Ficus carica Gustis Ficcolino
Ficus carica Gustis Ficcolino
Ficus carica Gustis ® Ficcolino
Common Fig, Fig Tree
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Description
The Ficus carica Gustis Ficcolino is a recent variety originating from Switzerland. It is characterized by its high productivity, great hardiness, double summer and autumn fructification, and compact habit. It produces small to medium-sized figs, pear-shaped, with a thin and smooth skin, greenish-yellow in color, then yellowish-green when ripe. The fruit, with its red pulp, is juicy and very sweet, containing numerous small seeds (achenes), which can be eaten fresh after picking or utilised in various recipes. Very decorative, with its architectural habit, this fig tree offers many possibilities for integration in the garden, or on a balcony or terrace. Plant in frost-free autumn-winter (or in spring for colder regions). It is not prone to diseases and requires almost no maintenance.
Originating from regions with a warm temperate climate, ranging from the Mediterranean to Central Asia, the Fig tree (Ficus carica) belongs to the Moraceae family. Generally, it does not exceed three to four meters in height and has a fairly twisted trunk and a bushy habit. The deciduous leaves reach up to 25 cm (9.8 in) in length, divided into three to seven lobes with variable shape. The undersides of the leaves are velvety and show prominent veins. The wood, with its smooth gray bark, is soft, spongy, and hollow.
The Gustis Ficcolino variety forms a small, vigorous tree with a rounded and branched habit, reaching between 1.60 and 1.90 m (5 ft 2 in and 6 ft 2 in) in height and 1.20 to 1.50 m (3 ft 11 in to 4 ft 11 in) in width at maturity (7 to 10 years). Ficcolino is a self-fertile and biferous variety, meaning it bears fruit twice, first from late June, then in early September, if the climatic conditions are favorable. Among Fig trees, there are:
- uniferous varieties, producing a single, abundant harvest per year, at the beginning of autumn.
- biferous varieties, bearing fruit twice a year, producing figs called 'flower figs' in early summer, appearing on the previous year's wood, and autumn figs, developing on the current year's branches.
Among all the Fig tree varieties, the Gustis Ficcolino Fig tree abundantly produces flower figs of about 40 to 70 g in late June, then figs of 60 to 90 g in September-October. This staggered fruiting ensures a harvest of delicious figs throughout the season. The harvest will be done several times as the fruits ripen. It is a self-fertile and parthenocarpic variety, allowing fruit set without fertilization. It does not require other Fig tree plants and does not need the intervention of the fig wasp, the sole pollinating insect of the fig tree, which is too sensitive to survive in cold climates.
Rich in fiber, the Fig has laxative properties and the seeds aid digestion. It is rich in minerals, trace elements, and vitamin B. To preserve the Fig's flavors after harvest, it is not recommended to store them in the refrigerator as the skin can suffer from humidity and condensation.
The Fig tree is often considered one of the most beautiful fruit trees. Its unique foliage gives it an ornamental aspect and provides a beautiful shaded area. Plant the Gustis Ficcolino Fig tree against a wall that will protect it from the cold during harsh winters, with a south or southwest exposure, either alone, integrated into a flowerbed, or in a large pot on a sunny terrace or balcony. Its small and compact habit allows it to be propagated succesfully in a pot in colder egions that can be bought indoors when tenperatures drop below -10°C.
It is important to choose the right variety based on the climate, garden size, and desired use of the fruits.
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Ficus carica Gustis Ficcolino in pictures
Plant habit
Fruit
Flowering
Foliage
Botanical data
Ficus
carica
Gustis ® Ficcolino
Moraceae
Common Fig, Fig Tree
Cultivar or hybrid
Planting and care
The Fig tree can be grown in most types of soil, even poor, rocky, and dry ones, but prefers deep, loose soils with a sufficient limestone content. It requires a sunny exposure and protection from strong winds (south or southwest) in order to bear fruit well. In summary, the fig tree likes to be warm and have its head in the sun, which is important for the ripening of the fruits in summer. At the time of planting, create a layer of gravel at the bottom of the planting hole and add a mixture of garden soil and mature compost or topsoil.
Water well during the first two years following planting, especially during the summer, as its root system, although capable of drawing water deeply from the soil, is not sufficiently developed. Plant from November to the end of March, outside of freezing periods. In colder regions, it is preferable to plant early in the spring. It is a hardy tree but not suited to montainous climates. The aboveground parts can be damaged by cold (young branches from -15-17°C (5-62.6 °F), flower buds from -10-12°C (14-53.6 °F), it will regrow from the stump until -20°C (-4 °F).
For pot planting: place a layer of gravel or clay pebbles at the bottom of the pot to facilitate drainage. Add a layer of soil and then place the plant and cover with a mixture of 2/3 gardem soil, 1/3 topsoil or mature compost. Topdress every spring, by replacing the surface layer with fresh topsoil. Water regularly and moderately. At the end of autumn, protect the pot with insulation before winter frosts.
The Fig tree is not very susceptible to diseases and pests.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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