Heuchera Root Beer
Heuchera Root Beer
Heuchera Root Beer
Heuchera Root Beer
Coral Bells, Alumroot
A beauty, or rather a marvel, and what's more, already in bloom!!! So many colours, it's a delight for the eyes.
Barbara, 22/07/2019
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Description
Heuchera 'Root Beer' is a variety of Heuchera appreciated for its highly decorative evergreen foliage in shades of bronze-red to purple and its cream-coloured flowers in June and July. It is a great cut flower and will add lightness to your bouquets.
Hardy to -15 °C (5 °F), this rhizomatous perennial grows in a dense, spreading habit. Its rounded, lobed leaves with distinct veins are bronze and turn orange-red, and are carried on long petioles. Delicate spikes of 35 cm (14 in) in height bear numerous small bell-shaped cream flowers, creating a very light and airy effect.
Heuchera 'Root Beer' is easy to grow and thrives in any humus-bearing and moist soil, in partial shade or light sun. To prevent the stump from lifting, mulch every year. Heuchera, once very popular in the gardens of our forebears, is making a comeback with new varieties in vibrant colours!
Heuchera 'Root Beer' is often used in large borders, paired with grasses or perennials with linear or variegated foliage. It also works well as a ground cover under trees, alongside ferns.
Tip: Create beautiful autumn planters with carex, cyclamen, and heather.
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Heuchera Root Beer in pictures
Flowering
Foliage
Plant habit
Botanical data
Heuchera
Root Beer
Saxifragaceae
Coral Bells, Alumroot
Cultivar or hybrid
Planting and care
Heuchera 'Root Beer' is planted from September to April in a light, rich, moist, and well-drained soil in partial shade or light sun. Reserve a depth of 20 cm (8 in) and spacing of 30 cm (12 in). Mulch the soil in summer, fertilise potted plants, and divide old, sparse clumps in spring. During winter, heucheras regenerate their foliage, so it is best to cut back the previous year's leaves from January to February.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.