petioles as long as the lamina and measure about 10 to 12 cm (4 to 5in). In autumn, the foliage takes on beautiful yellow to red colours.
Its white flowering is late, in April, protecting it from frost. Its flowers consist of 5 white petals. They are not self-fertile. It is therefore necessary to plant another pear tree nearby. Its main pollinators are the varieties Nashi 'Kosui' and 'William's' Pear.

This variety produces apple-pear fruits with a diameter of about 7 cm (3in). The fruit is similar to an apple, round and flattened, with a pear flavour. The skin is bronzed and speckled with white lenticels. The flesh is very refreshing, aromatic, and juicy. It keeps very well.

Pears can be eaten fresh, in syrup, in pastries, in jams and compotes, and used to make alcoholic beverages.

This fruit tree is delivered in a "ready-to-plant" root ball. During planting, the root ball should be planted as is. The biodegradable wrap that surrounds the root ball and preserves the rootlets will decompose on its own during the plant's growth. By doing so, you ensure better establishment.

Nashi Hosui Abundance - Apple-Pear in pictures

Nashi Hosui Abundance - Apple-Pear (Foliage) Foliage

Plant habit

Height at maturity 5 m
Spread at maturity 2.50 m
Growth rate normal

Fruit

Fruit colour yellow
Fruit diameter 7 cm
Flavour Sugary
Use Table, Compote, Patisserie
Harvest time August

Flowering

Flower colour white
Flowering time April
Inflorescence Solitary
Flower size 3 cm
Bee-friendly Attracts pollinators

Foliage

Foliage persistence Deciduous
Foliage colour green

Botanical data

Genus

Pyrus

Species

pyrifolia

Cultivar

Hosui

Family

Rosaceae

Other common names

Asian Pear, Chinese Pear, Japanese Pear, Korean Pear, Sand Pear, Nashi Pear

Origin

Southeast Asia

Planting and care

Plant the Nashi 'Hosui' Pear Tree in a sunny location, in acidic or neutral soil, moist but not excessively so. Ensure proper drainage by adding a layer of gravel to the planting hole. Dig a hole two to three weeks before planting, twice as wide and deep as the pot. On planting day, place the tree with its pot in a basin of water, allowing the root ball to be thoroughly moistened through capillary action. Add compost to the bottom of the hole. Place the tree in the hole and fill with a mixture of soil and compost. Do not bury the graft union. Firmly tamp down the soil at the base. The root ball should be completely covered. Water thoroughly.

You can apply a small handful of wood ash, rich in potash, at the beginning of winter to improve fruiting.

Planting period

Best planting time January, November to December
Recommended planting time January to March, October to December

Intended location

Suitable for Meadow
Type of use Free-standing, Orchard
Hardiness Hardy down to -15°C (USDA zone 7b) Show map
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil type Silty-loamy (rich and light), rich, well-drained

Care

Pruning instructions Pruning can be limited to a quick thinning. Before the vegetation resumes, remove dead wood, crossing branches, and water sprouts. In June, when pears are pre-formed, thin out the clusters, keeping only one fruit, so that your pears will reach a larger size at ripeness.
Pruning Pruning recommended once a year
Pruning time January, December
Soil moisture Wet
Disease resistance Good
Overwinter Can be left in the ground
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