Italian grafting clip A45
Italian grafting clip A45
Italian grafting clip A45
Italian grafting clip A45
Italian grafting clip A45
Italian grafting clip A45
Italian grafting clip A45
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
The Italian A45 grafting tool is a precision tool delivered with a set of 4 blades. It allows for V, omega, T, and English grafting! The blades are interchangeable in a few seconds by removing two screws on the head of the tool. This versatile tool is suitable for grafting fruit trees and vines, kiwis, flowering bushes... Maximum grafting capacity : 1cm (0.3in).
Grafting is an ancient technique that allows for the multiplication of a selected variety for its qualities. It consists of implanting a "scion" - a fragment taken from the interesting plant - into the tissues of a plant called the "rootstock". The objective is for the graft, integrated with the rootstock, to develop thanks to the rooted rootstock that nourishes it. The rootstock provides adaptation to the soil and climate, resistance to certain soil pathogens, hardiness, and vigour. The grafted scion, on the other hand, provides the desired flowers or fruits, as well as foliage or branching.
The four types of grafting:
V Grafting: also known as triangle or inlay grafting. A branch or scion is brought into contact with the rootstock, both being notched in a V shape. It is done before flowering. It is frequently used for stone fruit trees (apricots, cherries, plums...), and for certain flowering bushes such as Hibiscus.
Omega Grafting: it gets its name from the contour of the cut made on the rootstock and the graft. It resembles the uppercase letter Omega turned upside down. This technique aims to interlock a scion and a rootstock of the same diameter, cut in the shape of puzzle pieces, to ensure the solidity of the assembly. It is commonly used for vines.
T Grafting, also called budding grafting : particularly recommended for stone fruits. A well-developed bud surrounded by a border of bark in the shape of a shield (the scion) is inserted into a T-shaped incision made in the bark of the rootstock.
Simple English grafting: the scion and rootstock of the same diameter (8 mm branches) are both cut diagonally, so that the incision measures 2 to 3 times the diameter of the graft. The graft will be cut just behind a bud, leaving enough space to make the ligature. The bud will be positioned just above the graft point. It will act as a sap puller.
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
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