Anemone hupehensis var. japonica Little Princess
Anemone hupehensis var. japonica Little Princess
Anemone hupehensis var. japonica Little Princess
Anemone hupehensis var. japonica Little Princess
Anemone hupehensis var. japonica Little Princess
Japanese anemone, Thimbleweed, Windflower
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IngridB, 02/09/2024
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Description
Anemone hupehensis var. japonica 'Little Princess', commonly known as Japanese anemone, produces flowers in different shades of pink. The flowers are carried by slender but sturdy stems, from late summer to autumn. It is a low and bushy plant. The charm of this perennial is matched only by its floribundity, which will brighten up the garden or patio, even in shade or under trees. Plant in moist, humus-rich soil, that is not too chalky.
'Little Princess' is a particularly floriferous perennial belonging to the Ranunculaceae family. It may be the result of cross-breeding between Anemone vitifolia, native to the Himalayas, and Anemone hupehensis, native to central and western China. This dwarf variety will reach 40 to 50cm (16 to 20in) in height depending on the richness of the soil it grows in, with a diameter of 40cm (16in). Like other Japanese anemones, it is a perennial plant with fibrous tubers that form large, vigorous and rounded clumps. The foliage is deciduous to semi-evergreen depending on the climate. It is deeply cut, dark green, strongly veined on the underside, and more or less pubescent. The flowering period takes place from August to November. The flowers are solitary and simple, carried by strong, slender and straight stems. They first appear as delightful oval and fluffy pink buds, then open up into somewhat loose shallow cups, composed of narrow, hollowed petals, in a blend of true pink and deep pink. Each flower seems different, but each one opens up to a large crown of yellow-orange stamens. Japanese anemones can live for decades in the same spot.
Japanese anemone is one of the most beautiful autumn flowers. Light and graceful, it sways gently in the wind. It decorates the garden or large pots on a patio from late summer to the first frost. Perfect in the back of a flower bed, it blends its elegant flowering with the grace of autumn asters (cordifolius, laevis, turbinellus) and the nostalgic charm of perennial chrysanthemums. The 'Little Princess' variety is perfect as a border plant, in front of a hedge of hydrangeas and spindle trees. The finely cut foliage also adds a beautiful dark green touch to flower bouquets. Sometimes invasive if it is happy, it easily self-seeds, although not always faithfully. It is quite easy to limit its spread.
Several dozen perennial or bulbous species with very different needs and behaviours make up this genus. These "air maidens" all possess a moving simplicity that adds to their charm and makes them essential in a garden. Cultivars derived from Anemone hupehensis var. japonica have many more petals than the type.
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Anemone hupehensis var. japonica Little Princess in pictures
Flowering
Foliage
Plant habit
Botanical data
Anemone
hupehensis var. japonica
Little Princess
Ranunculaceae
Japanese anemone, Thimbleweed, Windflower
Cultivar or hybrid
Planting and care
Japanese anemones grow in partial shade, in moist, loose soil, enriched with humus, and without too much lime. They spread slowly with their underground rootstocks. Plant them outdoors in spring or autumn. Choose a location sheltered from strong winds that could flatten the clumps. Space them 30cm (12in) apart, in moist to wet, but well-drained soil. Do not disturb the plants once they are established. The flowering becomes increasingly abundant as the years go by. In late autumn, cut the flowering stems to ground level. Every 2 or 3 years, add well-rotted compost to their base to enrich the soil, as they are quite demanding.
Planting period
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Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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